Food Production in the Cities of Tomorrow. The Results of International Questionnaire Surveys

The considerations in this article have three goals. The first is to obtain information on the practical experience of young urban residents who use urban horticulture and agriculture products. The second is to determine the readiness to practice such production independently in the future. The thir...

Full description

Saved in:
Bibliographic Details
Published inComparative economic research. Central and Eastern Europe Vol. 26; no. 4; pp. 123 - 139
Main Author Burchard‑Dziubińska, Małgorzata
Format Journal Article
LanguageEnglish
Published Wydawnictwo Uniwersytetu Łódzkiego 01.01.2023
Lodz University Press
Subjects
cities
Economic development
ecosystem services
food production
Human Ecology
Rural and urban sociology
society
sustainable development
sustainable development
society
cities
food production
ecosystem services
Online AccessGet full text
ISSN1508-2008
2082-6737
DOI10.18778/1508-2008.26.34

Cover

Abstract The considerations in this article have three goals. The first is to obtain information on the practical experience of young urban residents who use urban horticulture and agriculture products. The second is to determine the readiness to practice such production independently in the future. The third is to identify the environmental benefits (ecosystem services) related to urban horticulture and agriculture indicated by the respondents. In this case, it was about examining the “environmental intuition” of people who are not professionally related to natural and agricultural sciences. The comparative study concerned students from Brazil, China, India, Mexico, Poland, and a group of seven countries from the European Union. In total, respondents came from 29 countries. The collected data were used to compare the approach to urban horticulture and agriculture and their produce represented by respondents from different countries and cultural circles and to formulate conclusions on how to use the related potential to support sustainable urban development.
AbstractList The considerations in this article have three goals. The first is to obtain information on the practical experience of young urban residents who use urban horticulture and agriculture products. The second is to determine the readiness to practice such production independently in the future. The third is to identify the environmental benefits (ecosystem services) related to urban horticulture and agriculture indicated by the respondents. In this case, it was about examining the “environmental intuition” of people who are not professionally related to natural and agricultural sciences. The comparative study concerned students from Brazil, China, India, Mexico, Poland, and a group of seven countries from the European Union. In total, respondents came from 29 countries. The collected data were used to compare the approach to urban horticulture and agriculture and their produce represented by respondents from different countries and cultural circles and to formulate conclusions on how to use the related potential to support sustainable urban development.
Author Burchard‑Dziubińska, Małgorzata
Author_xml – sequence: 1
  fullname: Burchard‑Dziubińska, Małgorzata
