Christensen, J. T., Hansen, E. M., Hallama, M., Kandeler, E., & Rubæk, G. H. (2022). Oat, corncockle, and lupine growth affects resin‐extractable soil phosphorus and soil microbial properties differently. Journal of plant nutrition and soil science, 185(2), 329-340. https://doi.org/10.1002/jpln.202000487
Chicago Style (17th ed.) CitationChristensen, Julie T., Elly M. Hansen, Moritz Hallama, Ellen Kandeler, and Gitte H. Rubæk. "Oat, Corncockle, and Lupine Growth Affects Resin‐extractable Soil Phosphorus and Soil Microbial Properties Differently." Journal of Plant Nutrition and Soil Science 185, no. 2 (2022): 329-340. https://doi.org/10.1002/jpln.202000487.
MLA (9th ed.) CitationChristensen, Julie T., et al. "Oat, Corncockle, and Lupine Growth Affects Resin‐extractable Soil Phosphorus and Soil Microbial Properties Differently." Journal of Plant Nutrition and Soil Science, vol. 185, no. 2, 2022, pp. 329-340, https://doi.org/10.1002/jpln.202000487.