Thirkell, T. J., Charters, M. D., Elliott, A. J., Sait, S. M., & Field, K. J. (2017). Are mycorrhizal fungi our sustainable saviours? Considerations for achieving food security. The Journal of ecology, 105(4), 921-929. https://doi.org/10.1111/1365-2745.12788
Chicago Style (17th ed.) CitationThirkell, Thomas J., Michael D. Charters, Ashleigh J. Elliott, Steven M. Sait, and Katie J. Field. "Are Mycorrhizal Fungi Our Sustainable Saviours? Considerations for Achieving Food Security." The Journal of Ecology 105, no. 4 (2017): 921-929. https://doi.org/10.1111/1365-2745.12788.
MLA (9th ed.) CitationThirkell, Thomas J., et al. "Are Mycorrhizal Fungi Our Sustainable Saviours? Considerations for Achieving Food Security." The Journal of Ecology, vol. 105, no. 4, 2017, pp. 921-929, https://doi.org/10.1111/1365-2745.12788.