BookMark eNo9kMtOwzAQRS0EEm1hzwbJP5AwthPbWaKKQqVKvMoSWU4ygVRpjOwE1L8naauuZjR37lmcKTlvXYuE3DCImVZK37EUdMQBdMxlLJIzMuGgeSSVUOdkckovyTSEDYDUgrMJ-Vw4V9IX78q-6GrX0rql3TfSed3VGKir6NptnffuL6br4f6GoW-6fbBsO_StHVu2oa89hnFtbe2Rvvf-F3fhilxUtgl4fZwz8rF4WM-fotXz43J-v4oKoUUXpTxXPKkyhcxmkktWIkMrEW1iy4yBykEUeZFonfGEc0glQxiyFIc_nqdiRpYHbunsxvz4emv9zjhbm_3B-S9jfVcXDRoOWKFmkMBAKKDMhMyUzrWWqkAt5MCCA6vwLgSP1YnHwOxVm1GmGWUaLo1IhsrtsYLoGrNx_eClCYZxkKng4h8E1nxo
Cites_doi 10.1016/S0140-6736(06)69921-2
10.1017/S0021859610001279
10.1016/j.jneb.2006.12.003
10.1007/s10460-015-9606-y
10.1038/scientificamerican1109-80
10.4324/9780203127261
10.1016/j.ufug.2012.06.007
10.1002/2017EF000536
10.1641/0006-3568(2004)054[0585:GUATSO]2.0.CO;2
10.1257/jel.52.3.740
10.1016/j.foodpol.2010.04.007
10.1080/13549839.2011.569537
10.3390/ijerph15030445
10.3390/su131911076
10.1051/agro:2008062
10.1088/1748-9326/10/6/061001
ContentType Journal Article
DBID AE2
BIXPP
REL
AAYXX
CITATION
DOA
DOI 10.18778/1508-2008.26.34
DatabaseName Central and Eastern European Online Library (C.E.E.O.L.) (DFG Nationallizenzen)
CEEOL: Open Access
Central and Eastern European Online Library - CEEOL Journals
CrossRef
Directory of Open Access Journals
DatabaseTitle CrossRef
DatabaseTitleList
CrossRef
Database_xml – sequence: 1
  dbid: DOA
  name: DOAJ Directory of Open Access Journals
  url: https://www.doaj.org/
  sourceTypes: Open Website
DeliveryMethod fulltext_linktorsrc
Discipline Economics
DocumentTitleAlternate Food Production in the Cities of Tomorrow. The Results of International Questionnaire Surveys
EISSN 2082-6737
EndPage 139
ExternalDocumentID oai_doaj_org_article_20efe810400a4c0d936978b8867ce836
10_18778_1508_2008_26_34
1206532
GroupedDBID 0-V
0R~
3V.
4.4
5VS
7WY
8FL
AAAGB
AAFWJ
ABFKT
ABUWG
ACGFS
ACRPL
ADBBV
ADNMO
ADUQZ
AE2
AEMOZ
AFKRA
AFPKN
AFSHE
AGGNV
AHQJS
AIKXB
AKVCP
ALMA_UNASSIGNED_HOLDINGS
ALSLI
ARALO
ASPBG
AVWKF
AZFZN
AZQEC
BCNDV
BENPR
BEZIV
BIXPP
BPHCQ
C1A
CCPQU
DWQXO
E0C
EBA
EBR
EBU
EJD
EMK
EN8
FEDTE
FRNLG
GNUQQ
GROUPED_ABI_INFORM_COMPLETE
GROUPED_DOAJ
HVGLF
HZ~
IPNFZ
K60
K6~
KQ8
M0C
M2R
MET
O9-
OK1
PIMPY
PQBIZ
PQBZA
PQQKQ
PROAC
QD8
REL
RIG
SA.
SLJYH
TH9
Y2W
~Z8
AAYXX
CITATION
PHGZM
PHGZT
PRQQA
PUEGO
ID FETCH-LOGICAL-c383t-52b724f97e1a96261de1ea6eea4ad9107b03cbc488924220561e0a4a5ee1e2b53
IEDL.DBID DOA
ISSN 1508-2008
IngestDate Wed Aug 27 01:32:45 EDT 2025
Tue Jul 01 02:27:59 EDT 2025
Mon Jan 27 12:19:50 EST 2025
IsDoiOpenAccess true
IsOpenAccess true
IsPeerReviewed true
IsScholarly true
Issue 4
Keywords sustainable development
society
cities
food production
ecosystem services
Language English
License https://creativecommons.org/licenses/by-nc-nd/4.0
LinkModel DirectLink
MergedId FETCHMERGED-LOGICAL-c383t-52b724f97e1a96261de1ea6eea4ad9107b03cbc488924220561e0a4a5ee1e2b53
OpenAccessLink https://doaj.org/article/20efe810400a4c0d936978b8867ce836
PageCount 17
ParticipantIDs crossref_primary_10_18778_1508_2008_26_34
ceeol_journals_1206532
doaj_primary_oai_doaj_org_article_20efe810400a4c0d936978b8867ce836
ProviderPackageCode CITATION
AAYXX
PublicationCentury 2000
PublicationDate 2023-01-01
PublicationDateYYYYMMDD 2023-01-01
PublicationDate_xml – month: 01
  year: 2023
  text: 2023-01-01
  day: 01
PublicationDecade 2020
PublicationTitle Comparative economic research. Central and Eastern Europe
PublicationTitleAlternate Comparative Economic Research Central and Eastern Europe
PublicationYear 2023
Publisher Wydawnictwo Uniwersytetu Łódzkiego
Lodz University Press
Publisher_xml – name: Lodz University Press
– name: Wydawnictwo Uniwersytetu Łódzkiego
References 1303658
1303659
1303676
1303677
1303678
1303679
1303672
1303694
1303673
1303695
1303674
1303675
1303690
1303691
1303670
