Influence of substrate density and cropping conditions on the cultivation of sun mushroom
Aim of the study: To evaluate agronomical features demanded by the sun mushroom (Agaricus subrufescens) in order to optimise the commercial cultivation of this worldwide demanded medicinal mushroom.Area of study: The study was carried out in Castilla-La Mancha (Spain), the second most productive reg...
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Published in | Spanish journal of agricultural research : SJAR Vol. 18; no. 2; p. e0902 |
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Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
Consejo Superior de Investigaciones Científicas (CSIC)
01.01.2020
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Abstract | Aim of the study: To evaluate agronomical features demanded by the sun mushroom (Agaricus subrufescens) in order to optimise the commercial cultivation of this worldwide demanded medicinal mushroom.Area of study: The study was carried out in Castilla-La Mancha (Spain), the second most productive region of cultivated mushrooms in Spain.Material and methods: In this work we summarise the results obtained while evaluating the performance of sun mushroom crops (A. subrufescens). Two agronomical traits have been evaluated, the effect on the productive outputs of applying five different compost filling rates of high N substrate (yield and BE of the compost), and the influence of implementing two different conditions for the induction to fructification on the analytical properties of the harvested mushrooms. Besides, two commercial compost formulations (CM and VC) obtained from local providers have been used.Main results: The number of sporophores harvested and the yield per unit area increased with rising density of compost load, although the biological efficiency was not significantly modified. Compost fill rate of 70 kg m-2 provided an average yield of 13.33 kg m-2 and BE=55.45 kg dt-1, generally higher than those values reported in the literature. The proposed moderate slow induction provides better yields, particularly in the last flushes, and larger sporophores. Proximate analysis of harvested sporophores has not shown significant differences between treatments or factors.Research highlights: As guidance for growers, compost fill weight between 65 and 70 kg per m2 of productive area with a moderate slow induction to fructification is presented as the best option for commercial production under controlled environmental conditions. |
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AbstractList | Aim of the study: To evaluate agronomical features demanded by the sun mushroom (Agaricus subrufescens) in order to optimise the commercial cultivation of this worldwide demanded medicinal mushroom.Area of study: The study was carried out in Castilla-La Mancha (Spain), the second most productive region of cultivated mushrooms in Spain.Material and methods: In this work we summarise the results obtained while evaluating the performance of sun mushroom crops (A. subrufescens). Two agronomical traits have been evaluated, the effect on the productive outputs of applying five different compost filling rates of high N substrate (yield and BE of the compost), and the influence of implementing two different conditions for the induction to fructification on the analytical properties of the harvested mushrooms. Besides, two commercial compost formulations (CM and VC) obtained from local providers have been used.Main results: The number of sporophores harvested and the yield per unit area increased with rising density of compost load, although the biological efficiency was not significantly modified. Compost fill rate of 70 kg m-2 provided an average yield of 13.33 kg m-2 and BE=55.45 kg dt-1, generally higher than those values reported in the literature. The proposed moderate slow induction provides better yields, particularly in the last flushes, and larger sporophores. Proximate analysis of harvested sporophores has not shown significant differences between treatments or factors.Research highlights: As guidance for growers, compost fill weight between 65 and 70 kg per m2 of productive area with a moderate slow induction to fructification is presented as the best option for commercial production under controlled environmental conditions. |
Author | Pardo-Giménez, Arturo Pardo, Jose E. Zied, Diego C. Álvarez-Ortí, Manuel Carrasco, Jaime |
Author_xml | – sequence: 1 givenname: Arturo surname: Pardo-Giménez fullname: Pardo-Giménez, Arturo – sequence: 2 givenname: Jaime surname: Carrasco fullname: Carrasco, Jaime – sequence: 3 givenname: Jose E. surname: Pardo fullname: Pardo, Jose E. – sequence: 4 givenname: Manuel orcidid: 0000-0002-5759-1580 surname: Álvarez-Ortí fullname: Álvarez-Ortí, Manuel – sequence: 5 givenname: Diego C. surname: Zied fullname: Zied, Diego C. |
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Cites_doi | 10.1111/aab.12257 10.1093/ecam/nem007 10.1016/j.anres.2017.04.003 10.12706/itea.2013.017 10.1080/15572536.2006.11832834 10.1016/j.riam.2013.05.002 10.2478/v10014-008-0017-2 10.1016/j.biortech.2009.08.052 10.1007/s00253-011-3630-7 10.1002/jsfa.7579 10.3389/fsufs.2018.00026 10.1002/9781119149446.ch17 10.1590/S0102-05362011000200004 10.1139/w06-112 10.1016/j.scienta.2020.109234 10.1142/3296 10.1201/9780203492086.ch20 10.1016/j.sjbs.2012.01.003 10.1002/9781119149446.ch22 10.1089/ind.2013.0040 10.4236/aim.2018.810051 10.1021/jf403584g 10.1002/jsfa.6200 10.1002/9781119149446.ch6 10.1016/j.sjbs.2012.04.002 10.1007/s11274-013-1287-3 10.1590/S1415-52732008000500006 |
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SubjectTerms | Agaricus subrufescens Agriculture agronomic performance compost filling rate medicinal mushroom Plant production (field and horticultural crops) proximate analysis |
Title | Influence of substrate density and cropping conditions on the cultivation of sun mushroom |
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