Prevalence of helminth eggs on raw vegetables used for salads
The presence of helminth eggs on raw vegetables, including lettuce, parsley, green onions, cucumbers, carrots, red cabbage, tomatoes, rockets ( Eruca sativa), and green-peppers from wholesalers in Ankara, Turkey was determined. A total of 203 unwashed and 406 washed samples were assayed by light mic...
Saved in:
| Published in | Food control Vol. 16; no. 3; pp. 239 - 242 |
|---|---|
| Main Authors | , , , |
| Format | Journal Article |
| Language | English |
| Published |
Elsevier Ltd
01.03.2005
|
| Subjects | |
| Online Access | Get full text |
Cover
Loading…
| Abstract | The presence of helminth eggs on raw vegetables, including lettuce, parsley, green onions, cucumbers, carrots, red cabbage, tomatoes, rockets (
Eruca sativa), and green-peppers from wholesalers in Ankara, Turkey was determined. A total of 203 unwashed and 406 washed samples were assayed by light microscopy. Helminth eggs were detected in 12 (5.9%) of 203 unwashed samples and not in any washed samples (
p<0.05).
Helminth eggs detected in unwashed samples included
Taenia spp. (3.5%),
Toxocara spp. (1.5%), and
Ascaris lumbricoides (1.0%) eggs.
Taenia spp. eggs were recovered to be highest number (
n=130), followed by
Toxocara spp. eggs (
n=21). Approximately 11% of unwashed lettuce and parsley was contaminated compared with only 2.5% of carrot samples. No helminth eggs were detected in red cabbage, rockets, tomatoes or green-peppers.
These results highlight the potential for transmission of helminth eggs by unwashed salad vegetables in Turkey and the importance of properly washing/disinfecting raw vegetables before consumption. |
|---|---|
| AbstractList | The presence of helminth eggs on raw vegetables, including lettuce, parsley, green onions, cucumbers, carrots, red cabbage, tomatoes, rockets (
Eruca sativa), and green-peppers from wholesalers in Ankara, Turkey was determined. A total of 203 unwashed and 406 washed samples were assayed by light microscopy. Helminth eggs were detected in 12 (5.9%) of 203 unwashed samples and not in any washed samples (
p<0.05).
Helminth eggs detected in unwashed samples included
Taenia spp. (3.5%),
Toxocara spp. (1.5%), and
Ascaris lumbricoides (1.0%) eggs.
Taenia spp. eggs were recovered to be highest number (
n=130), followed by
Toxocara spp. eggs (
n=21). Approximately 11% of unwashed lettuce and parsley was contaminated compared with only 2.5% of carrot samples. No helminth eggs were detected in red cabbage, rockets, tomatoes or green-peppers.
These results highlight the potential for transmission of helminth eggs by unwashed salad vegetables in Turkey and the importance of properly washing/disinfecting raw vegetables before consumption. |
| Author | Gonenc, Bahadir Sarimehmetoglu, Oguz Aycicek, Hasan Kozan, Esma |
| Author_xml | – sequence: 1 givenname: Esma surname: Kozan fullname: Kozan, Esma organization: Department Helminthology, Veterinary Faculty of Afyon Kocatepe University, 03010 Afyon, Turkey – sequence: 2 givenname: Bahadir surname: Gonenc fullname: Gonenc, Bahadir organization: Department Helminthology, Veterinary Faculty of Ankara University, 06029 Diskapi, Ankara, Turkey – sequence: 3 givenname: Oguz surname: Sarimehmetoglu fullname: Sarimehmetoglu, Oguz organization: Department Helminthology, Veterinary Faculty of Ankara University, 06029 Diskapi, Ankara, Turkey – sequence: 4 givenname: Hasan surname: Aycicek fullname: Aycicek, Hasan email: haycicek@gata.edu.tr organization: Department Food Hygiene and Technology, Gulhane Military Medical Academy, 06018 Etlik, Ankara, Turkey |
