Assessment of postprandial glucose metabolism: conventional dual- vs. triple-tracer method

1 Department of Information Engineering, University of Padua, Padua, Italy; and 2 Department of Internal Medicine, Division of Endocrinology, Diabetes, Metabolism and Nutrition, Mayo Clinic and Foundation, Rochester, Minnesota Submitted 21 September 2005 ; accepted in final form 17 May 2006 The dual...

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Published inAmerican journal of physiology: endocrinology and metabolism Vol. 291; no. 4; pp. E800 - E806
Main Authors Toffolo, Gianna, Basu, Rita, Dalla Man, Chiara, Rizza, Robert, Cobelli, Claudio
Format Journal Article
LanguageEnglish
Published United States 01.10.2006
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ISSN0193-1849
1522-1555
DOI10.1152/ajpendo.00461.2005

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Abstract 1 Department of Information Engineering, University of Padua, Padua, Italy; and 2 Department of Internal Medicine, Division of Endocrinology, Diabetes, Metabolism and Nutrition, Mayo Clinic and Foundation, Rochester, Minnesota Submitted 21 September 2005 ; accepted in final form 17 May 2006 The dual-tracer method has been used conventionally for assessment of postprandial fluxes, i.e., appearance in plasma of ingested glucose (R a meal ), endogenous glucose production (EGP), and disposal (R d ). To quantify the magnitude of errors affecting the calculations and their dependence on model assumptions, this method was assessed and compared with the triple-tracer method, which provides model-independent estimates. For this purpose, the dual-tracer protocol was performed twice in eight normal subjects, with [1- 13 C]glucose to trace ingested glucose and [6,6- 2 H 2 ]glucose constantly infused. A third tracer, [6- 3 H]glucose, was infused at variable rates to render the calculation of R a meal and EGP virtually model independent. The dual-tracer method analyzed with a one-compartment model performed poorly, since R a meal peak was significantly lower and delayed compared with triple-tracer reference, resulting in a significantly lower estimation of the amount of absorbed glucose (9,036 ± 558 vs. 11,316 ± 823 µmol/kg, P = 0.0117). EGP showed a paradoxical pattern, with an initial overshoot followed by a rapid decay to negative values, resulting in a significant underestimation of EGP suppression (57 ± 3 vs. 65 ± 4%, P = 0.0117). A two-compartment model performed better but did not overcome the limitations of the dual-tracer approach, since the amount of absorbed glucose was still significantly underestimated (10,231 ± 661 vs. 12,169 ± 838 µmol/kg, P = 0.0117) and EGP still showed a paradoxical behavior. R d , estimated from R a meal and EGP, was significantly underestimated with the dual-tracer method, irrespective of adopted model. We conclude that three suitably infused tracers are required for accurate assessment of postprandial R a meal , EGP, and R d . nonsteady state; turnover; meal; kinetics; compartmental models Address for reprint requests and other correspondence: Claudio Cobelli, Dept. of Information Engineering, Via Gradenigo 6/a, 35131 Padua, Italy (e-mail: cobelli{at}dei.unipd.it )
AbstractList The dual-tracer method has been used conventionally for assessment of postprandial fluxes, i.e., appearance in plasma of ingested glucose (R(a meal)), endogenous glucose production (EGP), and disposal (R(d)). To quantify the magnitude of errors affecting the calculations and their dependence on model assumptions, this method was assessed and compared with the triple-tracer method, which provides model-independent estimates. For this purpose, the dual-tracer protocol was performed twice in eight normal subjects, with [1-(13)C]glucose to trace ingested glucose and [6,6-(2)H(2)]glucose constantly infused. A third tracer, [6-(3)H]glucose, was infused at variable rates to render the calculation of R(a meal) and EGP virtually model independent. The dual-tracer method analyzed with a one-compartment model performed poorly, since R(a meal) peak was significantly lower and delayed compared with triple-tracer reference, resulting in a significantly lower estimation of the amount of absorbed glucose (9,036 +/- 558 vs. 11,316 +/- 823 micromol/kg, P = 0.0117). EGP showed a paradoxical pattern, with an initial overshoot followed by a rapid decay to negative values, resulting in a significant underestimation of EGP suppression (57 +/- 3 vs. 65 +/- 4%, P = 0.0117). A two-compartment model performed better but did not overcome the limitations of the dual-tracer approach, since the amount of absorbed glucose was still significantly underestimated (10,231 +/- 661 vs. 12,169 +/- 838 micromol/kg, P = 0.0117) and EGP still showed a paradoxical behavior. R(d), estimated from R(a meal) and EGP, was significantly underestimated with the dual-tracer method, irrespective of adopted model. We conclude that three suitably infused tracers are required for accurate assessment of postprandial R(a meal), EGP, and R(d).
