APA (7th ed.) Citation

Ding, X., Hu, X., Chen, Y., Xie, J., Ying, M., Wang, Y., & Yu, Q. (2021). Differentiated Caco-2 cell models in food-intestine interaction study: Current applications and future trends. Trends in food science & technology, 107, 455-465. https://doi.org/10.1016/j.tifs.2020.11.015

Chicago Style (17th ed.) Citation

Ding, Xiaomeng, Xiaoyi Hu, Yi Chen, Jianhua Xie, Mengxi Ying, Yudan Wang, and Qiang Yu. "Differentiated Caco-2 cell Models in Food-intestine Interaction Study: Current Applications and Future Trends." Trends in Food Science & Technology 107 (2021): 455-465. https://doi.org/10.1016/j.tifs.2020.11.015.

MLA (9th ed.) Citation

Ding, Xiaomeng, et al. "Differentiated Caco-2 cell Models in Food-intestine Interaction Study: Current Applications and Future Trends." Trends in Food Science & Technology, vol. 107, 2021, pp. 455-465, https://doi.org/10.1016/j.tifs.2020.11.015.