Effects of intense magnetic field on digestion and settling performances of bauxite

The effects of magnetic field intensity, roasting temperature and roasting time on digestion rate and settling performance of bauxite with different iron contents were investigated systematically. The results indicate that such magnetic treatment can profoundly change the microstructure and digestio...

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Bibliographic Details
Published inJournal of Central South University Vol. 21; no. 6; pp. 2168 - 2175
Main Authors Lü, Guo-zhi, Zhang, Ting-an, Wang, Xiao-xiao, Zhang, Xu-hua, Liu, Yan, Zhao, Qiu-yue, Dou, Zhi-he
Format Journal Article
LanguageEnglish
Published Heidelberg Central South University 01.06.2014
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