Challenges and new opportunities on barrier performance of biodegradable polymers for sustainable packaging

Biodegradable polymers have emerged as a subject of enormous scientific and industrial interest due to their environmentally friendly compostability. For the benefit of the market economy and reoccurring environmental hazards, biodegradable materials should play a more critical role in packaging mat...

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Published in	Progress in polymer science Vol. 117; p. 101395
Main Authors	Wu, Feng, Misra, Manjusri, Mohanty, Amar K.
Format	Journal Article
Language	English
Published	Elsevier B.V 01.06.2021
Subjects	Biodegradable polymers Compostable food packaging Oxygen/water permeability Compostable food packaging Oxygen/water permeability Biodegradable polymers
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Abstract	Biodegradable polymers have emerged as a subject of enormous scientific and industrial interest due to their environmentally friendly compostability. For the benefit of the market economy and reoccurring environmental hazards, biodegradable materials should play a more critical role in packaging materials, which currently accounts for 60% of plastic products. However, various challenges remain for biodegradable polymers towards practical packaging applications. Particularly pertaining to the poor gas/moisture barrier issues which greatly limit the food packaging application of current biodegradable polymers. The chain architecture tailoring, crystallinity, melt blending/multi-layer co-extrusion, nanotechnology and surface coating have been considered as effective strategies for overcoming the poor gas/moisture barrier facing biodegradable polymers, which have been extensively researched for decades. In this review, we provide an in-depth study on the oxygen/water vapor barrier of representative biodegradable polymers in mainstream research with an emphasis on theoretical models and experimental modifications to improve their barrier properties. The influence of various strategies on the barrier improvement, and the pros/cons of each method are summarized. The limitations of current methods are discussed, and potential methods to overcome these limitations are presented. Finally, we conclude this review by listing current challenges associated with the barrier properties, processing and scalability of biodegradable polymers in the food packaging market, and future perspectives for these biodegradable polymers in sustainable composites field. [Display omitted]
AbstractList	Biodegradable polymers have emerged as a subject of enormous scientific and industrial interest due to their environmentally friendly compostability. For the benefit of the market economy and reoccurring environmental hazards, biodegradable materials should play a more critical role in packaging materials, which currently accounts for 60% of plastic products. However, various challenges remain for biodegradable polymers towards practical packaging applications. Particularly pertaining to the poor gas/moisture barrier issues which greatly limit the food packaging application of current biodegradable polymers. The chain architecture tailoring, crystallinity, melt blending/multi-layer co-extrusion, nanotechnology and surface coating have been considered as effective strategies for overcoming the poor gas/moisture barrier facing biodegradable polymers, which have been extensively researched for decades. In this review, we provide an in-depth study on the oxygen/water vapor barrier of representative biodegradable polymers in mainstream research with an emphasis on theoretical models and experimental modifications to improve their barrier properties. The influence of various strategies on the barrier improvement, and the pros/cons of each method are summarized. The limitations of current methods are discussed, and potential methods to overcome these limitations are presented. Finally, we conclude this review by listing current challenges associated with the barrier properties, processing and scalability of biodegradable polymers in the food packaging market, and future perspectives for these biodegradable polymers in sustainable composites field. [Display omitted]
ArticleNumber	101395
Author	Misra, Manjusri Mohanty, Amar K. Wu, Feng
Author_xml	– sequence: 1 givenname: Feng surname: Wu fullname: Wu, Feng organization: Bioproducts Discovery & Development Centre, Department of plant agriculture, Crop science building, University of Guelph, Guelph, Ontario (ON), N1G, 2W1, Canada – sequence: 2 givenname: Manjusri surname: Misra fullname: Misra, Manjusri email: mmisra@uoguelph.ca organization: Bioproducts Discovery & Development Centre, Department of plant agriculture, Crop science building, University of Guelph, Guelph, Ontario (ON), N1G, 2W1, Canada – sequence: 3 givenname: Amar K. surname: Mohanty fullname: Mohanty, Amar K. email: mohanty@uoguelph.ca organization: Bioproducts Discovery & Development Centre, Department of plant agriculture, Crop science building, University of Guelph, Guelph, Ontario (ON), N1G, 2W1, Canada
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Snippet	Biodegradable polymers have emerged as a subject of enormous scientific and industrial interest due to their environmentally friendly compostability. For the...
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SubjectTerms	Biodegradable polymers Compostable food packaging Oxygen/water permeability
Title	Challenges and new opportunities on barrier performance of biodegradable polymers for sustainable packaging
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