| BookMark | eNqFkN1Kw0AQhRepYFt9Bd0XSJzNZLPJhaAU_6CgoL1eNptJmpJmZTdWfHsTqtdezcCcM3PmW7BZ73pi7FJALEBk17u4dq6yrh_iBCCNIYkB5Ambi1xhpERSzNgcCpmNPcoztghhByAUCJizm1dPB9NRb4m7mm-p27f9sOXUNIG7nnvzxQ_U0GDKjgL_DFTx2nkeTGeqcM5Oa9MFuvitS7Z5uH9fPUXrl8fn1d06sojpECUEokzRSJMhKmttjgYKlZcqK6sUVS2VlLnBHKEyMrUoUoWEFiTagoTAJcuOe613IXiq9Ydv98Z_awF6gqB3-g-CniBoSPQIYTReHY21cdo0vg1685aAwPH5aY6j4vaooDH_oSWvg20nHFXryQ66cu1_R34ApNRzBw |
| CitedBy_id | crossref_primary_10_1016_j_genrep_2021_101268 crossref_primary_10_30607_kvj_1158402 crossref_primary_10_1371_journal_pntd_0008382 crossref_primary_10_1016_j_foodcont_2011_12_004 crossref_primary_10_1016_j_vetpar_2017_05_004 crossref_primary_10_1590_1519_6984_238953 crossref_primary_10_1016_j_watres_2012_08_011 crossref_primary_10_1111_j_1541_4337_2010_00129_x crossref_primary_10_1016_j_fawpar_2022_e00174 crossref_primary_10_1016_j_vetpar_2018_05_004 crossref_primary_10_1155_2023_5524499 crossref_primary_10_1016_S2222_1808_15_61004_0 crossref_primary_10_1016_j_ecoleng_2016_01_071 crossref_primary_10_1007_s40588_018_0091_0 crossref_primary_10_1016_j_pt_2013_09_002 crossref_primary_10_1186_s13071_023_05674_8 crossref_primary_10_1128_AEM_00547_17 crossref_primary_10_1017_S0031182021001591 crossref_primary_10_1016_j_foodcont_2014_10_033 crossref_primary_10_1016_j_vetpar_2008_05_016 crossref_primary_10_1186_s12889_018_6358_9 crossref_primary_10_3390_diseases7010004 crossref_primary_10_1016_j_watres_2012_06_014 crossref_primary_10_1155_2013_572089 crossref_primary_10_5812_archcid_15983 crossref_primary_10_1016_j_foodcont_2015_08_042 crossref_primary_10_55971_EJLS_1398299 crossref_primary_10_1016_j_foodcont_2012_10_032 crossref_primary_10_1016_j_foodcont_2012_05_035 crossref_primary_10_1186_s40249_016_0226_6 crossref_primary_10_3923_parasite_2023_18_26 crossref_primary_10_1002_ird_2896 crossref_primary_10_1186_s12879_019_4020_5 crossref_primary_10_1371_journal_pntd_0008560 crossref_primary_10_1016_j_fawpar_2022_e00158 crossref_primary_10_1016_j_ijppaw_2016_07_002 crossref_primary_10_1016_j_foodcont_2011_10_016 crossref_primary_10_1016_j_foodcont_2012_04_033 crossref_primary_10_2478_s11686_020_00195_1 crossref_primary_10_4315_0362_028X_JFP_15_485 crossref_primary_10_1016_j_ijfoodmicro_2016_03_013 crossref_primary_10_1089_vbz_2009_0243 crossref_primary_10_1089_fpd_2009_0477 crossref_primary_10_2478_helm_2019_0008 crossref_primary_10_1016_j_foodcont_2013_03_034 crossref_primary_10_1089_fpd_2023_0148 crossref_primary_10_14202_vetworld_2014_253_256 crossref_primary_10_1186_s13071_021_04589_6 crossref_primary_10_17795_ajcmi_31042 crossref_primary_10_1016_j_fawpar_2021_e00124 crossref_primary_10_1016_j_fawpar_2022_e00145 crossref_primary_10_1186_s40550_017_0048_8 crossref_primary_10_1016_j_actatropica_2017_02_014 crossref_primary_10_1016_j_fm_2020_103704 crossref_primary_10_1016_j_foodcont_2009_11_005 crossref_primary_10_1016_j_foodcont_2012_01_033 crossref_primary_10_29252_jhehp_2_2_89 |
