APA (7th ed.) Citation

Qin, Y., Wang, L., Yang, X., Xu, Y., Fan, G., Fan, Y., . . . Li, X. (2023). Inulin: Properties and health benefits. Food & function, 14(7), 2948-2968. https://doi.org/10.1039/d2fo01096h

Chicago Style (17th ed.) Citation

Qin, Yu-Qing, Liu-Yan Wang, Xin-Yu Yang, Yi-Jie Xu, Gang Fan, Yan-Ge Fan, Jing-Nan Ren, Qi An, and Xiao Li. "Inulin: Properties and Health Benefits." Food & Function 14, no. 7 (2023): 2948-2968. https://doi.org/10.1039/d2fo01096h.

MLA (9th ed.) Citation

Qin, Yu-Qing, et al. "Inulin: Properties and Health Benefits." Food & Function, vol. 14, no. 7, 2023, pp. 2948-2968, https://doi.org/10.1039/d2fo01096h.