Dietary variety relates to gut microbiota diversity and abundance in humans - Huang, Xueran; Gao, Yongfen; Chen, Wanrong; Hu, Qiantu; He, Zouyan; Wang, Xi; Li, Dan; Lin, Rui (European journal of nutrition, 2022)
Keywords: Abundance; Alistipes; Chemistry; Chemistry and Materials Science; Coprococcus; cross-sectional studies; Dietary intake; Food consumption; food frequency questionnaires; Food intake; Generalized linear models; Gut microbiota; Intestinal microflora; intestinal microorganisms; linear models; Microbiota; Nutrition; nutritive value; Original Contribution; phylotype; Probiotics; Roseburia; rRNA 16S; Gut microbiota; Cumulative effect; Dietary diversity; Index of nutritional quality; Dietary variety score