The effects of a nutraceutical combination on plasma lipids and glucose: A systematic review and meta-analysis of randomized controlled trials

Flow chart of the number of studies identified and included into the meta-analysis. [Display omitted] •The lipid- and glucose-lowering effect of a nutraceutical combination of red yeast rice, berberine, policosanol, astaxanthin, coenzyme Q10 and folic acid has been explored in this meta-analysis.•Th...

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Published inPharmacological research Vol. 110; pp. 76 - 88
Main Authors Pirro, Matteo, Mannarino, Massimo Raffaele, Bianconi, Vanessa, Simental-Mendía, Luis E., Bagaglia, Francesco, Mannarino, Elmo, Sahebkar, Amirhossein
Format Journal Article
LanguageEnglish
Published Netherlands Elsevier Ltd 01.08.2016
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Abstract Flow chart of the number of studies identified and included into the meta-analysis. [Display omitted] •The lipid- and glucose-lowering effect of a nutraceutical combination of red yeast rice, berberine, policosanol, astaxanthin, coenzyme Q10 and folic acid has been explored in this meta-analysis.•The nutraceutical combination is associated with improvement of lipid and glucose profile.•Short-term beneficial effects of the nutraceutical combination appear to be maintained in the long term.•This nutraceutical combination might be considered for the treatment of mild dyslipidemia and hyperglycemia. Dyslipidemia and hyperglycemia are associated with an increased risk of ischemic cardiovascular disease. Positive effects of a nutraceutical combination comprising red yeast rice, berberine, policosanol, astaxanthin, coenzyme Q10 and folic acid (NComb) on plasma lipid and glucose levels have been reported in some but not all clinical trials. To address this inconsistency, we tried to estimate the size of lipid- and glucose-lowering effects of NComb through a systematic review and meta-analysis of randomized controlled trials. A systematic literature search in PubMed-Medline, SCOPUS and Google Scholar databases was conducted to identify randomized controlled trials investigating the effects of NComb on plasma lipids and glucose levels. Inverse variance-weighted mean differences (WMDs) and 95% confidence intervals (CIs) were calculated for net changes in lipid and glucose levels using a random-effects model. Random-effects meta-regression was performed to assess the effect of putative confounders on plasma lipid and glucose levels. Fourteen trials (1670 subjects in the NComb arm and 1489 subjects in the control arm) met the eligibility criteria for lipid analysis and 10 trials (1014 subjects in the NComb arm and 962 subjects in the control arm) for glucose analysis. Overall, WMDs were significant for the impact of NComb supplementation on plasma levels of total cholesterol (−26.15mg/dL, p<0.001), LDL-cholesterol (−23.85mg/dL, p<0.001), HDL-cholesterol (2.53mg/dL, p<0.001), triglycerides (−13.83mg/dL, p<0.001) and glucose (−2.59mg/dL, p=0.010). NComb-induced amelioration of lipid profile was not affected by duration of supplementation nor by baseline lipid levels; conversely, a greater glucose-lowering effect of NComb was found with higher baseline glucose levels and longer durations of supplementation. In conclusion, the present results suggest that NComb supplementation is associated with improvement of lipid and glucose profile. Short-term beneficial effects of NComb supplementation appear to be maintained in the long term.
AbstractList Flow chart of the number of studies identified and included into the meta-analysis. [Display omitted] •The lipid- and glucose-lowering effect of a nutraceutical combination of red yeast rice, berberine, policosanol, astaxanthin, coenzyme Q10 and folic acid has been explored in this meta-analysis.•The nutraceutical combination is associated with improvement of lipid and glucose profile.•Short-term beneficial effects of the nutraceutical combination appear to be maintained in the long term.•This nutraceutical combination might be considered for the treatment of mild dyslipidemia and hyperglycemia. Dyslipidemia and hyperglycemia are associated with an increased risk of ischemic cardiovascular disease. Positive effects of a nutraceutical combination comprising red yeast rice, berberine, policosanol, astaxanthin, coenzyme Q10 and folic acid (NComb) on plasma lipid and glucose levels have been reported in some but not all clinical trials. To address this inconsistency, we tried to estimate the size of lipid- and glucose-lowering effects of NComb through a systematic review and meta-analysis of randomized controlled trials. A systematic literature search in PubMed-Medline, SCOPUS and Google Scholar databases was conducted to identify randomized controlled trials investigating the effects of NComb on plasma lipids and glucose levels. Inverse variance-weighted mean differences (WMDs) and 95% confidence intervals (CIs) were calculated for net changes in lipid and glucose levels using a random-effects model. Random-effects meta-regression was performed to assess the effect of putative confounders on plasma lipid and glucose levels. Fourteen trials (1670 subjects in the NComb arm and 1489 subjects in the control arm) met the eligibility criteria for lipid analysis and 10 trials (1014 subjects in the NComb arm and 962 subjects in the control arm) for glucose analysis. Overall, WMDs were significant for the impact of NComb supplementation on plasma levels of total cholesterol (−26.15mg/dL, p<0.001), LDL-cholesterol (−23.85mg/dL, p<0.001), HDL-cholesterol (2.53mg/dL, p<0.001), triglycerides (−13.83mg/dL, p<0.001) and glucose (−2.59mg/dL, p=0.010). NComb-induced amelioration of lipid profile was not affected by duration of supplementation nor by baseline lipid levels; conversely, a greater glucose-lowering effect of NComb was found with higher baseline glucose levels and longer durations of supplementation. In conclusion, the present results suggest that NComb supplementation is associated with improvement of lipid and glucose profile. Short-term beneficial effects of NComb supplementation appear to be maintained in the long term.
