Tissue‐specific turnover and diet‐tissue discrimination factors of carbon and nitrogen isotopes of a common forage fish held at two temperatures

Rationale The application of stable isotopes to foraging ecology is dependent on understanding life‐history and environmental factors unrelated to diet that may influence isotopic composition. Diet‐tissue discrimination factors (DTDFs) and turnover rates will increase the accuracy of isotope‐based s...

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Published inRapid communications in mass spectrometry Vol. 31; no. 17; pp. 1405 - 1414
Main Authors Colborne, S.F., Fisk, A.T., Johnson, T.B.
Format Journal Article
LanguageEnglish
Published England Wiley Subscription Services, Inc 15.09.2017
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Abstract Rationale The application of stable isotopes to foraging ecology is dependent on understanding life‐history and environmental factors unrelated to diet that may influence isotopic composition. Diet‐tissue discrimination factors (DTDFs) and turnover rates will increase the accuracy of isotope‐based studies. Furthermore, little consideration has been given to the effects of temperature or life‐history stage on isotopic ratios despite the prevalence of variation in temperature and growth rates throughout life. Methods We measured δ13C and δ15N values with an elemental analyzer coupled to a continuous flow isotope ratio mass spectrometer. These values were used to estimate turnover and DTDFs for Emerald Shiners (Notropis atherinoides), a common North American freshwater forage fish. Fish were assigned to a temperature treatment, either 10°C (Low) or 20°C (High), and provided one of three diets (commercial pellet, Artemia salina, or Hemimysis anomala). At regular intervals fish were sampled and the isotopic compositions of whole body and liver tissues were determined. Results Tissue turnover rates for fish fed Artemia were faster for liver than for whole body, but were also influenced by temperature. Turnover occurred faster at higher temperatures for body and liver δ15N values, but not for δ13C values. The pellet and Hemimysis treatments were in isotopic equilibrium from the start of the experiment and estimated DTDFs based on these treatments were lower than assumed for Δ15N (+0.6 to 2.7‰) and variable, but within expected ranges for Δ13C (−1.9 to +1.5‰). Conclusions The results for Emerald Shiners differed from commonly made assumptions for applying stable isotopes to ecological questions, possibly related to a bias in the use of juveniles in studies of turnover and DTDFs and assumptions regarding thermal‐independence of isotopic relationships. The species‐specific DTDF and tissue turnover estimates provided here will inform interpretations of stable isotope data for smaller fish species and improve food‐web studies.
AbstractList RATIONALEThe application of stable isotopes to foraging ecology is dependent on understanding life-history and environmental factors unrelated to diet that may influence isotopic composition. Diet-tissue discrimination factors (DTDFs) and turnover rates will increase the accuracy of isotope-based studies. Furthermore, little consideration has been given to the effects of temperature or life-history stage on isotopic ratios despite the prevalence of variation in temperature and growth rates throughout life.METHODSWe measured δ13 C and δ15 N values with an elemental analyzer coupled to a continuous flow isotope ratio mass spectrometer. These values were used to estimate turnover and DTDFs for Emerald Shiners (Notropis atherinoides), a common North American freshwater forage fish. Fish were assigned to a temperature treatment, either 10°C (Low) or 20°C (High), and provided one of three diets (commercial pellet, Artemia salina, or Hemimysis anomala). At regular intervals fish were sampled and the isotopic compositions of whole body and liver tissues were determined.RESULTSTissue turnover rates for fish fed Artemia were faster for liver than for whole body, but were also influenced by temperature. Turnover occurred faster at higher temperatures for body and liver δ15 N values, but not for δ13 C values. The pellet and Hemimysis treatments were in isotopic equilibrium from the start of the experiment and estimated DTDFs based on these treatments were lower than assumed for Δ15 N (+0.6 to 2.7‰) and variable, but within expected ranges for Δ13 C (-1.9 to +1.5‰).CONCLUSIONSThe results for Emerald Shiners differed from commonly made assumptions for applying stable isotopes to ecological questions, possibly related to a bias in the use of juveniles in studies of turnover and DTDFs and assumptions regarding thermal-independence of isotopic relationships. The species-specific DTDF and tissue turnover estimates provided here will inform interpretations of stable isotope data for smaller fish species and improve food-web studies.
Rationale The application of stable isotopes to foraging ecology is dependent on understanding life‐history and environmental factors unrelated to diet that may influence isotopic composition. Diet‐tissue discrimination factors (DTDFs) and turnover rates will increase the accuracy of isotope‐based studies. Furthermore, little consideration has been given to the effects of temperature or life‐history stage on isotopic ratios despite the prevalence of variation in temperature and growth rates throughout life. Methods We measured δ13C and δ15N values with an elemental analyzer coupled to a continuous flow isotope ratio mass spectrometer. These values were used to estimate turnover and DTDFs for Emerald Shiners (Notropis atherinoides), a common North American freshwater forage fish. Fish were assigned to a temperature treatment, either 10°C (Low) or 20°C (High), and provided one of three diets (commercial pellet, Artemia salina, or Hemimysis anomala). At regular intervals fish were sampled and the isotopic compositions of whole body and liver tissues were determined. Results Tissue turnover rates for fish fed Artemia were faster for liver than for whole body, but were also influenced by temperature. Turnover occurred faster at higher temperatures for body and liver δ15N values, but not for δ13C values. The pellet and Hemimysis treatments were in isotopic equilibrium from the start of the experiment and estimated DTDFs based on these treatments were lower than assumed for Δ15N (+0.6 to 2.7‰) and variable, but within expected ranges for Δ13C (−1.9 to +1.5‰). Conclusions The results for Emerald Shiners differed from commonly made assumptions for applying stable isotopes to ecological questions, possibly related to a bias in the use of juveniles in studies of turnover and DTDFs and assumptions regarding thermal‐independence of isotopic relationships. The species‐specific DTDF and tissue turnover estimates provided here will inform interpretations of stable isotope data for smaller fish species and improve food‐web studies.
