APA (7th ed.) Citation

Lin, H. V., Huang, M., Kao, T., Lu, W., Lin, H., & Pan, C. (2020). Production of Lactic Acid from Seaweed Hydrolysates via Lactic Acid Bacteria Fermentation. Fermentation (Basel), 6(1), 37. https://doi.org/10.3390/fermentation6010037

Chicago Style (17th ed.) Citation

Lin, Hong-Ting Victor, Mei-Ying Huang, Te-Yu Kao, Wen-Jung Lu, Hsuan-Ju Lin, and Chorng-Liang Pan. "Production of Lactic Acid from Seaweed Hydrolysates via Lactic Acid Bacteria Fermentation." Fermentation (Basel) 6, no. 1 (2020): 37. https://doi.org/10.3390/fermentation6010037.

MLA (9th ed.) Citation

Lin, Hong-Ting Victor, et al. "Production of Lactic Acid from Seaweed Hydrolysates via Lactic Acid Bacteria Fermentation." Fermentation (Basel), vol. 6, no. 1, 2020, p. 37, https://doi.org/10.3390/fermentation6010037.