Effects of dietary b-glucan, mannan oligosaccharide, Lactobacillus plantarum and their combinations on growth performance, immunity and immune related gene expression of Caspian trout, Salmo trutta caspius (Kessler, 1877) - Jami, Mohammad Javad; Abedian Kenari, Abdolmohammad; Paknejad, Hamed; Mohseni, Mahmoud (Fish & shellfish immunology, 2019)
Keywords: additives; ash content; beta-glucans; blood serum; Caspian trout; complement; condition factor; cortisol; diet; feed intake; food conversion; gene expression; genes; glucose; growth performance; Immunity; immunoglobulin M; immunostimulants; innate immunity; interleukin-1beta; interleukin-8; intestines; kidneys; Lactobacillus plantarum; lipids; lysozyme; Mannan oligosaccharide; messenger RNA; oligosaccharides; probiotics; Salmo trutta; Synbiotic; transcription (genetics); trout; water content; β-Glucan; Lactobacillus plantarum; β-Glucan; Mannan oligosaccharide; Synbiotic; Immunity; Caspian trout