APA (7th ed.) Citation

Pérez, C. B., Oliviero, T., Fogliano, V., Janssen, H., & Martins, S. I. F. S. (2023). Flavour them up! Exploring the challenges of flavoured plant‐based foods. Flavour and fragrance journal, 38(3), 125-134. https://doi.org/10.1002/ffj.3734

Chicago Style (17th ed.) Citation

Pérez, Cristina Barallat, Teresa Oliviero, Vincenzo Fogliano, Hans‐Gerd Janssen, and Sara I. F. S. Martins. "Flavour Them Up! Exploring the Challenges of Flavoured Plant‐based Foods." Flavour and Fragrance Journal 38, no. 3 (2023): 125-134. https://doi.org/10.1002/ffj.3734.

MLA (9th ed.) Citation

Pérez, Cristina Barallat, et al. "Flavour Them Up! Exploring the Challenges of Flavoured Plant‐based Foods." Flavour and Fragrance Journal, vol. 38, no. 3, 2023, pp. 125-134, https://doi.org/10.1002/ffj.3734.