Impact of climate change on wheat grain composition and quality - Zahra, Noreen; Hafeez, Muhammad Bilal; Wahid, Abdul; Al Masruri, Muna Hamed; Ullah, Aman; Siddique, Kadambot H.M.; Farooq, Muhammad (Journal of the science of food and agriculture, 2023)
Keywords: abiotic stresses; agriculture; Amino acid composition; Amino acids; antinutritional factors; Bioavailability; Carbon dioxide; Carbon dioxide concentration; climate; Climate Change; Composition; Crop production; Drought; Edible Grain - chemistry; Environmental impact; Environmental risk; Essential nutrients; exposure duration; free amino acids; gliadin; Grain; grain composition; grain quality; Heat; Heat stress; Heat tolerance; Heat waves; Heat-Shock Response; Human nutrition; Humans; Mineral metabolism; Nutrient content; Nutrients; phytic acid; Protein composition; protein content; Protein turnover; Proteins; Risk assessment; Salinity; Salinity effects; salt stress; staple crops; Starch; Starch - analysis; Triticum - chemistry; water stress; Wheat; abiotic stresses; grain quality; wheat; grain composition; climate change