| Cites_doi | 10.1590/S0037-86822001000500012 10.3347/kjp.1972.10.1.44 10.1590/S0037-86822001000100006 10.1590/S0037-86821999000400012 10.1590/S0037-86821999000400005 10.4315/0362-028X-64.11.1793 10.1016/S0168-1605(99)00058-6 10.1590/S0074-02762001000700004 10.1016/S0020-7519(00)00128-4 10.1590/S0037-86822000000200002 10.4315/0362-028X-63.6.775 |
| ContentType | Journal Article |
| Copyright | 2004 Elsevier Ltd |
| Copyright_xml | – notice: 2004 Elsevier Ltd |
| DBID | FBQ AAYXX CITATION |
| DOI | 10.1016/j.foodcont.2004.02.005 |
| DatabaseName | AGRIS CrossRef |
| DatabaseTitle | CrossRef |
| DatabaseTitleList | |
| Database_xml | – sequence: 1 dbid: FBQ name: AGRIS url: http://www.fao.org/agris/Centre.asp?Menu_1ID=DB&Menu_2ID=DB1&Language=EN&Content=http://www.fao.org/agris/search?Language=EN sourceTypes: Publisher |
| DeliveryMethod | fulltext_linktorsrc |
| Discipline | Engineering |
| EISSN | 1873-7129 |
| EndPage | 242 |
| ExternalDocumentID | 10_1016_j_foodcont_2004_02_005 US201301000533 S0956713504000416 |
| GeographicLocations | Turkey (country) |
| GeographicLocations_xml | – name: Turkey (country) |
| GroupedDBID | --K --M .~1 0R~ 1B1 1RT 1~. 1~5 29H 3EH 4.4 457 4G. 53G 5GY 5VS 7-5 71M 8P~ 9JM AABNK AABVA AACTN AAEDT AAEDW AAIAV AAIKJ AAKOC AALCJ AALRI AAOAW AAQFI AAQXK AATLK AAXUO ABFNM ABFRF ABGRD ABJNI ABMAC ABXDB ABYKQ ACDAQ ACGFO ACGFS ACIUM ACRLP ADBBV ADEZE ADHUB ADMUD ADQTV AEBSH AEFWE AEKER AENEX AEQOU AFKWA AFTJW AFXIZ AGHFR AGUBO AGYEJ AHHHB AIEXJ AIKHN AITUG AJBFU AJOXV ALMA_UNASSIGNED_HOLDINGS AMFUW AMRAJ ASPBG AVWKF AXJTR AZFZN BKOJK BLXMC CBWCG CS3 DU5 EBS EFJIC EFLBG EJD EO8 EO9 EP2 EP3 F5P FDB FEDTE FGOYB FIRID FNPLU FYGXN G-2 G-Q GBLVA HLV HVGLF HZ~ IHE J1W K-O KOM LW9 M41 MO0 N9A O-L O9- OAUVE OZT P-8 P-9 P2P PC. Q38 R2- RIG ROL RPZ SAB SCC SDF SDG SES SEW SPCBC SSA SSZ T5K WH7 WUQ Y6R ~G- ~KM ABPIF ABPTK FBQ AAHBH AAXKI AAYXX AFJKZ AKRWK CITATION |
| ID | FETCH-LOGICAL-c334t-2e01b43a5a6337ccc83a0978b76bd437f57558a3830da54c31473e3c053c9e113 |
| IEDL.DBID | AIKHN |
| ISSN | 0956-7135 |
| IngestDate | Thu Sep 26 15:39:36 EDT 2024 Wed Dec 27 19:17:54 EST 2023 Fri Feb 23 02:32:44 EST 2024 |
| IsPeerReviewed | true |
| IsScholarly | true |
| Issue | 3 |
| Keywords | Washing Vegetables Human pathogens Disinfecting Helminth eggs |
| Language | English |
| LinkModel | DirectLink |
| MergedId | FETCHMERGED-LOGICAL-c334t-2e01b43a5a6337ccc83a0978b76bd437f57558a3830da54c31473e3c053c9e113 |
| PageCount | 4 |
| ParticipantIDs | crossref_primary_10_1016_j_foodcont_2004_02_005 fao_agris_US201301000533 elsevier_sciencedirect_doi_10_1016_j_foodcont_2004_02_005 |
| PublicationCentury | 2000 |
| PublicationDate | 2005-03-01 |
| PublicationDateYYYYMMDD | 2005-03-01 |
| PublicationDate_xml | – month: 03 year: 2005 text: 2005-03-01 day: 01 |
| PublicationDecade | 2000 |
| PublicationTitle | Food control |
| PublicationYear | 2005 |
| Publisher | Elsevier Ltd |
| Publisher_xml | – name: Elsevier Ltd |
