Pillay, K., Derera, J., Siwela, M., & Veldman, F. (2011). Consumer acceptance of yellow, provitamin A-biofortified maize in KwaZulu-Natal. The South African journal of clinical nutrition, 24(4), 186-191. https://doi.org/10.1080/16070658.2011.11734386
Chicago Style (17th ed.) CitationPillay, K., J. Derera, M. Siwela, and Fj Veldman. "Consumer Acceptance of Yellow, Provitamin A-biofortified Maize in KwaZulu-Natal." The South African Journal of Clinical Nutrition 24, no. 4 (2011): 186-191. https://doi.org/10.1080/16070658.2011.11734386.
MLA (9th ed.) CitationPillay, K., et al. "Consumer Acceptance of Yellow, Provitamin A-biofortified Maize in KwaZulu-Natal." The South African Journal of Clinical Nutrition, vol. 24, no. 4, 2011, pp. 186-191, https://doi.org/10.1080/16070658.2011.11734386.