The effect of graded fibrous structure of bamboo (Phyllostachys edulis) on its water vapor sorption isotherms - Chen, Qi; Wang, Ge; Ma, Xin-Xin; Chen, Mei-Ling; Fang, Chang-Hua; Fei, Ben-Hua (Industrial crops and products, 2020)
Keywords: Bamboo; bamboos; cell walls; culms; dimensional stability; durability; dynamic vapor sorption method; equilibrium moisture content; fiber cells; Graded fibrous structure; hydrogen bonding; hygroscopicity; Hysteresis; mechanical properties; moieties; Phyllostachys edulis; relative humidity; sorption; sorption isotherms; Sorption models; temperature; water vapor; Water vapor sorption; Sorption models; Graded fibrous structure; Bamboo; Hysteresis; Water vapor sorption