| References | Türkiye Parazitoloji Derneği Yayını, No: 10 Amahmid, Asmama, Bouhoum (BIB1) 1999; 49 Takayanagui, Oliveira, Bergamini, Capuano, Okino, Febronio, Castro, Silva, Oliveira, Ribeiro, Takayanagui (BIB18) 2001; 34 Bier (BIB3) 1991; 22 Robertson, Gjerde (BIB12) 2000; 63 Slifko, Smith, Rose (BIB16) 2000; 30 2. Bask. Ege Üniversitesi Tp Fakültesi Yayın, No: 93 Mesquita, Serra, Bastos, Uchoa (BIB10) 1999; 32 Robertson, Gjerde (BIB13) 2001; 64 Rude, Jackson, Bier, Sawyer, Risty (BIB14) 1984; 67 Vazquez Tsuji, Martinez Barbarosa, Tay-Zavala, Ruiz Hernandez, Perez-Torres (BIB22) 1997; 52 da Silva, Marzochi, Camillo-Coura, Messias Ade, Marques (BIB6) 1995; 28 Choi, Lee (BIB5) 1972; 10 Coelho, Oliveira, Milman, Karasawa, Santos (BIB4) 2001; 34 Ulukanligil, Seyrek, Aslan, Ozbilge, Atay (BIB20) 2001; 96 de Oliveira, Germano (BIB7) 1992; 26 Yasarol, S. (1984). Zar (BIB24) 1996 Guilherme, de Araujo, Falavigna, Pupulim, Dias, de Oliveira, Maroco, Fukushigue (BIB8) 1999; 32 Takayanagui, Febronio, Bergamini, Okino, Silva, Santiago, Capuano, Oliveira, Takayanagui (BIB17) 2000; 33 Unat, E. K. (1991). Ekinokok ve Enfeksiyonlarnn Tarihçesi. Türkiye Parazitoloji Derneği Yayını, No: 10 Bergstrom, Langeland (BIB2) 1981; 33 Tinar, R., & Coskun, S. Z. (1991). Hayvanlarda Kist Hidatik Kanji (BIB9) 1999 Rude, Peeler, Risty (BIB15) 1987; 70 Ogunba, Adedeji (BIB11) 1986; 15 Kanji (10.1016/j.foodcont.2004.02.005_BIB9) 1999 Ogunba (10.1016/j.foodcont.2004.02.005_BIB11) 1986; 15 Choi (10.1016/j.foodcont.2004.02.005_BIB5) 1972; 10 Ulukanligil (10.1016/j.foodcont.2004.02.005_BIB20) 2001; 96 Robertson (10.1016/j.foodcont.2004.02.005_BIB12) 2000; 63 Takayanagui (10.1016/j.foodcont.2004.02.005_BIB18) 2001; 34 Zar (10.1016/j.foodcont.2004.02.005_BIB24) 1996 Amahmid (10.1016/j.foodcont.2004.02.005_BIB1) 1999; 49 Bergstrom (10.1016/j.foodcont.2004.02.005_BIB2) 1981; 33 Bier (10.1016/j.foodcont.2004.02.005_BIB3) 1991; 22 Robertson (10.1016/j.foodcont.2004.02.005_BIB13) 2001; 64 Coelho (10.1016/j.foodcont.2004.02.005_BIB4) 2001; 34 10.1016/j.foodcont.2004.02.005_BIB19 Rude (10.1016/j.foodcont.2004.02.005_BIB14) 1984; 67 Vazquez Tsuji (10.1016/j.foodcont.2004.02.005_BIB22) 1997; 52 de Oliveira (10.1016/j.foodcont.2004.02.005_BIB7) 1992; 26 Takayanagui (10.1016/j.foodcont.2004.02.005_BIB17) 2000; 33 Rude (10.1016/j.foodcont.2004.02.005_BIB15) 1987; 70 10.1016/j.foodcont.2004.02.005_BIB21 Slifko (10.1016/j.foodcont.2004.02.005_BIB16) 2000; 30 da Silva (10.1016/j.foodcont.2004.02.005_BIB6) 1995; 28 10.1016/j.foodcont.2004.02.005_BIB23 Guilherme (10.1016/j.foodcont.2004.02.005_BIB8) 1999; 32 Mesquita (10.1016/j.foodcont.2004.02.005_BIB10) 1999; 32 |
| References_xml | – volume: 15 start-page: 79 year: 1986 end-page: 83 ident: BIB11 article-title: Infectivity with human ascariasis in Ibadan Oyo State, Nigeria publication-title: African Journal of Medical Science contributor: fullname: Adedeji – volume: 67 start-page: 613 year: 1984 end-page: 615 ident: BIB14 article-title: Survey of fresh vegetables for nematodes, amoebae, and salmonella publication-title: Journal of the Association of Official Analytical Chemists contributor: fullname: Risty – volume: 96 start-page: 903 year: 2001 end-page: 909 ident: BIB20 article-title: Environmental pollution with soil-transmitted helminths in Sanliurfa, Turkey publication-title: Memorias do Instituto Oswaldo Cruz contributor: fullname: Atay – volume: 33 start-page: 169 year: 2000 end-page: 174 ident: BIB17 article-title: Monitoring of lettuce crops of Ribeirao Preto, SP, Brazil