Jiang, J., Liang, L., Ma, Q., & Zhao, T. (2021). Kernel Nutrient Composition and Antioxidant Ability of Corylus spp. in China. Frontiers in plant science, 12, 690966. https://doi.org/10.3389/fpls.2021.690966
Chicago Style (17th ed.) CitationJiang, Jiangzhao, Lisong Liang, Qinghua Ma, and Tiantian Zhao. "Kernel Nutrient Composition and Antioxidant Ability of Corylus Spp. in China." Frontiers in Plant Science 12 (2021): 690966. https://doi.org/10.3389/fpls.2021.690966.
MLA (9th ed.) CitationJiang, Jiangzhao, et al. "Kernel Nutrient Composition and Antioxidant Ability of Corylus Spp. in China." Frontiers in Plant Science, vol. 12, 2021, p. 690966, https://doi.org/10.3389/fpls.2021.690966.
Warning: These citations may not always be 100% accurate.