Mercury and selenium biomagnification in a coastal food web from the Gulf of California influenced by agriculture and shrimp aquaculture
The biomagnification of Hg and Se was studied using nitrogen stable isotope analysis during four seasons in a coastal lagoon of the eastern central Gulf of California. This lagoon receives agricultural, municipal, and shrimp aquaculture effluents. The species were categorized into organism groups an...
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Published in | Environmental science and pollution research international Vol. 28; no. 40; pp. 56175 - 56187 |
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Main Authors | , , , , |
Format | Journal Article |
Language | English |
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Berlin/Heidelberg
Springer Berlin Heidelberg
01.10.2021
Springer Nature B.V |
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Abstract | The biomagnification of Hg and Se was studied using nitrogen stable isotope analysis during four seasons in a coastal lagoon of the eastern central Gulf of California. This lagoon receives agricultural, municipal, and shrimp aquaculture effluents. The species were categorized into organism groups and presented a significant accumulation of Hg and Se with respect to the sources, while the concentration of both elements in sediment and suspended particulate matter (SPM) was low. Our data confirms the positive transfers (biomagnification factors >1) of Hg and Se in the entire studied food web, and it was structured in five trophic levels across all seasons. Additionally, there were no linear correlations between the molar Se:Hg ratios and the trophic levels of the organism groups. However, the Se:Hg ratios among organism groups were >1, which indicates that there is an excess of Se and that it is not a limiting factor for the detoxification of Hg. |
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AbstractList | The biomagnification of Hg and Se was studied using nitrogen stable isotope analysis during four seasons in a coastal lagoon of the eastern central Gulf of California. This lagoon receives agricultural, municipal, and shrimp aquaculture effluents. The species were categorized into organism groups and presented a significant accumulation of Hg and Se with respect to the sources, while the concentration of both elements in sediment and suspended particulate matter (SPM) was low. Our data confirms the positive transfers (biomagnification factors >1) of Hg and Se in the entire studied food web, and it was structured in five trophic levels across all seasons. Additionally, there were no linear correlations between the molar Se:Hg ratios and the trophic levels of the organism groups. However, the Se:Hg ratios among organism groups were >1, which indicates that there is an excess of Se and that it is not a limiting factor for the detoxification of Hg. |
Author | García-Hernández, Jaqueline Páez-Osuna, Federico Soto-Jiménez, Martín Federico Jara-Marini, Martín Enrique Molina-García, Araceli |
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CitedBy_id | crossref_primary_10_1007_s11356_023_31487_4 crossref_primary_10_1007_s11356_022_22475_1 crossref_primary_10_1016_j_watres_2024_121311 crossref_primary_10_1016_j_marpolbul_2022_114163 crossref_primary_10_1007_s10661_022_10083_y |
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SubjectTerms | Aquaculture Aquaculture effluents Aquatic Pollution Atmospheric Protection/Air Quality Control/Air Pollution Bioaccumulation Biological magnification Detoxification Earth and Environmental Science Ecotoxicology Environment Environmental Chemistry Environmental Health Environmental science Food chains Food webs Lagoons Mercury Organisms Particulate emissions Particulate matter Research Article Selenium Stable isotopes Trophic levels Waste Water Technology Water Management Water Pollution Control |
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Title | Mercury and selenium biomagnification in a coastal food web from the Gulf of California influenced by agriculture and shrimp aquaculture |
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