publication-title: Review of Society Brasil Medicine Tropical contributor: fullname: Takayanagui – volume: 32 start-page: 363 year: 1999 end-page: 366 ident: BIB10 article-title: The enteroparasitic contamination of commercial vegetables in the cities of Niteroi and Rio de Janeiro, Brazil publication-title: Review of Society Brasil Medicine Tropical contributor: fullname: Uchoa – volume: 30 start-page: 1379 year: 2000 end-page: 1393 ident: BIB16 article-title: Emerging parasite zoonoses associated with water and food publication-title: International Journal for Parasitology contributor: fullname: Rose – volume: 10 start-page: 44 year: 1972 end-page: 51 ident: BIB5 article-title: Incidence of parasites found on vegetables collected from markets and vegetable gardens in Taegu area publication-title: The Korean Journal of Parasitology contributor: fullname: Lee – volume: 32 start-page: 405 year: 1999 end-page: 411 ident: BIB8 article-title: Endoparasite prevalence in truck farmers and in the vegetables of Feira do Produtor de Maringa, Parana publication-title: Review of Society Brasil Medicine Tropical contributor: fullname: Fukushigue – volume: 52 start-page: 47 year: 1997 end-page: 50 ident: BIB22 article-title: Vegetables for human consumption as probable source of publication-title: Bolivian Chili Parasitology contributor: fullname: Perez-Torres – volume: 49 start-page: 19 year: 1999 end-page: 26 ident: BIB1 article-title: The effect of waste water reuse in irrigation on the contamination level of food crops by giardia cysts and ascaris eggs publication-title: International Journal of Food Microbiology contributor: fullname: Bouhoum – volume: 70 start-page: 1000 year: 1987 end-page: 1002 ident: BIB15 article-title: Comparison of diethyl ether and ethyl acetate as extracting agents for recovery of publication-title: Journal of the Association of Official Analytical Chemists contributor: fullname: Risty – volume: 33 start-page: 23 year: 1981 end-page: 32 ident: BIB2 article-title: Survival of ascaris eggs, salmonella and faecal coli in soil and on vegetables grown in infected soil publication-title: Nordic Veterinary Medicine contributor: fullname: Langeland – volume: 64 start-page: 1793 year: 2001 end-page: 1798 ident: BIB13 article-title: Occurrence of parasites on fruits and vegetables in Norway publication-title: Journal of Food Protection contributor: fullname: Gjerde – volume: 26 start-page: 332 year: 1992 end-page: 335 ident: BIB7 article-title: Presence of intestinal parasites in vegetables sold in the metropolitan area of Sao Paulo-SP, Brazil. II––Research on intestinal protozoans publication-title: Review of Saude Publica contributor: fullname: Germano – volume: 34 start-page: 479 year: 2001 end-page: 482 ident: BIB4 article-title: Detection of transmissible forms of enteroparasites in water and vegetables consumed at schools in Sorocaba, Sao Paulo state, Brazil publication-title: Review of Society Brasil Medicine Tropical contributor: fullname: Santos – year: 1999 ident: BIB9 article-title: 100 Statistical tests contributor: fullname: Kanji – volume: 34 start-page: 37 year: 2001 end-page: 41 ident: BIB18 article-title: Monitoring of vegetables sold in Ribeirao Preto, SP, Brazil publication-title: Review of