Organic Fertilization Leads to N Limitation Rather than P Limitation in Both Vegetable Soils - Li, Qingshan; Xu, Mengqian; Xu, Lingying; Wu, Xingwang; Zhang, Yuqin; Xin, Jia; Shen, Yazhen; Gao, Jichao (Agronomy (Basel), 2025)
Keywords: Carbon; Carbon content; Carbon sequestration; Cellulose; Charcoal; Chemical composition; Chemical elements; Clay soils; Composition effects; Controlled conditions; Cultivation; Cycles; Decomposition; Ecosystems; Effectiveness; Efficiency; Enzymatic activity; enzyme activity; Enzymes; exogenous C; extracellular enzyme stoichiometry; Fertilization; Fertilizers; Greenhouses; Lignin; Manures; Metabolism; microbial metabolic limitation; Microorganisms; Nitrates; Nitrogen; NMR; Nuclear magnetic resonance; Nutrient cycles; Nutrient retention; Nutrients; Organic carbon; Organic fertilizers; Organic materials; Organic soils; Phosphorus; Ratios; Resource allocation; Rice; Sandy soils; Sheep manure; Soil amendment; Soil analysis; Soil chemistry; Soil fertility; Soil improvement; Soil management; Soil nutrients; Soil properties; Soil texture; Soil types; Soils; Sustainable development; Texture; Tomatoes; China