Nutrient composition of dried marine small fish in Bangladesh and their potential to address hidden hunger

• Published in: Journal of food composition and analysis Vol. 131; p. 106241
• Main Authors: Mamun, Abdullah-Al, Rifat, M.A., Wahab, Md. Abdul, Rahman, Muhammad Arifur, Nahiduzzaman, Md, Thilsted, Shakuntala Haraksingh, Kjellevold, Marian
• Format: Journal Article
• Language: English
• Published: Elsevier Inc 01.07.2024
• Subjects: Bangladesh; Contaminants; Folkhälsovetenskap, global hälsa, socialmedicin och epidemiologi; Fortification; Gastroenterologi; Hälsovetenskap; Klinisk medicin; Medicin och hälsovetenskap; Micronutrients; Minerals; Pelagic; Vitamins; Micronutrients; Bangladesh; Contaminants; Minerals; Pelagic; Fortification; Vitamins

This study investigates the nutrient composition of fish powder intended for direct consumption, sourced from seven small fish species indigenous to the Bay of Bengal, Bangladesh. Locally known as chapila, chewa, faissa, ichre, loittya, mola, and olua, these fish were collected, dried to a moisture...