The dual-tracer method has been used conventionally for assessment of postprandial fluxes, i.e., appearance in plasma of ingested glucose (R(a meal)), endogenous glucose production (EGP), and disposal (R(d)). To quantify the magnitude of errors affecting the calculations and their dependence on model assumptions, this method was assessed and compared with the triple-tracer method, which provides model-independent estimates. For this purpose, the dual-tracer protocol was performed twice in eight normal subjects, with [1-(13)C]glucose to trace ingested glucose and [6,6-(2)H(2)]glucose constantly infused. A third tracer, [6-(3)H]glucose, was infused at variable rates to render the calculation of R(a meal) and EGP virtually model independent. The dual-tracer method analyzed with a one-compartment model performed poorly, since R(a meal) peak was significantly lower and delayed compared with triple-tracer reference, resulting in a significantly lower estimation of the amount of absorbed glucose (9,036 +/- 558 vs. 11,316 +/- 823 micromol/kg, P = 0.0117). EGP showed a paradoxical pattern, with an initial overshoot followed by a rapid decay to negative values, resulting in a significant underestimation of EGP suppression (57 +/- 3 vs. 65 +/- 4%, P = 0.0117). A two-compartment model performed better but did not overcome the limitations of the dual-tracer approach, since the amount of absorbed glucose was still significantly underestimated (10,231 +/- 661 vs. 12,169 +/- 838 micromol/kg, P = 0.0117) and EGP still showed a paradoxical behavior. R(d), estimated from R(a meal) and EGP, was significantly underestimated with the dual-tracer method, irrespective of adopted model. We conclude that three suitably infused tracers are required for accurate assessment of postprandial R(a meal), EGP, and R(d).The dual-tracer method has been used conventionally for assessment of postprandial fluxes, i.e., appearance in plasma of ingested glucose (R(a meal)), endogenous glucose production (EGP), and disposal (R(d)). To quantify the magnitude of errors affecting the calculations and their dependence on model assumptions, this method was assessed and compared with the triple-tracer method, which provides model-independent estimates. For this purpose, the dual-tracer protocol was performed twice in eight normal subjects, with [1-(13)C]glucose to trace ingested glucose and [6,6-(2)H(2)]glucose constantly infused. A third tracer, [6-(3)H]glucose, was infused at variable rates to render the calculation of R(a meal) and EGP virtually model independent. The dual-tracer method analyzed with a one-compartment model performed poorly, since R(a meal) peak was significantly lower and delayed compared with triple-tracer reference, resulting in a significantly lower estimation of the amount of absorbed glucose (9,036 +/- 558 vs. 11,316 +/- 823 micromol/kg, P = 0.0117). EGP showed a paradoxical pattern, with an initial overshoot followed by a rapid decay to negative values, resulting in a significant underestimation of EGP suppression (57 +/- 3 vs. 65 +/- 4%, P = 0.0117). A two-compartment model performed better but did not overcome the limitations of the dual-tracer approach, since the amount of absorbed glucose was still significantly underestimated (10,231 +/- 661 vs. 12,169 +/- 838 micromol/kg, P = 0.0117) and EGP still showed a paradoxical behavior. R(d), estimated from R(a meal) and EGP, was significantly underestimated with the dual-tracer method, irrespective of adopted model. We conclude that three suitably infused tracers are required for accurate assessment of postprandial R(a meal), EGP, and R(d).
