Casein micelle structure: Models and muddles
Various models of the assembly and structure of the casein micelle are critically reviewed. The subunit and Holt models are revealed to be products of muddled thinking and subject to rigid constraints and restrictions, or in the case of the Holt model guilty of serious omission. Both are shown to be...
Saved in:
| Published in | Current opinion in colloid & interface science Vol. 11; no. 2; pp. 148 - 153 |
|---|---|
| Main Author | |
| Format | Journal Article |
| Language | English |
| Published |
Oxford
Elsevier Ltd
01.06.2006
Elsevier |
| Subjects | |
| Online Access | Get full text |
Cover
Loading…
| Abstract | Various models of the assembly and structure of the casein micelle are critically reviewed. The subunit and Holt models are revealed to be products of muddled thinking and subject to rigid constraints and restrictions, or in the case of the Holt model guilty of serious omission. Both are shown to be particular cases of the dual-binding model when these restrictions are lifted and the omissions made good. |
|---|---|
| AbstractList | Various models of the assembly and structure of the casein micelle are critically reviewed. The subunit and Holt models are revealed to be products of muddled thinking and subject to rigid constraints and restrictions, or in the case of the Holt model guilty of serious omission. Both are shown to be particular cases of the dual-binding model when these restrictions are lifted and the omissions made good. |
| Author | Horne, David S. |
| Author_xml | – sequence: 1 givenname: David S. surname: Horne fullname: Horne, David S. email: brendavi@aol.com organization: Formerly of Hannah Research Institute, Ayr, KA6 5HL, Scotland, UK |
| BackLink | http://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=17881600$$DView record in Pascal Francis |
| BookMark | eNp9kD1PwzAURS1UJNrCL2DJwkbCs50mMRIDqviSilhgtpznZ8lVmlS2i8S_J6WIgaHTu8M9V3pnxib90BNjlxwKDry6WRc4oI-FAFgUnBcA5Qmb8qZWOUilJmOWizELVZ6xWYxrAOBCLKbsemki-T7beKSuoyymsMO0C3SbvQ6WupiZ3mabnbUdxXN26kwX6eL3ztnH48P78jlfvT29LO9XOUopU17LVhJvOKJTDqx0LZbSAFYCbAPkWmqUU6Icy9CWJMhRXVeVbYVzJBTIObs67G5NRNO5YPrxO70NfmPCl-Z10_AK9j116GEYYgzkNPpkkh_6FIzvNAe916PX-keP3uvRnOtRz8jKf-zf_FHq7kCNZujTU9ARPfVI1gfCpO3gj_LfyTCBbg |
| CitedBy_id | crossref_primary_10_1016_j_arabjc_2021_103229 crossref_primary_10_1039_C6SM01091A crossref_primary_10_1039_C0SM00806K crossref_primary_10_3390_su151813530 crossref_primary_10_1007_s13594_011_0002_0 crossref_primary_10_1002_mnfr_201100024 crossref_primary_10_1016_j_memsci_2008_01_028 crossref_primary_10_1017_S0007114507657900 crossref_primary_10_1016_j_foodhyd_2013_01_004 crossref_primary_10_1016_j_foodres_2023_112810 crossref_primary_10_1016_j_colsurfb_2019_03_051 crossref_primary_10_1016_j_jcrysgro_2014_03_023 crossref_primary_10_3390_molecules25235632 crossref_primary_10_1039_C4SM01705F crossref_primary_10_4028_www_scientific_net_JBBTE_8_45 crossref_primary_10_1039_b804711a crossref_primary_10_1021_la1043377 crossref_primary_10_1051_dst_2009047 crossref_primary_10_1016_j_fbio_2025_106068 crossref_primary_10_1016_j_colsurfa_2019_02_026 crossref_primary_10_1088_1367_2630_ac2594 