Dyslipidemia and hyperglycemia are associated with an increased risk of ischemic cardiovascular disease. Positive effects of a nutraceutical combination comprising red yeast rice, berberine, policosanol, astaxanthin, coenzyme Q10 and folic acid (NComb) on plasma lipid and glucose levels have been reported in some but not all clinical trials. To address this inconsistency, we tried to estimate the size of lipid- and glucose-lowering effects of NComb through a systematic review and meta-analysis of randomized controlled trials. A systematic literature search in PubMed-Medline, SCOPUS and Google Scholar databases was conducted to identify randomized controlled trials investigating the effects of NComb on plasma lipids and glucose levels. Inverse variance-weighted mean differences (WMDs) and 95% confidence intervals (CIs) were calculated for net changes in lipid and glucose levels using a random-effects model. Random-effects meta-regression was performed to assess the effect of putative confounders on plasma lipid and glucose levels. Fourteen trials (1670 subjects in the NComb arm and 1489 subjects in the control arm) met the eligibility criteria for lipid analysis and 10 trials (1014 subjects in the NComb arm and 962 subjects in the control arm) for glucose analysis. Overall, WMDs were significant for the impact of NComb supplementation on plasma levels of total cholesterol (-26.15mg/dL, p<0.001), LDL-cholesterol (-23.85mg/dL, p<0.001), HDL-cholesterol (2.53mg/dL, p<0.001), triglycerides (-13.83mg/dL, p<0.001) and glucose (-2.59mg/dL, p=0.010). NComb-induced amelioration of lipid profile was not affected by duration of supplementation nor by baseline lipid levels; conversely, a greater glucose-lowering effect of NComb was found with higher baseline glucose levels and longer durations of supplementation. In conclusion, the present results suggest that NComb supplementation is associated with improvement of lipid and glucose profile. Short-term beneficial effects of NComb supplementation appear to be maintained in the long term.
Dyslipidemia and hyperglycemia are associated with an increased risk of ischemic cardiovascular disease. Positive effects of a nutraceutical combination comprising red yeast rice, berberine, policosanol, astaxanthin, coenzyme Q10 and folic acid (NComb) on plasma lipid and glucose levels have been reported in some but not all clinical trials. To address this inconsistency, we tried to estimate the size of lipid- and glucose-lowering effects of NComb through a systematic review and meta-analysis of randomized controlled trials. A systematic literature search in PubMed-Medline, SCOPUS and Google Scholar databases was conducted to identify randomized controlled trials investigating the effects of NComb on plasma lipids and glucose levels. Inverse variance-weighted mean differences (WMDs) and 95% confidence intervals (CIs) were calculated for net changes in lipid and glucose levels using a random-effects model. Random-effects meta-regression was performed to assess the effect of putative confounders on plasma lipid and glucose levels. Fourteen trials (1670 subjects in the NComb arm and 1489 subjects in the control arm) met the eligibility criteria for lipid analysis and 10 trials (1014 subjects in the NComb arm and 962 subjects in the control arm) for glucose analysis. Overall, WMDs were significant for the impact of NComb supplementation on plasma levels of total cholesterol (-26.15mg/dL, p<0.001), LDL-cholesterol (-23.85mg/dL, p<0.001), HDL-cholesterol (2.53mg/dL, p<0.001), triglycerides (-13.83mg/dL, p<0.001) and glucose (-2.59mg/dL, p=0.010). NComb-induced amelioration of lipid profile was not affected by duration of supplementation nor by baseline lipid levels; conversely, a greater glucose-lowering effect of NComb was found with higher baseline glucose levels and longer durations of supplementation. In conclusion, the present results suggest that NComb supplementation is associated with improvement of lipid and glucose profile. Short-term beneficial effects of NComb supplementation appear to be maintained in the long term.Dyslipidemia and hyperglycemia are associated with an increased risk of ischemic cardiovascular disease. Positive effects of a nutraceutical combination comprising red yeast rice, berberine, policosanol, astaxanthin, coenzyme Q10 and folic acid (NComb) on plasma lipid and glucose levels have been reported in some but not all clinical trials. To address this inconsistency, we tried to estimate the size of lipid- and glucose-lowering effects of NComb through a systematic review and meta-analysis of randomized controlled trials. A systematic literature search in PubMed-Medline, SCOPUS and Google Scholar databases was conducted to identify randomized controlled trials investigating the effects of NComb on plasma lipids and glucose levels. Inverse variance-weighted mean differences (WMDs) and 95% confidence intervals (CIs) were calculated for net changes in lipid and glucose levels using a random-effects model. Random-effects meta-regression was performed to assess the effect of putative confounders on plasma lipid and glucose levels. Fourteen trials (1670 subjects in the NComb arm and 1489 subjects in the control arm) met the eligibility criteria for lipid analysis and 10 trials (1014 subjects in the NComb arm and 962 subjects in the control arm) for glucose analysis. Overall, WMDs were significant for the impact of NComb supplementation on plasma levels of total cholesterol (-26.15mg/dL, p<0.001), LDL-cholesterol (-23.85mg/dL, p<0.001), HDL-cholesterol (2.53mg/dL, p<0.001), triglycerides (-13.83mg/dL, p<0.001) and glucose (-2.59mg/dL, p=0.010). NComb-induced amelioration of lipid profile was not affected by duration of supplementation nor by baseline lipid levels; conversely, a greater glucose-lowering effect of NComb was found with higher baseline glucose levels and longer durations of supplementation. In conclusion, the present results suggest that NComb supplementation is associated with improvement of lipid and glucose profile. Short-term beneficial effects of NComb supplementation appear to be maintained in the long term.
