Drought and salinity stresses in barley: Consequences and mitigation strategies

• Published in: Australian Journal of Crop Science Vol. 13; no. 6; pp. 810 - 820
• Main Authors: EL SABAGH, Ayman, Hossain, Akbar, Islam, Md. Shohidul, Barutçular, Celaleddin, Hussain, Saddam, Hassannuzzaman, Mirza, Akram, Tauseef, Mubeen, Muhammad, Nasim, Wajid, Fahad,Shah, Kumar, Narendra, Meena,Ram Swaroop, Kızılgeçi, Ferhat, Yıldırım, Mehmet, Ratnasekera, Disna, Saneoka, Hirofumi
• Format: Journal Article
• Language: English; Japanese
• Published: Lismore, N.S.W Southern Cross Publishing 20.06.2019; Southern Cross Publishers
• Subjects: Adaptation; Adaptation to stress; Analysis; Anti-oxidant; Antioxidants; Barley; Effect of salt on; Effect of stress on; Hordeum vulgare L; Hordeum vulgare L., water stress, salt stress, adaptation to stress, anti-oxidant; Physiological effect; Plants; Salinity; Salt stress; Water stress; Yields

Recent trends show reductions in crop productivity worldwide due to severe climatic change. Different abiotic stresses significantly affect the growth and development of plants, leading to decreased crop yields. Salinity and drought stresses are the most common abiotic stresses, especially in arid a...