Pre-bloom application of gibberellin in ‘Tamnara’ grape increases γ-aminobutyric acid (GABA) production at full bloom - Jung, Chan Jin; Hur, Youn Young; Moon, Jin Seok; Jung, Sung-Min (Horticulture, environment and biotechnology, 2017)
Keywords: Agriculture; Biomedical and Life Sciences; Crosstalk; Fertilization; flowering; Fruit set; Fruits; gamma-aminobutyric acid; genes; gibberellins; glutamic acid; grapes; Grapevines; Life Sciences; Metabolism; parthenocarpy; pistil; Plant Breeding/Biotechnology; Plant Ecology; Plant Physiology; Pollen; pollen tubes; Pollination; Research Report; Transaminases; Transcription; transcription (genetics); Vitis; γ-Aminobutyric acid; 농학; GABA; succinic semialdehyde dehydrogenase; γ-aminobutyric acid transaminase; glutamate decarboxylase