Proteomics, photosynthesis and salt resistance in crops: An integrative view

• Published in: Journal of proteomics Vol. 143; pp. 24 - 35
• Main Authors: Silveira, Joaquim A.G., Carvalho, Fabricio E.L.
• Format: Journal Article
• Language: English
• Published: Netherlands Elsevier B.V 30.06.2016
• Subjects: Crops, Agricultural - physiology; Phosphoproteomics; Photosynthesis - physiology; Photosynthesis proteins; Plant Proteins - analysis; Plant Proteins - physiology; Proteomics - methods; Redox proteomics; Salinity; Salt-Tolerant Plants - chemistry; Stress, Physiological; Thiol proteomics; Photosynthesis proteins; Redox proteomics; Thiol proteomics; Phosphoproteomics; Salinity

Salinity is a stressful condition that causes a significant decrease in crop production worldwide. Salt stress affects several photosynthetic reactions, including the modulation of several important proteins. Despite these effects, few molecular-biochemical markers have been identified and evaluated...