Time living with food insecurity and socio-demographic factors: longitudinal analysis in a city in the semi-arid region of Northeast Brazil

Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and persistent condition. This study analysed the association between the length of time living with FI and socio-demographic conditions in households i...

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Published inPublic health nutrition Vol. 27; no. 1; p. e108
Main Authors Santos, Ana Beatriz Macêdo Venâncio dos, Palmeira, Poliana de Araújo, Roncalli da Costa Oliveira, Angelo Giuseppe
Format Journal Article
LanguageEnglish
Published Cambridge, UK Cambridge University Press 27.03.2024
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Abstract Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and persistent condition. This study analysed the association between the length of time living with FI and socio-demographic conditions in households in a semi-arid municipality in the Brazilian Northeast between 2011 and 2019. This is a population-based cohort study among families in the municipality in Northeast Brazil (2011, 2014 and 2019). FI was estimated through the Escala Brasileira de Insegurança Alimentar (EBIA, Brazilian Household Food Insecurity Measurement Scale), and the longitudinal category of time of living with FI was adopted to classify them according to the time they remained in FI during the cohort. The association with the socio-demographic profiles of the population was verified through multinomial logistic regression. Households in semi-arid, Northeast of Brazil. Household respondents interviewed in 2011, 2014 and 2019 ( 274). Sixty-seven percentage (67 %) of families lived in FI in this period. Rural residence, low monthly per capita income and low schooling of the household reference person increased the chances of these families living longer in FI. These overlapping conditions increased the odds of FI in the household. Coping with FI requires intersectoral intervention that improves the socio-demographic conditions of the population.
AbstractList Objective:Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and persistent condition. This study analysed the association between the length of time living with FI and socio-demographic conditions in households in a semi-arid municipality in the Brazilian Northeast between 2011 and 2019.Design:This is a population-based cohort study among families in the municipality in Northeast Brazil (2011, 2014 and 2019). FI was estimated through the Escala Brasileira de Insegurança Alimentar (EBIA, Brazilian Household Food Insecurity Measurement Scale), and the longitudinal category of time of living with FI was adopted to classify them according to the time they remained in FI during the cohort. The association with the socio-demographic profiles of the population was verified through multinomial logistic regression.Setting:Households in semi-arid, Northeast of Brazil.Participants:Household respondents interviewed in 2011, 2014 and 2019 (n 274).Results:Sixty-seven percentage (67 %) of families lived in FI in this period. Rural residence, low monthly per capita income and low schooling of the household reference person increased the chances of these families living longer in FI. These overlapping conditions increased the odds of FI in the household.Conclusions:Coping with FI requires intersectoral intervention that improves the socio-demographic conditions of the population.
Abstract Objective: Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and persistent condition. This study analysed the association between the length of time living with FI and socio-demographic conditions in households in a semi-arid municipality in the Brazilian Northeast between 2011 and 2019. Design: This is a population-based cohort study among families in the municipality in Northeast Brazil (2011, 2014 and 2019). FI was estimated through the Escala Brasileira de Insegurança Alimentar (EBIA, Brazilian Household Food Insecurity Measurement Scale), and the longitudinal category of time of living with FI was adopted to classify them according to the time they remained in FI during the cohort. The association with the socio-demographic profiles of the population was verified through multinomial logistic regression. Setting: Households in semi-arid, Northeast of Brazil. Participants: Household respondents interviewed in 2011, 2014 and 2019 (n 274). Results: Sixty-seven percentage (67 %) of families lived in FI in this period. Rural residence, low monthly per capita income and low schooling of the household reference person increased the chances of these families living longer in FI. These overlapping conditions increased the odds of FI in the household. Conclusions: Coping with FI requires intersectoral intervention that improves the socio-demographic conditions of the population.
Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and persistent condition. This study analysed the association between the length of time living with FI and socio-demographic conditions in households in a semi-arid municipality in the Brazilian Northeast between 2011 and 2019. This is a population-based cohort study among families in the municipality in Northeast Brazil (2011, 2014 and 2019). FI was estimated through the Escala Brasileira de Insegurança Alimentar (EBIA, Brazilian Household Food Insecurity Measurement Scale), and the longitudinal category of time of living with FI was adopted to classify them according to the time they remained in FI during the cohort. The association with the socio-demographic profiles of the population was verified through multinomial logistic regression. Households in semi-arid, Northeast of Brazil. Household respondents interviewed in 2011, 2014 and 2019 ( 274). Sixty-seven percentage (67 %) of families lived in FI in this period. Rural residence, low monthly per capita income and low schooling of the household reference person increased the chances of these families living longer in FI. These overlapping conditions increased the odds of FI in the household. Coping with FI requires intersectoral intervention that improves the socio-demographic conditions of the population.
