Time living with food insecurity and socio-demographic factors: longitudinal analysis in a city in the semi-arid region of Northeast Brazil
Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and persistent condition. This study analysed the association between the length of time living with FI and socio-demographic conditions in households i...
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Published in | Public health nutrition Vol. 27; no. 1; p. e108 |
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Main Authors | , , |
Format | Journal Article |
Language | English |
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Cambridge, UK
Cambridge University Press
27.03.2024
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Abstract | Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and persistent condition. This study analysed the association between the length of time living with FI and socio-demographic conditions in households in a semi-arid municipality in the Brazilian Northeast between 2011 and 2019.
This is a population-based cohort study among families in the municipality in Northeast Brazil (2011, 2014 and 2019). FI was estimated through the Escala Brasileira de Insegurança Alimentar (EBIA, Brazilian Household Food Insecurity Measurement Scale), and the longitudinal category of time of living with FI was adopted to classify them according to the time they remained in FI during the cohort. The association with the socio-demographic profiles of the population was verified through multinomial logistic regression.
Households in semi-arid, Northeast of Brazil.
Household respondents interviewed in 2011, 2014 and 2019 (
274).
Sixty-seven percentage (67 %) of families lived in FI in this period. Rural residence, low monthly per capita income and low schooling of the household reference person increased the chances of these families living longer in FI. These overlapping conditions increased the odds of FI in the household.
Coping with FI requires intersectoral intervention that improves the socio-demographic conditions of the population. |
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AbstractList | Objective:Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and persistent condition. This study analysed the association between the length of time living with FI and socio-demographic conditions in households in a semi-arid municipality in the Brazilian Northeast between 2011 and 2019.Design:This is a population-based cohort study among families in the municipality in Northeast Brazil (2011, 2014 and 2019). FI was estimated through the Escala Brasileira de Insegurança Alimentar (EBIA, Brazilian Household Food Insecurity Measurement Scale), and the longitudinal category of time of living with FI was adopted to classify them according to the time they remained in FI during the cohort. The association with the socio-demographic profiles of the population was verified through multinomial logistic regression.Setting:Households in semi-arid, Northeast of Brazil.Participants:Household respondents interviewed in 2011, 2014 and 2019 (n 274).Results:Sixty-seven percentage (67 %) of families lived in FI in this period. Rural residence, low monthly per capita income and low schooling of the household reference person increased the chances of these families living longer in FI. These overlapping conditions increased the odds of FI in the household.Conclusions:Coping with FI requires intersectoral intervention that improves the socio-demographic conditions of the population. Abstract Objective: Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and persistent condition. This study analysed the association between the length of time living with FI and socio-demographic conditions in households in a semi-arid municipality in the Brazilian Northeast between 2011 and 2019. Design: This is a population-based cohort study among families in the municipality in Northeast Brazil (2011, 2014 and 2019). FI was estimated through the Escala Brasileira de Insegurança Alimentar (EBIA, Brazilian Household Food Insecurity Measurement Scale), and the longitudinal category of time of living with FI was adopted to classify them according to the time they remained in FI during the cohort. The association with the socio-demographic profiles of the population was verified through multinomial logistic regression. Setting: Households in semi-arid, Northeast of Brazil. Participants: Household respondents interviewed in 2011, 2014 and 2019 (n 274). Results: Sixty-seven percentage (67 %) of families lived in FI in this period. Rural residence, low monthly per capita income and low schooling of the household reference person increased the chances of these families living longer in FI. These overlapping conditions increased the odds of FI in the household. Conclusions: Coping with FI requires intersectoral intervention that improves the socio-demographic conditions of the population. Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and persistent condition. This study analysed the association between the length of time living with FI and socio-demographic conditions in households in a semi-arid municipality in the Brazilian Northeast between 2011 and 2019. This is a population-based cohort study among families in the municipality in Northeast Brazil (2011, 2014 and 2019). FI was estimated through the Escala Brasileira de Insegurança Alimentar (EBIA, Brazilian Household Food Insecurity Measurement Scale), and the longitudinal category of time of living with FI was adopted to classify them according to the time they remained in FI during the cohort. The association with the socio-demographic profiles of the population was verified through multinomial logistic regression. Households in semi-arid, Northeast of Brazil. Household respondents interviewed in 2011, 2014 and 2019 ( 274). Sixty-seven percentage (67 %) of families lived in FI in this period. Rural residence, low monthly per capita income and low schooling of the household reference person increased the chances of these families living longer in FI. These overlapping conditions increased the odds of FI in the household. Coping with FI requires intersectoral intervention that improves the socio-demographic conditions of the population. Abstract Objective: Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and persistent condition. This study analysed