Plant Responses and Tolerance to Salt Stress: Physiological and Molecular Interventions 2.0

Environmental problems are pervasive and significantly impact a variety of plant species, which are affected by two broad types of conditions: abiotic and biotic stress [...].Environmental problems are pervasive and significantly impact a variety of plant species, which are affected by two broad typ...

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Published inInternational journal of molecular sciences Vol. 24; no. 21; p. 15740
Main Authors Hasanuzzaman, Mirza, Fujita, Masayuki
Format Journal Article
LanguageEnglish
Published Basel MDPI AG 30.10.2023
Subjects
Abiotic stress
Antioxidants
Barley
Conflicts of interest
Drought
Environmental impact
Flavonoids
Flowers & plants
Homeostasis
Metabolism
Physiological aspects
Physiology
Plant growth
Plant tolerance
Rice
Salinity
Salt
Seawater
Soil acidity
Toxicity
Yeast
Switzerland
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Abstract Environmental problems are pervasive and significantly impact a variety of plant species, which are affected by two broad types of conditions: abiotic and biotic stress [...].Environmental problems are pervasive and significantly impact a variety of plant species, which are affected by two broad types of conditions: abiotic and biotic stress [...].
AbstractList Environmental problems are pervasive and significantly impact a variety of plant species, which are affected by two broad types of conditions: abiotic and biotic stress [...]
Environmental problems are pervasive and significantly impact a variety of plant species, which are affected by two broad types of conditions: abiotic and biotic stress [...].Environmental problems are pervasive and significantly impact a variety of plant species, which are affected by two broad types of conditions: abiotic and biotic stress [...].
Audience Academic
Author Hasanuzzaman, Mirza
Fujita, Masayuki
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CitedBy_id crossref_primary_10_3390_plants13050637
crossref_primary_10_56093_aaz_v63i4_155494
crossref_primary_10_3390_nano14151253
crossref_primary_10_1007_s11104_024_07013_x
crossref_primary_10_3390_plants13172431
crossref_primary_10_3389_fpls_2024_1394223
Cites_doi 10.3390/ijms23095236
10.3390/horticulturae3020030
10.3390/ijms23095006
10.3390/ijms24043638
10.3390/ijms23094810
10.3390/ijms231911376
10.3390/ijms23073741
10.1515/biol-2018-0020
10.3390/cells10082023
10.1016/S1369-5266(03)00085-2
10.1007/978-3-030-40277-8
10.1016/j.agwat.2017.03.020
ContentType Journal Article
Copyright COPYRIGHT 2023 MDPI AG
2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.
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StartPage 15740
SubjectTerms Abiotic stress
Antioxidants
Barley
Conflicts of interest
Drought
Environmental impact
Flavonoids
Flowers & plants
Homeostasis
Metabolism
Physiological aspects
Physiology
Plant growth
Plant tolerance
Rice
Salinity
Salt
Seawater
Soil acidity
Toxicity
Yeast
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