Health consequences of improving the content of ergothioneine in the food supply - Beelman, Robert B.; Phillips, Allen T.; Richie, John P.; Ba, Djibril M.; Duiker, Sjoerd W.; Kalaras, Michael D. (FEBS letters, 2022)
Keywords: amino acids; antioxidant; antioxidants; Antioxidants - metabolism; bioavailability; Crops, Agricultural; diet; disturbed soils; Ergothioneine; food availability; food chain; Food Supply; human health; human nutrition; Humans; longevity; longevity vitamin; no-tillage; regenerative agriculture; Soil; soil quality; ergothioneine; antioxidant; longevity vitamin; regenerative agriculture