APA (7th ed.) Citation

Kim, S., & Kim, M. (2025). Nutritional quality evaluation of plant-based elementary school meals in Seoul. Nutrition research and practice, 19(3), 453-463. https://doi.org/10.4162/nrp.2025.19.3.453

Chicago Style (17th ed.) Citation

Kim, So-Young, and Meeyoung Kim. "Nutritional Quality Evaluation of Plant-based Elementary School Meals in Seoul." Nutrition Research and Practice 19, no. 3 (2025): 453-463. https://doi.org/10.4162/nrp.2025.19.3.453.

MLA (9th ed.) Citation

Kim, So-Young, and Meeyoung Kim. "Nutritional Quality Evaluation of Plant-based Elementary School Meals in Seoul." Nutrition Research and Practice, vol. 19, no. 3, 2025, pp. 453-463, https://doi.org/10.4162/nrp.2025.19.3.453.