crossref_primary_10_1016_j_colsurfa_2020_125174 crossref_primary_10_3390_molecules28052023 crossref_primary_10_1016_j_foodres_2021_110653 crossref_primary_10_1016_j_idairyj_2018_07_021 crossref_primary_10_1016_j_bcab_2019_101256 crossref_primary_10_1007_s10337_015_2972_1 crossref_primary_10_1016_j_colsurfb_2018_10_067 crossref_primary_10_1134_S0003683818050113 crossref_primary_10_3390_molecules26247617 crossref_primary_10_1039_c3tb20238k crossref_primary_10_1007_s11483_015_9399_y crossref_primary_10_1021_nn501108g crossref_primary_10_1016_j_smallrumres_2012_06_013 crossref_primary_10_1007_s00396_020_04802_5 crossref_primary_10_1016_j_molstruc_2022_134251 crossref_primary_10_1016_j_ijbiomac_2022_10_135 crossref_primary_10_1016_j_foodchem_2024_138956 crossref_primary_10_1016_j_idairyj_2010_02_007 crossref_primary_10_1016_j_idairyj_2014_02_007 crossref_primary_10_1016_j_bpj_2008_10_006 crossref_primary_10_1080_10408398_2015_1099515 crossref_primary_10_1016_j_colsurfb_2014_12_041 crossref_primary_10_1016_j_foodhyd_2016_11_041 crossref_primary_10_21323_2618_9771_2018_1_3_4_12 crossref_primary_10_3390_ijms25168670 crossref_primary_10_1002_mame_202200661 crossref_primary_10_1016_j_foodhyd_2014_03_022 crossref_primary_10_1016_j_cis_2014_04_009 crossref_primary_10_3390_molecules27041260 crossref_primary_10_1039_C6CP04582K crossref_primary_10_1016_j_molimm_2008_09_028 crossref_primary_10_3390_ma15041333 crossref_primary_10_3390_nano9121777 crossref_primary_10_1016_j_lwt_2020_109878 crossref_primary_10_1016_j_foodres_2023_113558 crossref_primary_10_1021_ac202041f crossref_primary_10_1021_pr800387s crossref_primary_10_1016_j_foodhyd_2018_03_029 crossref_primary_10_1016_j_foodhyd_2020_106459 crossref_primary_10_1016_j_foodhyd_2020_106218 crossref_primary_10_3168_jds_2015_9461 crossref_primary_10_1021_jf5016472 crossref_primary_10_1016_j_cis_2019_102048 crossref_primary_10_1016_j_idairyj_2013_10_018 crossref_primary_10_3168_jds_2014_9195 crossref_primary_10_1007_s13594_016_0287_0 crossref_primary_10_1007_s00249_012_0854_0 crossref_primary_10_3390_separations5010014 crossref_primary_10_1016_j_tifs_2015_02_006 crossref_primary_10_1016_j_jcis_2012_07_075 crossref_primary_10_1007_s12668_016_0389_4 crossref_primary_10_1016_j_colsurfa_2018_05_020 crossref_primary_10_1063_1_2409933 crossref_primary_10_1016_j_jcis_2010_07_078 crossref_primary_10_1111_jfq_12197 crossref_primary_10_1016_j_colsurfb_2016_07_030 crossref_primary_10_1016_j_abb_2007_08_002 crossref_primary_10_1016_j_ijbiomac_2019_08_146 crossref_primary_10_1016_j_foodhyd_2008_06_010 crossref_primary_10_1021_la102488g crossref_primary_10_1016_j_foodchem_2009_06_017 crossref_primary_10_1016_j_idairyj_2019_05_001 crossref_primary_10_1021_jp306078k crossref_primary_10_1039_C8PY00319J crossref_primary_10_1016_j_foodhyd_2010_04_004 crossref_primary_10_1016_j_memsci_2016_09_036 crossref_primary_10_3390_polym13101592 crossref_primary_10_1007_s00217_016_2689_x crossref_primary_10_1016_j_fbio_2024_105715 crossref_primary_10_1146_annurev_food_022811_101214 crossref_primary_10_3389_fchem_2020_564021 crossref_primary_10_1016_j_idairyj_2020_104641 