Rationale The application of stable isotopes to foraging ecology is dependent on understanding life-history and environmental factors unrelated to diet that may influence isotopic composition. Diet-tissue discrimination factors (DTDFs) and turnover rates will increase the accuracy of isotope-based studies. Furthermore, little consideration has been given to the effects of temperature or life-history stage on isotopic ratios despite the prevalence of variation in temperature and growth rates throughout life. Methods We measured [delta]13C and [delta]15N values with an elemental analyzer coupled to a continuous flow isotope ratio mass spectrometer. These values were used to estimate turnover and DTDFs for Emerald Shiners (Notropis atherinoides), a common North American freshwater forage fish. Fish were assigned to a temperature treatment, either 10°C (Low) or 20°C (High), and provided one of three diets (commercial pellet, Artemia salina, or Hemimysis anomala). At regular intervals fish were sampled and the isotopic compositions of whole body and liver tissues were determined. Results Tissue turnover rates for fish fed Artemia were faster for liver than for whole body, but were also influenced by temperature. Turnover occurred faster at higher temperatures for body and liver [delta]15N values, but not for [delta]13C values. The pellet and Hemimysis treatments were in isotopic equilibrium from the start of the experiment and estimated DTDFs based on these treatments were lower than assumed for [Delta]15N (+0.6 to 2.7[per thousand]) and variable, but within expected ranges for [Delta]13C (-1.9 to +1.5[per thousand]). Conclusions The results for Emerald Shiners differed from commonly made assumptions for applying stable isotopes to ecological questions, possibly related to a bias in the use of juveniles in studies of turnover and DTDFs and assumptions regarding thermal-independence of isotopic relationships. The species-specific DTDF and tissue turnover estimates provided here will inform interpretations of stable isotope data for smaller fish species and improve food-web studies.
The application of stable isotopes to foraging ecology is dependent on understanding life-history and environmental factors unrelated to diet that may influence isotopic composition. Diet-tissue discrimination factors (DTDFs) and turnover rates will increase the accuracy of isotope-based studies. Furthermore, little consideration has been given to the effects of temperature or life-history stage on isotopic ratios despite the prevalence of variation in temperature and growth rates throughout life. We measured δ C and δ N values with an elemental analyzer coupled to a continuous flow isotope ratio mass spectrometer. These values were used to estimate turnover and DTDFs for Emerald Shiners (Notropis atherinoides), a common North American freshwater forage fish. Fish were assigned to a temperature treatment, either 10°C (Low) or 20°C (High), and provided one of three diets (commercial pellet, Artemia salina, or Hemimysis anomala). At regular intervals fish were sampled and the isotopic compositions of whole body and liver tissues were determined. Tissue turnover rates for fish fed Artemia were faster for liver than for whole body, but were also influenced by temperature. Turnover occurred faster at higher temperatures for body and liver δ N values, but not for δ C values. The pellet and Hemimysis treatments were in isotopic equilibrium from the start of the experiment and estimated DTDFs based on these treatments were lower than assumed for Δ N (+0.6 to 2.7‰) and variable, but within expected ranges for Δ C (-1.9 to +1.5‰). The results for Emerald Shiners differed from commonly made assumptions for applying stable isotopes to ecological questions, possibly related to a bias in the use of juveniles in studies of turnover and DTDFs and assumptions regarding thermal-independence of isotopic relationships. The species-specific DTDF and tissue turnover estimates provided here will inform interpretations of stable isotope data for smaller fish species and improve food-web studies.
Author Fisk, A.T.
Colborne, S.F.
Johnson, T.B.
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  orcidid: 0000-0002-0143-8456
  surname: Colborne
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  surname: Johnson
  fullname: Johnson, T.B.
  organization: Ontario Ministry of Natural Resources and Forestry, Glenora Fisheries Station
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Snippet Rationale The application of stable isotopes to foraging ecology is dependent on understanding life‐history and environmental factors unrelated to diet that...
The application of stable isotopes to foraging ecology is dependent on understanding life-history and environmental factors unrelated to diet that may...
Rationale The application of stable isotopes to foraging ecology is dependent on understanding life-history and environmental factors unrelated to diet that...
RATIONALEThe application of stable isotopes to foraging ecology is dependent on understanding life-history and environmental factors unrelated to diet that may...
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SubjectTerms Animals
Artemia
Beryl
Carbon Isotopes - analysis
Carbon Isotopes - metabolism
Continuous flow
Diet
Discrimination
Feeding Behavior - physiology
Fish
Fishes - metabolism
Fishes - physiology
Forage
Isotopes
Liver
Liver - metabolism
Mass Spectrometry
Measurement methods
Nitrogen isotopes
Nitrogen Isotopes - analysis
Nitrogen Isotopes - metabolism
Organ Specificity
Temperature
Temperature effects
Title Tissue‐specific turnover and diet‐tissue discrimination factors of carbon and nitrogen isotopes of a common forage fish held at two temperatures
URI https://onlinelibrary.wiley.com/doi/abs/10.1002%2Frcm.7922
https://www.ncbi.nlm.nih.gov/pubmed/28590512
https://www.proquest.com/docview/1926789689
https://search.proquest.com/docview/1907002458
Volume 31
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