Staniak, M. (2019). Changes in yield and nutritive value of red clover (Trifolium pratense L.) and Festulolium (Festulolium braunii (K. Richt) A. Camus) under drought stress. Agricultural and food science, 28(1), . https://doi.org/10.23986/afsci.73282
Chicago Style (17th ed.) CitationStaniak, Mariola. "Changes in Yield and Nutritive Value of Red Clover (Trifolium Pratense L.) and Festulolium (Festulolium Braunii (K. Richt) A. Camus) Under Drought Stress." Agricultural and Food Science 28, no. 1 (2019). https://doi.org/10.23986/afsci.73282.
MLA (9th ed.) CitationStaniak, Mariola. "Changes in Yield and Nutritive Value of Red Clover (Trifolium Pratense L.) and Festulolium (Festulolium Braunii (K. Richt) A. Camus) Under Drought Stress." Agricultural and Food Science, vol. 28, no. 1, 2019, https://doi.org/10.23986/afsci.73282.