crossref_primary_10_1016_j_foodhyd_2019_01_023 crossref_primary_10_1017_S0022029913000721 crossref_primary_10_1017_S1431927622000162 crossref_primary_10_1039_c2fd20022h crossref_primary_10_1051_lait_2007029 crossref_primary_10_1016_j_lwt_2013_06_013 crossref_primary_10_1016_j_ijbiomac_2017_10_140 crossref_primary_10_1002_jsfa_7640 crossref_primary_10_1016_j_jbiotec_2014_10_019 crossref_primary_10_1016_j_jcis_2021_03_087 crossref_primary_10_1252_kakoronbunshu_40_125 crossref_primary_10_3168_jds_2014_9285 crossref_primary_10_3168_jds_2017_13053 crossref_primary_10_1007_s00253_020_10826_2 crossref_primary_10_1016_j_tifs_2020_01_027 crossref_primary_10_3390_nu14235192 crossref_primary_10_1002_ep_14057 crossref_primary_10_1534_genetics_107_083964 crossref_primary_10_1038_srep39040 crossref_primary_10_1016_j_foodchem_2021_131864 crossref_primary_10_1021_bm7006136 crossref_primary_10_3168_jds_2020_18644 crossref_primary_10_1016_j_foostr_2019_100120 crossref_primary_10_1016_j_foodchem_2009_03_048 crossref_primary_10_1016_j_foodhyd_2011_01_011 crossref_primary_10_1016_j_jwpe_2022_102877 crossref_primary_10_1021_la703265c crossref_primary_10_1016_j_colsurfa_2022_129158 crossref_primary_10_1016_j_foodhyd_2011_11_009 crossref_primary_10_1016_j_foodhyd_2021_106599 crossref_primary_10_1021_jf204582g crossref_primary_10_1002_mabi_200700203 crossref_primary_10_1016_j_foodhyd_2016_09_037 crossref_primary_10_1007_s00217_012_1760_5 crossref_primary_10_1002_mame_202200272 crossref_primary_10_1016_j_foodhyd_2017_11_019 crossref_primary_10_1016_j_foodhyd_2017_07_033 crossref_primary_10_1021_acs_jchemed_0c00666 crossref_primary_10_3168_jds_2016_11504 crossref_primary_10_1007_s13197_017_2830_2 crossref_primary_10_1016_j_foodhyd_2013_03_018 crossref_primary_10_1016_j_foodchem_2012_11_080 crossref_primary_10_1016_j_foodhyd_2015_03_016 crossref_primary_10_1016_j_ijbiomac_2014_11_017 crossref_primary_10_1016_j_foodhyd_2022_108386 crossref_primary_10_1016_j_ijbiomac_2016_11_014 crossref_primary_10_1016_j_ijbiomac_2023_123887 crossref_primary_10_1016_j_cej_2015_07_086 crossref_primary_10_1021_acs_jafc_0c00904 crossref_primary_10_1107_S1600576714014563 crossref_primary_10_1016_j_ijbiomac_2016_12_052 crossref_primary_10_1088_1361_6463_ab7bb2 crossref_primary_10_1088_0953_8984_23_44_444201 crossref_primary_10_1016_j_idairyj_2016_08_010 crossref_primary_10_1016_j_powtec_2020_01_075 crossref_primary_10_1063_1_5100161 crossref_primary_10_1016_j_jfoodeng_2018_05_016 crossref_primary_10_1016_j_jconrel_2011_02_010 crossref_primary_10_1016_j_jcis_2009_06_052 crossref_primary_10_1016_j_pep_2008_04_003 crossref_primary_10_1039_C4AY00895B crossref_primary_10_1021_am400713j crossref_primary_10_1016_j_foodhyd_2021_107308 crossref_primary_10_1016_j_jcis_2022_11_026 crossref_primary_10_1016_j_foodhyd_2022_107863 crossref_primary_10_1146_annurev_biochem_061516_044847 crossref_primary_10_1016_j_foodhyd_2012_10_020 crossref_primary_10_1021_acssensors_4c01428 crossref_primary_10_1021_acs_langmuir_7b04089 crossref_primary_10_3390_polym8090324 crossref_primary_10_21603_2074_9414_2021_2_402_412 crossref_primary_10_1016_j_idairyj_2019_104550 crossref_primary_10_1021_jf301397w