Identification and Phytotoxicity of 3-methylthiopropanoic and Trans-3-methylthiopropenoic Acids Produced in Culture by Xanthomonas campestris pv. vitians

Two phytotoxic metabolites were isolated from culture filtrates of Xanthomonas campestris pv, vitians, the causal agent of lettuce leaf spots and headrot. The two compounds were identified as 3‐methylthiopropanoic (1) and trans‐3‐methylthiopropenoic (2) acids by chemical and spectroscopic methods. T...

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Published inJournal of phytopathology Vol. 144; no. 6; pp. 325 - 329
Main Authors Scala, F., Zoina, A., Coppola, L., Capasso, R., Lorito, M., Evidente, A.
Format Journal Article
LanguageEnglish
Published Oxford, UK Blackwell Publishing Ltd 01.06.1996
Blackwell
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Abstract Two phytotoxic metabolites were isolated from culture filtrates of Xanthomonas campestris pv, vitians, the causal agent of lettuce leaf spots and headrot. The two compounds were identified as 3‐methylthiopropanoic (1) and trans‐3‐methylthiopropenoic (2) acids by chemical and spectroscopic methods. Toxic effects of the two compounds on leaf tissues and protoplasts of lettuce and cabbage were investigated. Solutions of 1 and 2 induced chlorosis and necrosis on lettuce leaves at minimum concentrations of 300 and 50 μg/ml, respectively. Infiltration in cabbage leaves did not produce any symptoms. The LD50 values for 1 and 2 against lettuce protoplasts were 15 and 16 μg/ml, respectively. Activity of the two metabolites against cabbage protoplasts was very low (LD50 > 500 μg/ml).
AbstractList Abstract Two phytotoxic metabolites were isolated from culture filtrates of Xanthomonas campestris pv, vitians , the causal agent of lettuce leaf spots and headrot. The two compounds were identified as 3‐methylthiopropanoic (1) and trans‐3‐methylthiopropenoic (2) acids by chemical and spectroscopic methods. Toxic effects of the two compounds on leaf tissues and protoplasts of lettuce and cabbage were investigated. Solutions of 1 and 2 induced chlorosis and necrosis on lettuce leaves at minimum concentrations of 300 and 50 μg/ml, respectively. Infiltration in cabbage leaves did not produce any symptoms. The LD 50 values for 1 and 2 against lettuce protoplasts were 15 and 16 μg/ml, respectively. Activity of the two metabolites against cabbage protoplasts was very low (LD 50 > 500 μg/ml).
Two phytotoxic metabolites were isolated from culture filtrates of Xanthomonas campestris pv, vitians, the causal agent of lettuce leaf spots and headrot. The two compounds were identified as 3‐methylthiopropanoic (1) and trans‐3‐methylthiopropenoic (2) acids by chemical and spectroscopic methods. Toxic effects of the two compounds on leaf tissues and protoplasts of lettuce and cabbage were investigated. Solutions of 1 and 2 induced chlorosis and necrosis on lettuce leaves at minimum concentrations of 300 and 50 μg/ml, respectively. Infiltration in cabbage leaves did not produce any symptoms. The LD50 values for 1 and 2 against lettuce protoplasts were 15 and 16 μg/ml, respectively. Activity of the two metabolites against cabbage protoplasts was very low (LD50 > 500 μg/ml).
Author Zoina, A.
Lorito, M.
Capasso, R.
Scala, F.
Evidente, A.
Coppola, L.
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Issue 6
Keywords Pseudomonadales
Plant pathogen
Metabolite
Toxicity
Enethiol sulfide
Organic sulfide
Pathogenicity
Ester
Phytotoxicity
Carboxylic acid
Trans stereoisomer
Bacteria
Pseudomonadaceae
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– ident: e_1_2_1_16_1
  doi: 10.1016/S0048-4059(86)80074-1
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  doi: 10.3186/jjphytopath.58.276
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Snippet Two phytotoxic metabolites were isolated from culture filtrates of Xanthomonas campestris pv, vitians, the causal agent of lettuce leaf spots and headrot. The...
Abstract Two phytotoxic metabolites were isolated from culture filtrates of Xanthomonas campestris pv, vitians , the causal agent of lettuce leaf spots and...
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SubjectTerms Bacterial plant pathogens
Biological and medical sciences
Fundamental and applied biological sciences. Psychology
Phytopathology. Animal pests. Plant and forest protection
Systematics. Structure, properties and multiplication. Genetics
Title Identification and Phytotoxicity of 3-methylthiopropanoic and Trans-3-methylthiopropenoic Acids Produced in Culture by Xanthomonas campestris pv. vitians
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https://onlinelibrary.wiley.com/doi/abs/10.1111%2Fj.1439-0434.1996.tb01537.x
Volume 144
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