The dual-tracer method has been used conventionally for assessment of postprandial fluxes, i.e., appearance in plasma of ingested glucose (R a meal ), endogenous glucose production (EGP), and disposal (R d ). To quantify the magnitude of errors affecting the calculations and their dependence on model assumptions, this method was assessed and compared with the triple-tracer method, which provides model-independent estimates. For this purpose, the dual-tracer protocol was performed twice in eight normal subjects, with [1- 13 C]glucose to trace ingested glucose and [6,6- 2 H 2 ]glucose constantly infused. A third tracer, [6- 3 H]glucose, was infused at variable rates to render the calculation of R a meal and EGP virtually model independent. The dual-tracer method analyzed with a one-compartment model performed poorly, since R a meal peak was significantly lower and delayed compared with triple-tracer reference, resulting in a significantly lower estimation of the amount of absorbed glucose (9,036 ± 558 vs. 11,316 ± 823 μmol/kg, P = 0.0117). EGP showed a paradoxical pattern, with an initial overshoot followed by a rapid decay to negative values, resulting in a significant underestimation of EGP suppression (57 ± 3 vs. 65 ± 4%, P = 0.0117). A two-compartment model performed better but did not overcome the limitations of the dual-tracer approach, since the amount of absorbed glucose was still significantly underestimated (10,231 ± 661 vs. 12,169 ± 838 μmol/kg, P = 0.0117) and EGP still showed a paradoxical behavior. R d , estimated from R a meal and EGP, was significantly underestimated with the dual-tracer method, irrespective of adopted model. We conclude that three suitably infused tracers are required for accurate assessment of postprandial R a meal , EGP, and R d .
1 Department of Information Engineering, University of Padua, Padua, Italy; and 2 Department of Internal Medicine, Division of Endocrinology, Diabetes, Metabolism and Nutrition, Mayo Clinic and Foundation, Rochester, Minnesota Submitted 21 September 2005 ; accepted in final form 17 May 2006 The dual-tracer method has been used conventionally for assessment of postprandial fluxes, i.e., appearance in plasma of ingested glucose (R a meal ), endogenous glucose production (EGP), and disposal (R d ). To quantify the magnitude of errors affecting the calculations and their dependence on model assumptions, this method was assessed and compared with the triple-tracer method, which provides model-independent estimates. For this purpose, the dual-tracer protocol was performed twice in eight normal subjects, with [1- 13 C]glucose to trace ingested glucose and [6,6- 2 H 2 ]glucose constantly infused. A third tracer, [6- 3 H]glucose, was infused at variable rates to render the calculation of R a meal and EGP virtually model independent. The dual-tracer method analyzed with a one-compartment model performed poorly, since R a meal peak was significantly lower and delayed compared with triple-tracer reference, resulting in a significantly lower estimation of the amount of absorbed glucose (9,036 ± 558 vs. 11,316 ± 823 µmol/kg, P = 0.0117). EGP showed a paradoxical pattern, with an initial overshoot followed by a rapid decay to negative values, resulting in a significant underestimation of EGP suppression (57 ± 3 vs. 65 ± 4%, P = 0.0117). A two-compartment model performed better but did not overcome the limitations of the dual-tracer approach, since the amount of absorbed glucose was still significantly underestimated (10,231 ± 661 vs. 12,169 ± 838 µmol/kg, P = 0.0117) and EGP still showed a paradoxical behavior. R d , estimated from R a meal and EGP, was significantly underestimated with the dual-tracer method, irrespective of adopted model. We conclude that three suitably infused tracers are required for accurate assessment of postprandial R a meal , EGP, and R d . nonsteady state; turnover; meal; kinetics; compartmental models Address for reprint requests and other correspondence: Claudio Cobelli, Dept. of Information Engineering, Via Gradenigo 6/a, 35131 Padua, Italy (e-mail: cobelli{at}dei.unipd.it )
Author Dalla Man, Chiara
Toffolo, Gianna
Rizza, Robert
Basu, Rita
Cobelli, Claudio
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Snippet 1 Department of Information Engineering, University of Padua, Padua, Italy; and 2 Department of Internal Medicine, Division of Endocrinology, Diabetes,...
The dual-tracer method has been used conventionally for assessment of postprandial fluxes, i.e., appearance in plasma of ingested glucose (R a meal ),...
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SubjectTerms Adult
Blood Glucose - metabolism
Carbon Isotopes - blood
Carbon Isotopes - metabolism
Deuterium - blood
Deuterium - metabolism
Eating - physiology
Female
Glucose - administration & dosage
Glucose - metabolism
Humans
Insulin - blood
Kinetics
Male
Models, Biological
Postprandial Period - physiology
Tritium - blood
Tritium - metabolism
Title Assessment of postprandial glucose metabolism: conventional dual- vs. triple-tracer method
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