Large-scale isolation, fractionation, and purification of soluble starch-synthesizing enzymes: starch synthase and branching enzyme from potato tubers

• Published in: Carbohydrate research Vol. 345; no. 11; pp. 1555 - 1563
• Main Authors: Mukerjea, Rupendra, Falconer, Daniel J., Yoon, Seung-Heon, Robyt, John F.
• Format: Journal Article
• Language: English
• Published: Netherlands Elsevier Ltd 19.07.2010
• Subjects: 1,4-alpha-Glucan Branching Enzyme - chemistry; 1,4-alpha-Glucan Branching Enzyme - isolation & purification; 1,4-alpha-Glucan Branching Enzyme - metabolism; Acetone - chemistry; Acetone precipitation; Carbohydrate Sequence; Chemical Fractionation - methods; Chemical Precipitation; Chromatography, Thin Layer; Electrophoresis, Polyacrylamide Gel; Hollow fiber ultrafiltration cartridge; Molecular Sequence Data; Plant Tubers - enzymology; Polymers - chemistry; Potato tubers; Purification and fractionation; Solanum tuberosum - enzymology; Solubility; Soluble starch synthase; Starch - biosynthesis; Starch Synthase - chemistry; Starch Synthase - isolation & purification; Starch Synthase - metabolism; Starch-branching enzyme; Substrate Specificity; Sulfones - chemistry; Ultrafiltration; Acetone precipitation; Purification and fractionation; Soluble starch synthase; Starch-branching enzyme; Potato tubers; Hollow fiber ultrafiltration cartridge
• DOI: 10.1016/j.carres.2010.04.022
• ISSN: 0008-6215

Soluble starch-synthesizing enzymes, starch synthase (SSS) and starch-branching enzyme (SBE), were isolated, fractionated, and purified from white potato tubers ( Solanum tuberosum) on a large scale. Five steps were used: potato tuber extract from 2 kg of peeled potatoes, two acetone precipitations, and two fractionations on a large ultrafiltration polysulfone hollow fiber 100 kDa cartridge. Three kinds of fractions were obtained: (1) mixtures of SSS and SBE; (2) SSS, free of SBE; and (3) SBE, free of SSS. Contaminating enzymes (amylase, phosphorylase, and disproportionating enzyme) and carbohydrates were absent from the 2nd acetone precipitate and from the column fractions, as judged by the Molisch test and starch triiodide test. Activity yields of 122% (300,000–400,000 units) of SSS fractions and 187% (40,000–50,000 units) of SBE fractions were routinely obtained from the cartridge. Addition of 0.04% (w/v) polyvinyl alcohol 50 K and 1 mM dithiothreitol to the glycine buffer (pH 8.4) gave long-term stability and higher yields of SSS and SBE, due to activation of inactive enzymes. Several SSS and SBE fractions from the two fractionations had very high specific activities, indicating high degrees of purification. Polyacrylamide gel electrophoresis of selected SSS and SBE fractions gave two to five SSS and/or SBE activity bands, corresponding to the one to five protein bands present in the 2nd acetone precipitate.