the association between the length of time living with FI and socio-demographic conditions in households in a semi-arid municipality in the Brazilian Northeast between 2011 and 2019. Design: This is a population-based cohort study among families in the municipality in Northeast Brazil (2011, 2014 and 2019). FI was estimated through the Escala Brasileira de Insegurança Alimentar (EBIA, Brazilian Household Food Insecurity Measurement Scale), and the longitudinal category of time of living with FI was adopted to classify them according to the time they remained in FI during the cohort. The association with the socio-demographic profiles of the population was verified through multinomial logistic regression. Setting: Households in semi-arid, Northeast of Brazil. Participants: Household respondents interviewed in 2011, 2014 and 2019 ( n 274). Results: Sixty-seven percentage (67 %) of families lived in FI in this period. Rural residence, low monthly per capita income and low schooling of the household reference person increased the chances of these families living longer in FI. These overlapping conditions increased the odds of FI in the household. Conclusions: Coping with FI requires intersectoral intervention that improves the socio-demographic conditions of the population. OBJECTIVEFood insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and persistent condition. This study analysed the association between the length of time living with FI and socio-demographic conditions in households in a semi-arid municipality in the Brazilian Northeast between 2011 and 2019.DESIGNThis is a population-based cohort study among families in the municipality in Northeast Brazil (2011, 2014 and 2019). FI was estimated through the Escala Brasileira de Insegurança Alimentar (EBIA, Brazilian Household Food Insecurity Measurement Scale), and the longitudinal category of time of living with FI was adopted to classify them according to the time they remained in FI during the cohort. The association with the socio-demographic profiles of the population was verified through multinomial logistic regression.SETTINGHouseholds in semi-arid, Northeast of Brazil.PARTICIPANTSHousehold respondents interviewed in 2011, 2014 and 2019 (n 274).RESULTSSixty-seven percentage (67 %) of families lived in FI in this period. Rural residence, low monthly per capita income and low schooling of the household reference person increased the chances of these families living longer in FI. These overlapping conditions increased the odds of FI in the household.CONCLUSIONSCoping with FI requires intersectoral intervention that improves the socio-demographic conditions of the population. |
ArticleNumber | e108 |
Author | Santos, Ana Beatriz Macêdo Venâncio dos Roncalli da Costa Oliveira, Angelo Giuseppe Palmeira, Poliana de Araújo |
AuthorAffiliation | 1 PhD Student of the Graduate Program in Public Health, Federal University of Rio Grande do Norte . Av. Sen. Salgado Filho, Lagoa Nova, Natal , RN , Brazil 3 Professor of the Graduate Program in Public Health, Federal University of Rio Grande do Norte , Natal , RN , Brazil 2 Professor of the Bachelor’s Degree in Nutrition, Federal University of Campina Grande , Cuité , PB , Brazil |
AuthorAffiliation_xml | – name: 2 Professor of the Bachelor’s Degree in Nutrition, Federal University of Campina Grande , Cuité , PB , Brazil – name: 1 PhD Student of the Graduate Program in Public Health, Federal University of Rio Grande do Norte . Av. Sen. Salgado Filho, Lagoa Nova, Natal , RN , Brazil – name: 3 Professor of the Graduate Program in Public Health, Federal University of Rio Grande do Norte , Natal , RN , Brazil |
Author_xml | – sequence: 1 givenname: Ana Beatriz Macêdo Venâncio dos orcidid: 0000-0002-1061-6496 surname: Santos fullname: Santos, Ana Beatriz Macêdo Venâncio dos email: abmv.santos@gmail.com organization: PhD Student of the Graduate Program in Public Health, Federal University of Rio Grande do Norte. Av. Sen. Salgado Filho, Lagoa Nova, Natal, RN, Brazil – sequence: 2 givenname: Poliana de Araújo orcidid: 0000-0002-3503-3414 surname: Palmeira fullname: Palmeira, Poliana de Araújo organization: Professor of the Bachelor’s Degree in Nutrition, Federal University of Campina Grande, Cuité, PB, Brazil – sequence: 3 givenname: Angelo Giuseppe orcidid: 0000-0001-5311-697X surname: Roncalli da Costa Oliveira fullname: Roncalli da Costa Oliveira, Angelo Giuseppe organization: Professor of the Graduate Program in Public Health, Federal University of Rio Grande do Norte, Natal, RN, Brazil |
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Cites_doi | 10.1590/1980-549720200068 10.1590/es0101-73302019223456 10.1590/1415-52732014000200010 10.1590/0102-311xen083822 10.1016/j.appet.2021.105128 10.1016/j.socscimed.2017.04.003 10.21680/2447-3359.2020v6n2ID20486 10.1590/1678-9865202134200299 10.1590/0102-311x00310520 10.1590/1413-81232020257.26402018 10.1590/es.234175 10.1007/s12571-019-00931-0 10.1161/CIR.0000000000001072 10.1017/S1368980019003136 10.1016/j.gfs.2020.100459 10.1590/0102-311X00140112 10.1016/j.ypmed.2022.107409 10.1590/0102-311xpt255621 |
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Snippet | Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and... Abstract Objective: Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a... Objective:Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic... OBJECTIVEFood insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic... Abstract Objective: Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a... |
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SubjectTerms | Arid regions Arid zones Brazil Brazil - epidemiology Classification Cohort analysis Cohort Studies Cross-Sectional Studies Data collection Demographics Demography Family Characteristics Family income Females Food Insecurity Food quality Food security Food Supply Households Humans Minimum wage Missing data Municipalities Nutritional Epidemiology Population Population studies Research Paper Rural areas Semi arid areas Semiarid lands Socio-demographic factors Sociodemographics Socioeconomic Factors Teenagers Variables |
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Title | Time living with food insecurity and socio-demographic factors: longitudinal analysis in a city in the semi-arid region of Northeast Brazil |
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