1303692
1303671
1303693
1303669
1303665
1303687
1303666
1303688
1303667
1303689
1303668
1303661
1303683
1303662
1303684
1303663
1303685
1303664
1303686
1303680
1303681
1303660
1303682
References_xml – ident: 1303666
– ident: 1303690
  doi: 10.1016/S0140-6736(06)69921-2
– ident: 1303691
– ident: 1303694
  doi: 10.1017/S0021859610001279
– ident: 1303687
– ident: 1303693
– ident: 1303658
  doi: 10.1016/j.jneb.2006.12.003
– ident: 1303680
  doi: 10.1007/s10460-015-9606-y
– ident: 1303665
  doi: 10.1038/scientificamerican1109-80
– ident: 1303660
– ident: 1303668
  doi: 10.4324/9780203127261
– ident: 1303670
  doi: 10.1016/j.ufug.2012.06.007
– ident: 1303662
  doi: 10.1002/2017EF000536
– ident: 1303678
– ident: 1303689
  doi: 10.1641/0006-3568(2004)054[0585:GUATSO]2.0.CO;2
– ident: 1303682
– ident: 1303664
  doi: 10.1257/jel.52.3.740
– ident: 1303674
– ident: 1303659
– ident: 1303676
– ident: 1303684
– ident: 1303672
– ident: 1303695
  doi: 10.1016/j.foodpol.2010.04.007
– ident: 1303688
  doi: 10.1080/13549839.2011.569537
– ident: 1303673
  doi: 10.3390/ijerph15030445
– ident: 1303679
  doi: 10.3390/su131911076
– ident: 1303663
– ident: 1303686
– ident: 1303667
– ident: 1303692
– ident: 1303661
  doi: 10.1051/agro:2008062
– ident: 1303669
  doi: 10.1088/1748-9326/10/6/061001
– ident: 1303681
– ident: 1303677
– ident: 1303683
– ident: 1303675
– ident: 1303685
– ident: 1303671
SSID ssj0068321
Score 2.210554
Snippet The considerations in this article have three goals. The first is to obtain information on the practical experience of young urban residents who use urban...
SourceID doaj
crossref
ceeol
SourceType Open Website
Index Database
Publisher
StartPage 123
SubjectTerms cities
Economic development
ecosystem services
food production
Human Ecology
Rural and urban sociology
society
sustainable development
Title Food Production in the Cities of Tomorrow. The Results of International Questionnaire Surveys
URI https://www.ceeol.com//search/article-detail?id=1206532
https://doaj.org/article/20efe810400a4c0d936978b8867ce836
Volume 26
hasFullText 1
inHoldings 1
isFullTextHit
isPrint
link http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwrV1NS8MwGA7iDnoRv4bzY-TgxUNnk7RJenRjYwiOMTfYRUqSpiDMVvbh7_dN2o3t5MVbSUMoz_s2eZ-0eR6EHpM4N1QZmP0EzYOIyzBQXIggZzLTjFgmjDso_Dbiw1n0Oo_ne1Zf7p-wSh64Ag7Iuc2tJC7XVGTCzBnQCaml5DCKZF5sO0zCLZmq5mDu_He8Umro80DWHyilEPJ519ihvOMMkxuwUJSLg4VpT7_fLzSDc3RWV4j4pXqyC3Rki0t0sj1AvLpCH4OyzPC4kmoFWPFngaGMwz0vjorLHE_Lr9JpK3YwZAGe2NVmsfY3Dvb_sN_shMtCwbyH3zfLHwjrNZoN-tPeMKhdEgID7HINTFILGuWJsEQlQE9IZolV3FoVqQyKAaFDZrSBFxWoljtWy4kFKFVsoR_VMWui46Is7A3CShoS2kTGsTSRElSxPLMxFUSzJIx00kJND1Va5_kqJdRp29IWetpil35XKhmpYxcO79ThXbldUp6yqIW6DtxdP6dv7Rsg6mkd9fSvqN_-xyB36NSZx1cbKvfoeL3c2AcoMda6jRrd_mg8afus-gXLVMq8
linkProvider Directory of Open Access Journals
openUrl ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Food+Production+in+the+Cities+of+Tomorrow.+The+Results+of+International+Questionnaire+Surveys&rft.jtitle=Comparative+economic+research.+Central+and+Eastern+Europe&rft.au=Burchard%E2%80%91Dziubi%C5%84ska%2C+Ma%C5%82gorzata&rft.date=2023-01-01&rft.pub=Wydawnictwo+Uniwersytetu+%C5%81%C3%B3dzkiego&rft.issn=1508-2008&rft.eissn=2082-6737&rft.volume=26&rft.issue=4&rft.spage=123&rft.epage=139&rft_id=info:doi/10.18778%2F1508-2008.26.34&rft.externalDocID=1206532
thumbnail_s http://utb.summon.serialssolutions.com/2.0.0/image/custom?url=https%3A%2F%2Fwww.ceeol.com%2F%2Fapi%2Fimage%2Fgetissuecoverimage%3Fid%3Dpicture_2023_79527.jpg