Multi-class, multi-residue analysis of pesticide residues in fishery products using LC and GC-MS/MS

• Published in: Food control Vol. 168; p. 110959
• Main Authors: Park, Dahae, Kim, Ji Young, Choi, Jang-Duck, Moon, Guiim, Shin, Dong Woo
• Format: Journal Article
• Language: English
• Published: Elsevier Ltd 01.02.2025
• Subjects: Bioaccumulation; Contamination; eel; ethoxyquin; fisheries; Food safety; gas chromatography; liquid chromatography; livestock; macroalgae; Mass spectrometry; metabolites; multiresidue analysis; pesticide residues; Pleuronectiformes; pollution; QuEChERS; Ruditapes philippinarum; shrimp; Simultaneous analysis; tandem mass spectrometry; Food safety; Bioaccumulation; Mass spectrometry; Simultaneous analysis; Contamination; QuEChERS
• ISSN: 0956-7135
• DOI: 10.1016/j.foodcont.2024.110959

Pesticide residues in agricultural products and the environment have been studied extensively over the years. Through the excessive or illegal use of pesticides, residues enter the surrounding environment and are absorbed by animals. Livestock and fishery products are subject to pesticide residue re...