Abstract Objective: Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and persistent condition. This study analysed the association between the length of time living with FI and socio-demographic conditions in households in a semi-arid municipality in the Brazilian Northeast between 2011 and 2019. Design: This is a population-based cohort study among families in the municipality in Northeast Brazil (2011, 2014 and 2019). FI was estimated through the Escala Brasileira de Insegurança Alimentar (EBIA, Brazilian Household Food Insecurity Measurement Scale), and the longitudinal category of time of living with FI was adopted to classify them according to the time they remained in FI during the cohort. The association with the socio-demographic profiles of the population was verified through multinomial logistic regression. Setting: Households in semi-arid, Northeast of Brazil. Participants: Household respondents interviewed in 2011, 2014 and 2019 ( n 274). Results: Sixty-seven percentage (67 %) of families lived in FI in this period. Rural residence, low monthly per capita income and low schooling of the household reference person increased the chances of these families living longer in FI. These overlapping conditions increased the odds of FI in the household. Conclusions: Coping with FI requires intersectoral intervention that improves the socio-demographic conditions of the population.
OBJECTIVEFood insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and persistent condition. This study analysed the association between the length of time living with FI and socio-demographic conditions in households in a semi-arid municipality in the Brazilian Northeast between 2011 and 2019.DESIGNThis is a population-based cohort study among families in the municipality in Northeast Brazil (2011, 2014 and 2019). FI was estimated through the Escala Brasileira de Insegurança Alimentar (EBIA, Brazilian Household Food Insecurity Measurement Scale), and the longitudinal category of time of living with FI was adopted to classify them according to the time they remained in FI during the cohort. The association with the socio-demographic profiles of the population was verified through multinomial logistic regression.SETTINGHouseholds in semi-arid, Northeast of Brazil.PARTICIPANTSHousehold respondents interviewed in 2011, 2014 and 2019 (n 274).RESULTSSixty-seven percentage (67 %) of families lived in FI in this period. Rural residence, low monthly per capita income and low schooling of the household reference person increased the chances of these families living longer in FI. These overlapping conditions increased the odds of FI in the household.CONCLUSIONSCoping with FI requires intersectoral intervention that improves the socio-demographic conditions of the population.
ArticleNumber e108
Author Santos, Ana Beatriz Macêdo Venâncio dos
Roncalli da Costa Oliveira, Angelo Giuseppe
Palmeira, Poliana de Araújo
AuthorAffiliation 1 PhD Student of the Graduate Program in Public Health, Federal University of Rio Grande do Norte . Av. Sen. Salgado Filho, Lagoa Nova, Natal , RN , Brazil
3 Professor of the Graduate Program in Public Health, Federal University of Rio Grande do Norte , Natal , RN , Brazil
2 Professor of the Bachelor’s Degree in Nutrition, Federal University of Campina Grande , Cuité , PB , Brazil
AuthorAffiliation_xml – name: 2 Professor of the Bachelor’s Degree in Nutrition, Federal University of Campina Grande , Cuité , PB , Brazil
– name: 1 PhD Student of the Graduate Program in Public Health, Federal University of Rio Grande do Norte . Av. Sen. Salgado Filho, Lagoa Nova, Natal , RN , Brazil
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Issue 1
Keywords Brazil
Socio-demographic factors
Food insecurity
Cohort studies
Language English
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Snippet Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic and...
Abstract Objective: Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a...
Objective:Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic...
OBJECTIVEFood insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a chronic...
Abstract Objective: Food insecurity (FI) is the lack of daily access for everyone to quality food in sufficient quantity. In many populations, it presents as a...
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SubjectTerms Arid regions
Arid zones
Brazil
Brazil - epidemiology
Classification
Cohort analysis
Cohort Studies
Cross-Sectional Studies
Data collection
Demographics
Demography
Family Characteristics
Family income
Females
Food Insecurity
Food quality
Food security
Food Supply
Households
Humans
Minimum wage
Missing data
Municipalities
Nutritional Epidemiology
Population
Population studies
Research Paper
Rural areas
Semi arid areas
Semiarid lands
Socio-demographic factors
Sociodemographics
Socioeconomic Factors
Teenagers
Variables
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Title Time living with food insecurity and socio-demographic factors: longitudinal analysis in a city in the semi-arid region of Northeast Brazil
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Volume 27
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