Structural basis for rice starch multi‐digestible fractions revealed by consecutive reaction kinetics model - Li, Cheng (Journal of the science of food and agriculture, 2023)
Keywords: agriculture; Amylopectin; Amylose; Amylose - chemistry; Binding; Catalysis; catalytic activity; Chains; chain‐length distributions; consecutive reaction digestion kinetics; Correlation; Digestibility; digestible carbohydrates; Digestion; Digestive enzymes; Food; Kinetics; Molecular structure; molecular weight; Oryza - chemistry; Rate constants; Reaction kinetics; Rice; rice starch; short‐term rice starch retrogradation; Starch; Starch - chemistry; starch digestion; starch digestion; short-term rice starch retrogradation; consecutive reaction digestion kinetics; chain-length distributions