Merging genotypes graft union formation and scion–rootstock interactions
Grafting has been utilised for at least the past 7000 years. Historically, grafting has been developed by growers without particular interest beyond the agronomical and ornamental effects, and thus knowledge about grafting has remained largely empirical. Much of the commercial production of fruit, a...
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Published in | Journal of experimental botany Vol. 70; no. 3; pp. 747 - 755 |
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Main Authors | , , , , , , |
Format | Journal Article |
Language | English |
Published |
UK
Oxford University Press
05.02.2019
Oxford University Press (OUP) |
Subjects | |
Online Access | Get full text |
ISSN | 0022-0957 1460-2431 1460-2431 |
DOI | 10.1093/jxb/ery422 |
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Abstract | Grafting has been utilised for at least the past 7000 years. Historically, grafting has been developed by growers without particular interest beyond the agronomical and ornamental effects, and thus knowledge about grafting has remained largely empirical. Much of the commercial production of fruit, and increasingly vegetables, relies upon grafting with rootstocks to provide resistance to soil-borne pathogens and abiotic stresses as well as to influence scion growth and performance. Although there is considerable agronomic knowledge about the use and selection of rootstocks for many species, we know little of the molecular mechanisms underlying rootstock adaptation to different soil environments and rootstock-conferred modifications of scion phenotypes. Furthermore, the processes involved in the formation of the graft union and graft compatibility are poorly understood despite over a hundred years of scientific study. In this paper, we provide an overview of what is known about grafting and the mechanisms underlying rootstock–scion interactions. We highlight recent studies that have advanced our understanding of graft union formation and outline subjects that require further development. |
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AbstractList | We review current knowledge of grafting and the mechanisms underlying rootstock-scion interactions, and highlight recent advances in our understanding of graft union formation.
Abstract
Grafting has been utilised for at least the past 7000 years. Historically, grafting has been developed by growers without particular interest beyond the agronomical and ornamental effects, and thus knowledge about grafting has remained largely empirical. Much of the commercial production of fruit, and increasingly vegetables, relies upon grafting with rootstocks to provide resistance to soil-borne pathogens and abiotic stresses as well as to influence scion growth and performance. Although there is considerable agronomic knowledge about the use and selection of rootstocks for many species, we know little of the molecular mechanisms underlying rootstock adaptation to different soil environments and rootstock-conferred modifications of scion phenotypes. Furthermore, the processes involved in the formation of the graft union and graft compatibility are poorly understood despite over a hundred years of scientific study. In this paper, we provide an overview of what is known about grafting and the mechanisms underlying rootstock-scion interactions. We highlight recent studies that have advanced our understanding of graft union formation and outline subjects that require further development. Grafting has been utilised for at least the past 7000 years. Historically, grafting has been developed by growers without particular interest beyond the agronomical and ornamental effects, and thus knowledge about grafting has remained largely empirical. Much of the commercial production of fruit, and increasingly vegetables, relies upon grafting with rootstocks to provide resistance to soil-borne pathogens and abiotic stresses as well as to influence scion growth and performance. Although there is considerable agronomic knowledge about the use and selection of rootstocks for many species, we know little of the molecular mechanisms underlying rootstock adaptation to different soil environments and rootstock-conferred modifications of scion phenotypes. Furthermore, the processes involved in the formation of the graft union and graft compatibility are poorly understood despite over a hundred years of scientific study. In this paper, we provide an overview of what is known about grafting and the mechanisms underlying rootstock-scion interactions. We highlight recent studies that have advanced our understanding of graft union formation and outline subjects that require further development.Grafting has been utilised for at least the past 7000 years. Historically, grafting has been developed by growers without particular interest beyond the agronomical and ornamental effects, and thus knowledge about grafting has remained largely empirical. Much of the commercial production of fruit, and increasingly vegetables, relies upon grafting with rootstocks to provide resistance to soil-borne pathogens and abiotic stresses as well as to influence scion growth and performance. Although there is considerable agronomic knowledge about the use and selection of rootstocks for many species, we know little of the molecular mechanisms underlying rootstock adaptation to different soil environments and rootstock-conferred modifications of scion phenotypes. Furthermore, the processes involved in the formation of the graft union and graft compatibility are poorly understood despite over a hundred years of scientific study. In this paper, we provide an overview of what is known about grafting and the mechanisms underlying rootstock-scion interactions. We highlight recent studies that have advanced our understanding of graft union formation and outline subjects that require further development. Grafting has been utilised for at least the past 7000 years. Historically, grafting has been developed by growers without particular interest beyond the agronomical and ornamental effects, and thus knowledge about grafting has remained largely empirical. Much of the commercial production of fruit, and increasingly vegetables, relies upon grafting with rootstocks to provide resistance to soil-borne pathogens and abiotic stresses as well as to influence scion growth and performance. Although there is considerable agronomic knowledge about the use and selection of rootstocks for many species, we know little of the molecular mechanisms underlying rootstock adaptation to different soil environments and rootstock-conferred modifications of scion phenotypes. Furthermore, the processes involved in the formation of the graft union and graft compatibility are poorly understood despite over a hundred years of scientific study. In this paper, we provide an overview of what is known about grafting and the mechanisms underlying rootstock–scion interactions. We highlight recent studies that have advanced our understanding of graft union formation and outline subjects that require further development. |
Author | Brocard, Lysiane Chambaud, Clément Delrot, Serge Ollat, Nathalie Gambetta, Gregory A. Cookson, Sarah J. Gautier, Antoine T. |
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BackLink | https://www.ncbi.nlm.nih.gov/pubmed/30481315$$D View this record in MEDLINE/PubMed https://hal.inrae.fr/hal-02627302$$DView record in HAL |
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Keywords | xylem Graft compatibility plasmodesmata grafting phloem rootstock scion |
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SSID | ssj0005055 |
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SecondaryResourceType | review_article |
Snippet | Grafting has been utilised for at least the past 7000 years. Historically, grafting has been developed by growers without particular interest beyond the... We review current knowledge of grafting and the mechanisms underlying rootstock-scion interactions, and highlight recent advances in our understanding of graft... |
SourceID | hal proquest pubmed crossref oup jstor |
SourceType | Open Access Repository Aggregation Database Index Database Enrichment Source Publisher |
StartPage | 747 |
SubjectTerms | abiotic stress disease resistance Environmental Sciences EXPERT VIEW fruit growing Genotype graft compatibility growers Life Sciences phenotype Plant Breeding Plant Roots - genetics rootstocks scions soil soil-borne diseases vegetables Vegetal Biology |
Subtitle | graft union formation and scion–rootstock interactions |
Title | Merging genotypes |
URI | https://www.jstor.org/stable/26961445 https://www.ncbi.nlm.nih.gov/pubmed/30481315 https://www.proquest.com/docview/2138644048 https://www.proquest.com/docview/2400477064 https://hal.inrae.fr/hal-02627302 |
Volume | 70 |
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