Elucidating the genetic diversity in wild olive (Olea europaea L. subps. oleaster) genotypes from the Mesopotamia region with multivariate analyses

• Published in: Genetic resources and crop evolution Vol. 71; no. 8; pp. 4843 - 4854
• Main Authors: Tunç, Yazgan, Yaman, Mehmet, Yilmaz, Kadir Uğurtan
• Format: Journal Article
• Language: English
• Published: Dordrecht Springer Netherlands 01.12.2024; Springer Nature B.V
• Subjects: Agriculture; antioxidant activity; Biochemical analysis; Biomedical and Life Sciences; Cluster analysis; Elaeagnus angustifolia; Flavonoids; Fruits; Gene polymorphism; Genetic analysis; Genetic diversity; genetic markers; Genetic resources; genetic variation; genotype; Genotypes; Life Sciences; microsatellite repeats; Morphology; Olea europaea; olives; Phenolic compounds; Phenols; Physical characteristics; Plant Genetics and Genomics; Plant Physiology; Plant Sciences; Plant Systematics/Taxonomy/Biogeography; Polymorphism; Population genetics; Population studies; principal component analysis; Principal components analysis; Research Article; Mesopotamia; Olive; Inter simple sequence repeats; Biochemical; Genetic diversity; L. subps; East mediterranean
• ISSN: 0925-9864; 1573-5109
• DOI: 10.1007/s10722-024-01948-x

Hassa district, located in the Eastern Mediterranean, is within the borders of Mesopotamia and the Levant region. This study evaluated genetic diversity in wild genotypes in this region, where the olive population is relatively high, using morphological, biochemical, and inter simple sequence repeat...