Expression profiles of glucosinolate biosynthetic genes in turnip (Brassica rapa var. rapa) at different developmental stages and effect of transformed flavin‐containing monooxygenase genes on hairy root glucosinolate content

BACKGROUND Glucosinolates (GSLs) are secondary metabolites, mainly existing in Brassica vegetables. Their breakdown products have health benefits and contribute to the distinctive taste of these vegetables. Because of their high value, there is a lot of interest in developing breeding strategies to...

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Published inJournal of the science of food and agriculture Vol. 100; no. 3; pp. 1064 - 1071
Main Authors Yang, Ya, Hu, Yue, Yue, Yanling, Pu, Yanan, Yin, Xin, Duan, Yuanwen, Huang, Aixia, Yang, Yunqiang, Yang, Yongping
Format Journal Article
LanguageEnglish
Published Chichester, UK John Wiley & Sons, Ltd 01.02.2020
John Wiley and Sons, Limited
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