Author Mannarino, Massimo Raffaele
Mannarino, Elmo
Bianconi, Vanessa
Simental-Mendía, Luis E.
Pirro, Matteo
Sahebkar, Amirhossein
Bagaglia, Francesco
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  surname: Pirro
  fullname: Pirro, Matteo
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  givenname: Massimo Raffaele
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  fullname: Mannarino, Massimo Raffaele
  organization: Unit of Internal Medicine, Angiology and Arteriosclerosis Diseases, Department of Medicine, University of Perugia, Perugia, Italy
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  givenname: Vanessa
  surname: Bianconi
  fullname: Bianconi, Vanessa
  organization: Unit of Internal Medicine, Angiology and Arteriosclerosis Diseases, Department of Medicine, University of Perugia, Perugia, Italy
– sequence: 4
  givenname: Luis E.
  surname: Simental-Mendía
  fullname: Simental-Mendía, Luis E.
  organization: Biomedical Research Unit, Mexican Social Security Institute, Durango, Mexico
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  givenname: Francesco
  surname: Bagaglia
  fullname: Bagaglia, Francesco
  organization: Unit of Internal Medicine, Angiology and Arteriosclerosis Diseases, Department of Medicine, University of Perugia, Perugia, Italy
– sequence: 6
  givenname: Elmo
  surname: Mannarino
  fullname: Mannarino, Elmo
  organization: Unit of Internal Medicine, Angiology and Arteriosclerosis Diseases, Department of Medicine, University of Perugia, Perugia, Italy
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  givenname: Amirhossein
  surname: Sahebkar
  fullname: Sahebkar, Amirhossein
  email: SahebkarA@mums.ac.ir
  organization: Biotechnology Research Center, Mashhad University of Medical Sciences, Mashhad 9177948564, Iran
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Keywords PCS
NComb
Red yeast rice
CoQ10
Glucose
CIs
HDL
SD
Coenzyme Q10 (PubChem CID: 5281915)
BBR
Monacolin K (PubChem CID: 53232)
LDL
CMA
BMI
Folic acid (PubChem CID: 6037)
Berberine
SX
Nutraceutical
RYR
Berberine (PubChem CID: 2353)
Cholesterol
Lipid
WMD
Astaxanthin (PubChem CID: 5281224)
CVD
RCTs
FA
Coenzyme Q (PubChem CID: 5281915)
Language English
License Copyright © 2016 Elsevier Ltd. All rights reserved.
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PublicationTitle Pharmacological research
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Snippet Flow chart of the number of studies identified and included into the meta-analysis. [Display omitted] •The lipid- and glucose-lowering effect of a...
Dyslipidemia and hyperglycemia are associated with an increased risk of ischemic cardiovascular disease. Positive effects of a nutraceutical combination...
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crossref
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Enrichment Source
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StartPage 76
SubjectTerms Adult
Aged
Aged, 80 and over
Berberine
Biomarkers - blood
Blood Glucose - drug effects
Blood Glucose - metabolism
Cholesterol
Dietary Supplements - adverse effects
Drug Combinations
Dyslipidemias - blood
Dyslipidemias - diagnosis
Dyslipidemias - drug therapy
Female
Glucose
Humans
Hyperglycemia - blood
Hyperglycemia - diagnosis
Hyperglycemia - drug therapy
Hypoglycemic Agents - administration & dosage
Hypoglycemic Agents - adverse effects
Hypolipidemic Agents - administration & dosage
Hypolipidemic Agents - adverse effects
Lipid
Lipids - blood
Male
Middle Aged
Nutraceutical
Randomized Controlled Trials as Topic
Red yeast rice
Treatment Outcome
Title The effects of a nutraceutical combination on plasma lipids and glucose: A systematic review and meta-analysis of randomized controlled trials
URI https://dx.doi.org/10.1016/j.phrs.2016.04.021
https://www.ncbi.nlm.nih.gov/pubmed/27157250
https://www.proquest.com/docview/1798721468
Volume 110
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