Effects of Some Factors on Critical Condition of Ice Formation for Flowing Supercooled Water and Water Solution inside Cooled Circular Tube
Supercooling characteristics of water and water solution in a forced flow were investigated both experimentally and analytically. The critical conditions of ice nucleation in a cooled circular tube were examined for five sets of tube dimensions under various Reynolds numbers. It was found that the c...
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| Published in | Nihon Kikai Gakkai rombunshuu. B hen Vol. 60; no. 578; pp. 3440 - 3447 |
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| Main Authors | , |
| Format | Journal Article |
| Language | Japanese English |
| Published |
The Japan Society of Mechanical Engineers
1994
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| Subjects | |
| Online Access | Get full text |
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| Abstract | Supercooling characteristics of water and water solution in a forced flow were investigated both experimentally and analytically. The critical conditions of ice nucleation in a cooled circular tube were examined for five sets of tube dimensions under various Reynolds numbers. It was found that the critical degree of supercooling based on the inner wall temperature was independent of Reynolds number in a laminar flow region. However, in a turbulent flow region, it decreased with increasing Reynolds number. An ice nucleation model for the flowing supercooled liquid was developed to predict the critical conditions of ice formation, in which the effects of the flow and temperature conditions, tube dimensions and solute mass fraction were taken into consideration. Nondimensional correlation equations for the critical condition of ice formation were derived in laminar and turbulent flow regions as a function of some nondimensional parameters obtained by analyzing the ice nucleation model. |
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| AbstractList | Supercooling characteristics of water and water solution in a forced flow were investigated both experimentally and analytically. The critical conditions of ice nucleation in a cooled circular tube were examined for five sets of tube dimensions under various Reynolds numbers. It was found that the critical degree of supercooling based on the inner wall temperature was independent of Reynolds number in a laminar flow region. However, in a turbulent flow region, it decreased with increasing Reynolds number. An ice nucleation model for the flowing supercooled liquid was developed to predict the critical conditions of ice formation, in which the effects of the flow and temperature conditions, tube dimensions and solute mass fraction were taken into consideration. Nondimensional correlation equations for the critical condition of ice formation were derived in laminar and turbulent flow regions as a function of some nondimensional parameters obtained by analyzing the ice nucleation model. |
| Author | Inaba, Hideo Takeya, Kengo |
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| References | (6) 稲葉,他2名,機論,59-560,B(1993)1202. (10) 平田,田中,28th.日本伝熱シンポジウム,E132(1991),325. (12) Rohsenow, W.M., Hartnett, J.P. and Ganic, E.N., Handbook of Heat Transfer Fundamentals, (1985), 7, McGraw-Hill Book Company. (1) 稲葉,他2名,機論,58-548,B(1992),1321. (3) Bigg, E.K., Proc. Phys. Soc. Lond., Ser. B, 66 (1953), 688. (11) Fletcher, N.H.,前野(訳),氷の化学物理,(1974),76,共立出版. (2) 稲葉,他2名,30th.日本伝熱シンポジウム,F151(1993),409. (4) 斉藤,他4名,冷凍,5-2(1988),65. (7) 稲葉,武谷,機論,59-567,B(1993),3557. (5) 斉藤,他4名,冷凍,8-2(1991),59. (8) Arora, A.P.S. and Howell, J.R., Int. J. Heat Mass Transf., 16 (1973), 2077. (9) 六串,高橋,化学工学論,7-5(1981),449. |
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| Title | Effects of Some Factors on Critical Condition of Ice Formation for Flowing Supercooled Water and Water Solution inside Cooled Circular Tube |
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