crossref_primary_10_1039_b903103k crossref_primary_10_1016_j_idairyj_2018_04_010 crossref_primary_10_1016_j_bpj_2008_12_3960 crossref_primary_10_1039_C5RA22548E crossref_primary_10_1016_j_cis_2012_01_002 crossref_primary_10_1016_j_fbio_2019_04_003 crossref_primary_10_1016_j_idairyj_2013_02_005 crossref_primary_10_1039_c0sm01010c crossref_primary_10_1016_j_foodchem_2019_04_028 crossref_primary_10_3168_jds_2017_13250 crossref_primary_10_1016_j_ultsonch_2019_104929 crossref_primary_10_1088_0034_4885_76_4_046601 crossref_primary_10_1016_j_cis_2019_04_011 crossref_primary_10_1016_j_idairyj_2017_07_009 crossref_primary_10_1016_j_fhfh_2021_100014 crossref_primary_10_1016_j_idairyj_2020_104692 crossref_primary_10_1002_jmr_991 crossref_primary_10_1016_j_ifset_2017_06_012 crossref_primary_10_1146_annurev_biochem_072711_164947 crossref_primary_10_1016_j_foodhyd_2023_109301 crossref_primary_10_1111_ijfs_13387 crossref_primary_10_21323_2414_438X_2024_9_1_65_74 crossref_primary_10_3389_frsfm_2022_1035377 crossref_primary_10_1080_87559129_2021_1923732 crossref_primary_10_1016_j_bbamem_2008_07_001 crossref_primary_10_1080_03602559_2016_1163606 crossref_primary_10_1002_mrc_2576 crossref_primary_10_1016_j_fbp_2022_09_009 crossref_primary_10_1016_j_bpc_2019_106245 crossref_primary_10_1016_j_foodhyd_2021_106950 crossref_primary_10_1021_acs_cgd_6b00454 crossref_primary_10_1039_D0SM00992J crossref_primary_10_1529_biophysj_107_106385 crossref_primary_10_1016_j_bpc_2010_06_006 crossref_primary_10_1051_dst_2009018 crossref_primary_10_15275_rusomj_2022_0209 crossref_primary_10_1021_acs_cgd_7b00306 crossref_primary_10_1080_10408398_2025_2453096 crossref_primary_10_1134_S1068162022020170 crossref_primary_10_1016_j_idairyj_2024_106050 crossref_primary_10_1111_1541_4337_12795 crossref_primary_10_1016_j_fbp_2022_10_012 crossref_primary_10_3168_jds_2016_12351 crossref_primary_10_3390_antiox11040647 crossref_primary_10_1021_jz501570m crossref_primary_10_1080_10408398_2022_2078782 crossref_primary_10_1016_j_bpc_2008_03_012 crossref_primary_10_1016_j_idairyj_2020_104707 crossref_primary_10_1515_arh_2019_0006 crossref_primary_10_1016_j_foodhyd_2018_03_043 crossref_primary_10_1051_dst_2009005 crossref_primary_10_1016_j_ejpb_2016_07_022 crossref_primary_10_1021_jf2024038 crossref_primary_10_1039_C9SM00373H crossref_primary_10_3390_pharmaceutics15010231 crossref_primary_10_3168_jds_2007_0230 crossref_primary_10_3390_ijms20163864 crossref_primary_10_1039_C8RA09329F crossref_primary_10_1016_j_foodchem_2018_07_086 crossref_primary_10_1111_jfpp_15038 crossref_primary_10_1016_j_mcat_2017_12_022 crossref_primary_10_1002_mame_201600034 crossref_primary_10_1074_jbc_M110_151167 crossref_primary_10_3390_molecules29235657 crossref_primary_10_1016_j_colsurfa_2013_07_006 crossref_primary_10_1016_j_jlumin_2023_119879 crossref_primary_10_3168_jds_2010_3762 crossref_primary_10_1016_j_cocis_2017_03_009 crossref_primary_10_3168_jds_2018_14749 crossref_primary_10_1016_j_bpj_2010_10_019 crossref_primary_10_1016_j_colsurfa_2017_02_074 crossref_primary_10_1007_s11998_015_9757_1 crossref_primary_10_1021_acs_jafc_3c00392 crossref_primary_10_3168_jds_2015_10622 