APA (7th ed.) Citation

Zhang, Y. (2025). Sustainable Strategies for Wine Colloidal Stability: Innovations in Potassium Bitartrate Crystallization Control. Crystals (Basel), 15(5), 401. https://doi.org/10.3390/cryst15050401

Chicago Style (17th ed.) Citation

Zhang, Yuhan. "Sustainable Strategies for Wine Colloidal Stability: Innovations in Potassium Bitartrate Crystallization Control." Crystals (Basel) 15, no. 5 (2025): 401. https://doi.org/10.3390/cryst15050401.

MLA (9th ed.) Citation

Zhang, Yuhan. "Sustainable Strategies for Wine Colloidal Stability: Innovations in Potassium Bitartrate Crystallization Control." Crystals (Basel), vol. 15, no. 5, 2025, p. 401, https://doi.org/10.3390/cryst15050401.