APA (7th ed.) Citation

Zhang, C., Zhao, X. H., Yang, L., Chen, X. Y., Jiang, R. S., Jin, S. H., & Geng, Z. Y. (2017). Resveratrol alleviates heat stress-induced impairment of intestinal morphology, microflora, and barrier integrity in broilers. Poultry science, 96(12), 4325-4332. https://doi.org/10.3382/ps/pex266

Chicago Style (17th ed.) Citation

Zhang, C., X H. Zhao, L. Yang, X Y. Chen, R S. Jiang, S H. Jin, and Z Y. Geng. "Resveratrol Alleviates Heat Stress-induced Impairment of Intestinal Morphology, Microflora, and Barrier Integrity in Broilers." Poultry Science 96, no. 12 (2017): 4325-4332. https://doi.org/10.3382/ps/pex266.

MLA (9th ed.) Citation

Zhang, C., et al. "Resveratrol Alleviates Heat Stress-induced Impairment of Intestinal Morphology, Microflora, and Barrier Integrity in Broilers." Poultry Science, vol. 96, no. 12, 2017, pp. 4325-4332, https://doi.org/10.3382/ps/pex266.