Society Brasil Medicine Tropical contributor: fullname: Takayanagui – volume: 22 start-page: 144 year: 1991 end-page: 145 ident: BIB3 article-title: Isolation of parasites on fruits and vegetables publication-title: Southeast Asian Journal of Tropical Medicine Public Health contributor: fullname: Bier – volume: 28 start-page: 237 year: 1995 end-page: 241 ident: BIB6 article-title: Intestinal parasite contamination of vegetables sold at supermarkets in the city of Rio de Janeiro publication-title: Review of Society Brasil Medicine Tropical contributor: fullname: Marques – year: 1996 ident: BIB24 article-title: Biostatistical analysis contributor: fullname: Zar – volume: 63 start-page: 775 year: 2000 end-page: 778 ident: BIB12 article-title: Isolation and enumeration of giardia cysts, cryptosporidium oocysts, and ascaris eggs from fruits and vegetables publication-title: Journal of Food Protection contributor: fullname: Gjerde – volume: 34 start-page: 479 year: 2001 ident: 10.1016/j.foodcont.2004.02.005_BIB4 article-title: Detection of transmissible forms of enteroparasites in water and vegetables consumed at schools in Sorocaba, Sao Paulo state, Brazil publication-title: Review of Society Brasil Medicine Tropical doi: 10.1590/S0037-86822001000500012 contributor: fullname: Coelho – volume: 10 start-page: 44 year: 1972 ident: 10.1016/j.foodcont.2004.02.005_BIB5 article-title: Incidence of parasites found on vegetables collected from markets and vegetable gardens in Taegu area publication-title: The Korean Journal of Parasitology doi: 10.3347/kjp.1972.10.1.44 contributor: fullname: Choi – volume: 67 start-page: 613 year: 1984 ident: 10.1016/j.foodcont.2004.02.005_BIB14 article-title: Survey of fresh vegetables for nematodes, amoebae, and salmonella publication-title: Journal of the Association of Official Analytical Chemists contributor: fullname: Rude – volume: 34 start-page: 37 year: 2001 ident: 10.1016/j.foodcont.2004.02.005_BIB18 article-title: Monitoring of vegetables sold in Ribeirao Preto, SP, Brazil publication-title: Review of Society Brasil Medicine Tropical doi: 10.1590/S0037-86822001000100006 contributor: fullname: Takayanagui – volume: 32 start-page: 405 year: 1999 ident: 10.1016/j.foodcont.2004.02.005_BIB8 article-title: Endoparasite prevalence in truck farmers and in the vegetables of Feira do Produtor de Maringa, Parana publication-title: Review of Society Brasil Medicine Tropical doi: 10.1590/S0037-86821999000400012 contributor: fullname: Guilherme – volume: 32 start-page: 363 year: 1999 ident: 10.1016/j.foodcont.2004.02.005_BIB10 article-title: The enteroparasitic contamination of commercial vegetables in the cities of Niteroi and Rio de Janeiro, Brazil publication-title: Review of Society Brasil Medicine Tropical doi: 10.1590/S0037-86821999000400005 contributor: fullname: Mesquita – year: 1996 ident: 10.1016/j.foodcont.2004.02.005_BIB24 contributor: fullname: Zar – volume: 70 start-page: 1000 year: 1987 ident: 10.1016/j.foodcont.2004.02.005_BIB15 article-title: Comparison of diethyl ether and ethyl acetate as extracting agents for recovery of Ascaris spp. and Trichuris spp. eggs publication-title: Journal of the Association of Official Analytical Chemists contributor: fullname: Rude – year: 1999 ident: 