Catalytic effect of water, ammonia, formic acid, or sulfuric acid on the HCN + H2O reaction in the aqueous solution

The effect of water (W), ammonia (AM), formic acid (FA), or sulfuric acid (SA) on the HCN + H 2 O reaction in the aqueous solution has been investigated at the CCSD(T)/6-311++G(2df,2pd), PCM (water)//M06-2X/6-311++G(d,p) + 0.967 × ZPE levels of theory. In addition, transition state theory (TST) has...

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Published inStructural chemistry Vol. 31; no. 6; pp. 2533 - 2542
Main Authors Du, Benni, Zhang, Weichao, Gu, Yingqiu
Format Journal Article
LanguageEnglish
Published New York Springer US 01.12.2020
Springer Nature B.V
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Summary:The effect of water (W), ammonia (AM), formic acid (FA), or sulfuric acid (SA) on the HCN + H 2 O reaction in the aqueous solution has been investigated at the CCSD(T)/6-311++G(2df,2pd), PCM (water)//M06-2X/6-311++G(d,p) + 0.967 × ZPE levels of theory. In addition, transition state theory (TST) has been used to calculate the bimolecular rate constants for the HCN + H 2 O reaction catalyzed by W, AM, FA, or SA. Our calculations reveal that SA is a significantly more effective catalyst for the hydrolysis of HCN to form formamide (NH 2 CHO) compared with W, AM, and FA.
ISSN:1040-0400
1572-9001
DOI:10.1007/s11224-020-01618-5