Rice straw serves as additional carbon source for rhizosphere microorganisms and reduces root exudate consumption - Maarastawi, Sarah A.; Frindte, Katharina; Bodelier, Paul L.E.; Knief, Claudia (Soil biology & biochemistry, 2019)
Keywords: carbon; carbon dioxide; corn; crop rotation; isotope labeling; Paddy soil; paddy soils; phospholipid fatty acids; PLFA-SIP; Rhizosphere; Rice straw; Root exudates; soil microorganisms; stable isotopes; Zea mays; PLFA-SIP; Rhizosphere; Zea mays; Root exudates; Paddy soil; Rice straw