10.1016/j.foodcont.2004.02.005_BIB9 contributor: fullname: Kanji – volume: 15 start-page: 79 year: 1986 ident: 10.1016/j.foodcont.2004.02.005_BIB11 article-title: Infectivity with human ascariasis in Ibadan Oyo State, Nigeria publication-title: African Journal of Medical Science contributor: fullname: Ogunba – volume: 64 start-page: 1793 year: 2001 ident: 10.1016/j.foodcont.2004.02.005_BIB13 article-title: Occurrence of parasites on fruits and vegetables in Norway publication-title: Journal of Food Protection doi: 10.4315/0362-028X-64.11.1793 contributor: fullname: Robertson – volume: 49 start-page: 19 year: 1999 ident: 10.1016/j.foodcont.2004.02.005_BIB1 article-title: The effect of waste water reuse in irrigation on the contamination level of food crops by giardia cysts and ascaris eggs publication-title: International Journal of Food Microbiology doi: 10.1016/S0168-1605(99)00058-6 contributor: fullname: Amahmid – volume: 96 start-page: 903 year: 2001 ident: 10.1016/j.foodcont.2004.02.005_BIB20 article-title: Environmental pollution with soil-transmitted helminths in Sanliurfa, Turkey publication-title: Memorias do Instituto Oswaldo Cruz doi: 10.1590/S0074-02762001000700004 contributor: fullname: Ulukanligil – volume: 33 start-page: 23 year: 1981 ident: 10.1016/j.foodcont.2004.02.005_BIB2 article-title: Survival of ascaris eggs, salmonella and faecal coli in soil and on vegetables grown in infected soil publication-title: Nordic Veterinary Medicine contributor: fullname: Bergstrom – volume: 26 start-page: 332 year: 1992 ident: 10.1016/j.foodcont.2004.02.005_BIB7 article-title: Presence of intestinal parasites in vegetables sold in the metropolitan area of Sao Paulo-SP, Brazil. II––Research on intestinal protozoans publication-title: Review of Saude Publica contributor: fullname: de Oliveira – volume: 30 start-page: 1379 year: 2000 ident: 10.1016/j.foodcont.2004.02.005_BIB16 article-title: Emerging parasite zoonoses associated with water and food publication-title: International Journal for Parasitology doi: 10.1016/S0020-7519(00)00128-4 contributor: fullname: Slifko – volume: 33 start-page: 169 year: 2000 ident: 10.1016/j.foodcont.2004.02.005_BIB17 article-title: Monitoring of lettuce crops of Ribeirao Preto, SP, Brazil publication-title: Review of Society Brasil Medicine Tropical doi: 10.1590/S0037-86822000000200002 contributor: fullname: Takayanagui – volume: 28 start-page: 237 year: 1995 ident: 10.1016/j.foodcont.2004.02.005_BIB6 article-title: Intestinal parasite contamination of vegetables sold at supermarkets in the city of Rio de Janeiro publication-title: Review of Society Brasil Medicine Tropical contributor: fullname: da Silva – volume: 22 start-page: 144 year: 1991 ident: 10.1016/j.foodcont.2004.02.005_BIB3 article-title: Isolation of parasites on fruits and vegetables publication-title: Southeast Asian Journal of Tropical Medicine Public Health contributor: fullname: Bier – ident: 10.1016/j.foodcont.2004.02.005_BIB19 – ident: 10.1016/j.foodcont.2004.02.005_BIB23 – volume: 63 start-page: 775 year: 2000 ident: 10.1016/j.foodcont.2004.02.005_BIB12 article-title: Isolation and enumeration of giardia cysts, cryptosporidium oocysts, and ascaris eggs from fruits and vegetables publication-title: Journal of Food Protection doi: 10.4315/0362-028X-63.6.775 contributor: fullname: Robertson – ident: 10.1016/j.foodcont.2004.02.005_BIB21 – volume: 52 start-page: 47 year: 1997 ident: 10.1016/j.foodcont.2004.02.005_BIB22 article-title: Vegetables for human consumption as probable source of Toxocara spp. infection in man publication-title: Bolivian Chili Parasitology contributor: fullname: Vazquez Tsuji |
