Short-term effect of a protein load on appetite and food intake in diseased mildly undernourished elderly people
Background & aims: Malnutrition is a risk factor for mortality and various morbidities in the elderly. A low-energy intake often prevails and therapeutic interventions include the administration of dietary supplements, sometimes rich in proteins. We have tested the hypothesis that a protein-rich...
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Published in | Clinical nutrition (Edinburgh, Scotland) Vol. 23; no. 5; pp. 1146 - 1152 |
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Main Authors | , , , , , , , |
Format | Journal Article |
Language | English |
Published |
Kidlington
Elsevier Ltd
01.10.2004
Elsevier |
Subjects | |
Online Access | Get full text |
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Summary: | Background & aims: Malnutrition is a risk factor for mortality and various morbidities in the elderly. A low-energy intake often prevails and therapeutic interventions include the administration of dietary supplements, sometimes rich in proteins. We have tested the hypothesis that a protein-rich supplement inhibits appetite and decreases voluntary food intake.
Methods: Twelve mildly undernourished (BMI 21.3±2.4
kg/m
2) elderly (84±7.8
yr) diseased persons were each studied under 3 conditions, in which they were given in random order at breakfast, and on consecutive days: either no supplement, a 250
kcal, 20
g protein supplement or a 250
kcal, 3.5
g protein supplement. Hunger, fullness, and desire to eat sensations were monitored half-hourly from before breakfast until lunch, and hourly from lunch until dinner. Food intake was assessed by weighing food before and after meals. Total energy and macronutrient intakes were calculated over 24
h.
Results: Both supplements increased energy intake (+185
kcal protein supplement, +176
kcal). Protein supplementation induced a net 17
g increase in protein intake (
P⩽0.0003). Neither supplement affected spontaneous food intake at lunch, dinner, or over the 24
h. Protein supplementation significantly depressed appetite in the breakfast to lunch period.
Conclusion: A 250
kcal, 20
g protein supplement depresses hunger without affecting food intake in elderly diseased mildly undernourished persons. |
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Bibliography: | ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Feature-1 ObjectType-News-3 content type line 23 |
ISSN: | 0261-5614 1532-1983 |
DOI: | 10.1016/j.clnu.2004.02.011 |