influence of some biological antioxidants of the biogenic catecholamines oxidation

The effect of superoxide dismutase, catalase and other antioxidants (hydroxyl radical inhibitors, singlet oxygen quenchers) on the oxidation of catecholamines (CATs) (dopamine, noradrenaline and adrenaline) was examined. The CATs oxidation was assessed by chemiluminescence and spectrophotometric mea...

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Published inToxicological and environmental chemistry Vol. 36; no. 1/2; pp. 9 - 13
Main Author Kruk, I
Format Journal Article
LanguageEnglish
Published 01.01.1992
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Abstract The effect of superoxide dismutase, catalase and other antioxidants (hydroxyl radical inhibitors, singlet oxygen quenchers) on the oxidation of catecholamines (CATs) (dopamine, noradrenaline and adrenaline) was examined. The CATs oxidation was assessed by chemiluminescence and spectrophotometric measurements.
AbstractList The effect of superoxide dismutase, catalase and other antioxidants (hydroxyl radical inhibitors, singlet oxygen quenchers) on the oxidation of catecholamines (CATs) (dopamine, noradrenaline and adrenaline) was examined. The CATs oxidation was assessed by chemiluminescence and spectrophotometric measurements.
Author Kruk, I
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SubjectTerms antioxidants
catecholamines
free radicals
oxidation
oxygen
singlet oxygen
superoxide dismutase
Title influence of some biological antioxidants of the biogenic catecholamines oxidation
Volume 36
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