| SSID | ssj0017010 |
| Score | 2.110726 |
| Snippet | The presence of helminth eggs on raw vegetables, including lettuce, parsley, green onions, cucumbers, carrots, red cabbage, tomatoes, rockets (
Eruca sativa),... |
| SourceID | crossref fao elsevier |
| SourceType | Aggregation Database Publisher |
| StartPage | 239 |
| SubjectTerms | detection Disinfecting food contamination food pathogens fresh-cut foods Helminth eggs helminths Human pathogens raw vegetables salads Vegetables Washing |
| Title | Prevalence of helminth eggs on raw vegetables used for salads |
| URI | https://dx.doi.org/10.1016/j.foodcont.2004.02.005 |
| Volume | 16 |
| hasFullText | 1 |
| inHoldings | 1 |
| isFullTextHit | |
| isPrint | |
| link | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwpV07T8MwED71scCAeKrlUXlgTfOwnTQDQ1VRFZC6lErdLCd20lYlqZoUNn47dh6oDIiBNZKj6PPl7rN833cA95YlHYp5YEibBAYhoWsEwhcqlm0ufe6oolR0-U7dyZw8L-iiAaNaC6PbKqvcX-b0IltXT8wKTXO7WpkzbaGnB8zpMLQUr2hCW5UjQlrQHj69TKbflwmeVZgSFJZ7esGBUHjdj9JU6K7w4qhY2nfS32pUM-KH1Wd8CicVbUTD8svOoCGTczg-MBO8gAftxsQLDRFKI7SUm7dVki-RjOMMpQna8Q_0LmOZa7FUhvaZFEgxVpTxDRfZJczHj6-jiVENRzBCjEluONKyA4I55S7GXhiGA8y1JiPw3EAQ7EWKh9EBVwdQS3BKQmwTD0scqp8u9KVt4ytoJWkiO4B8bUlP_chxI67YlaUtu9Q-kUhgQQOHdMGs4WDb0gOD1c1ha1YDqAdaEmY5TAHYBb9Gjf3YTaYS9Z9rOwpmxmOV5Nh85uirVbvUDF__47U3cFS4rhbtY7fQynd7eaf4RB70oNn_tHtV1HwBCyTGOw |
| link.rule.ids | 315,786,790,4521,24144,27955,27956,45618,45712 |
| linkProvider | Elsevier |
| linkToHtml | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwpV05T8MwFLZKGYABcarl9MCa5rCdNAMDqqgKlC5tpW6Wr_RQSaomhY3fjp0DlQExsEZJFD0_v_dZ-b7vAXDnOMojiHFLuZhbGAvf4jKUOpddpkLm6aaUs3wHfm-MnydkUgOdSgtjaJVl7S9qel6tyyt2GU17NZ_bQ2OhZwbMmTR0NK7YAbsGDRheV-vzm-dh_MadynDP3L4lE160oiSRhhOeHxQL807yW4faidh27-kegcMSNMKH4ruOQU3FJ-Bgy0rwFNwbLyaWK4hgEsGZWr7N42wG1XSawiSGa_YB39VUZUYqlcJNqiTUeBWmbMlkegbG3cdRp2eVoxEsgRDOLE85LseIEeYjFAgh2ogZRQYPfC4xCiKNwkib6eOnIxnBArk4QAoJveVEqFwXnYN6nMSqAWBoDOlJGHl-xDS2coxhl14lHEkkCfdwE9hVOOiqcMCgFTVsQasAmnGWmDoe1QFsgrCKGv2xllSX6T-fbegwUzbVJY6Oh575seoWiuGLf7z2Fuz1Rq992n8avFyC_dx_NSeSXYF6tt6oa40sMn6TZ84XwrPHEA |
| openUrl | ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Prevalence+of+helminth+eggs+on+raw+vegetables+used+for+salads&rft.jtitle=Food+control&rft.au=Kozan%2C+Esma&rft.au=Gonenc%2C+Bahadir&rft.au=Sarimehmetoglu%2C+Oguz&rft.au=Aycicek%2C+Hasan&rft.date=2005-03-01&rft.issn=0956-7135&rft.volume=16&rft.issue=3&rft.spage=239&rft.epage=242&rft_id=info:doi/10.1016%2Fj.foodcont.2004.02.005&rft.externalDBID=n%2Fa&rft.externalDocID=10_1016_j_foodcont_2004_02_005 |
| thumbnail_l | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/lc.gif&issn=0956-7135&client=summon |
| thumbnail_m | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/mc.gif&issn=0956-7135&client=summon |
| thumbnail_s | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/sc.gif&issn=0956-7135&client=summon |