Healthy function and high valued utilization of edible fungi - Zhang, Yanrong; Wang, Dawei; Chen, Yuetong; Liu, Tingting; Zhang, Shanshan; Fan, Hongxiu; Liu, Hongcheng; Li, Yu (Food science and human wellness, 2021)
Keywords: antioxidants; cholesterol; dietary fiber; Edible fungi; food science; Functional components; health promotion; High valued utilization; humans; polyphenols; polysaccharides; Processing and utilization; sugars; Processing and utilization; High valued utilization; Functional components; Edible fungi