crossref_primary_10_1063_1_3245956 crossref_primary_10_1111_jtxs_12454 crossref_primary_10_1016_j_bpj_2009_03_044 crossref_primary_10_1016_j_colsurfa_2009_05_023 crossref_primary_10_1016_j_idairyj_2011_02_003 crossref_primary_10_3390_foods8120652 crossref_primary_10_1016_j_foodhyd_2015_12_022 crossref_primary_10_1039_C0CC02314K crossref_primary_10_1016_j_aca_2007_03_043 crossref_primary_10_3390_polym13193271 crossref_primary_10_48022_mbl_2009_09012 crossref_primary_10_3390_nano11102594 crossref_primary_10_1021_acsami_5b04790 crossref_primary_10_1016_j_lwt_2015_03_035 crossref_primary_10_1016_j_foodhyd_2012_09_006 crossref_primary_10_1016_j_foodhyd_2017_05_034 crossref_primary_10_1016_j_jconrel_2012_04_036 crossref_primary_10_1080_08957959_2010_543900 crossref_primary_10_1016_j_foodhyd_2014_08_005 crossref_primary_10_1016_j_idairyj_2007_05_002 crossref_primary_10_1002_sca_20190 crossref_primary_10_3390_foods10081965 crossref_primary_10_1016_j_foodhyd_2020_106414 crossref_primary_10_1039_b605670a crossref_primary_10_1016_j_jcis_2008_12_043 |
| Cites_doi | 10.1007/s00249-003-0377-9 10.1006/jcis.2002.8452 10.1017/S0022029900023724 10.1016/S0065-3233(08)60554-9 10.1016/0167-4838(84)90197-3 10.1016/0021-9797(86)90437-6 10.1016/0304-4165(81)90469-4 10.1016/S0301-6226(01)00197-X 10.3168/jds.S0022-0302(98)75862-X 10.1017/S0022029900017040 10.1016/0304-4165(89)90061-5 10.1063/1.1484379 10.1016/j.idairyj.2004.04.008 10.1111/j.1432-1033.1988.tb14103.x 10.1016/0927-7757(96)03696-5 10.1021/la0363736 10.3168/jds.S0022-0302(92)77838-2 10.1017/S0022029900033306 10.1017/S0022029900014904 10.1007/s00249-003-0376-x 10.1042/bj2280273 10.1271/bbb.62.16 10.1042/bst0090077 10.1046/j.1432-1327.1998.2520073.x 10.1016/0005-2795(73)90246-8 10.1016/S0958-6946(98)00040-5 10.1017/S0022029900033082 10.1016/S0927-7757(02)00518-6 10.1111/j.1471-0307.2004.00141.x 10.1016/0301-4622(76)80061-0 10.1016/S0927-7757(02)00520-4 10.1007/BF00180271 |
| ContentType | Journal Article |
| Copyright | 2005 Elsevier Ltd 2006 INIST-CNRS |
| Copyright_xml | – notice: 2005 Elsevier Ltd – notice: 2006 INIST-CNRS |
| DBID | AAYXX CITATION IQODW |
| DOI | 10.1016/j.cocis.2005.11.004 |
| DatabaseName | CrossRef Pascal-Francis |
| DatabaseTitle | CrossRef |
| DatabaseTitleList | |
| DeliveryMethod | fulltext_linktorsrc |
| Discipline | Engineering Chemistry |
| EISSN | 1879-0399 |
| EndPage | 153 |
| ExternalDocumentID | 17881600 10_1016_j_cocis_2005_11_004 S1359029405001196 |
| GroupedDBID | --- --K --M .~1 0R~ 1B1 1RT 1~. 1~5 29F 4.4 457 4G. 53G 5GY 5VS 7-5 71M 8P~ AABXZ AACTN AAEDT AAEDW AAEPC AAIAV AAIKJ AAKOC AALRI AAOAW AAQFI AAQXK AARLI AAXUO ABJNI ABMAC ABNEU ABNUV ABXDB ABXRA ABYKQ ACDAQ ACFVG ACGFS ACNNM ACRLP ADBBV ADECG ADEWK ADEZE ADMUD AEBSH AEKER AENEX AEZYN AFKWA AFRZQ AFTJW AFZHZ AGHFR AGUBO AGYEJ AHPOS AIEXJ AIKHN AITUG AIVDX AJBFU AJOXV AJSZI AKURH ALMA_UNASSIGNED_HOLDINGS AMFUW AMRAJ ASPBG AVWKF AXJTR AZFZN BKOJK BLXMC CS3 DU5 EBS EFJIC EFLBG EJD ENUVR EO8 EO9 EP2 EP3 F5P FDB FEDTE FGOYB FIRID FLBIZ FNPLU FYGXN G-Q GBLVA HVGLF HZ~ IHE J1W KOM M41 MAGPM MO0 N9A O-L O9- OAUVE OGIMB OZT P-8 P-9 P2P PC. Q38 R2- RIG RNS ROL RPZ SCB SCC SDF SDG SDP SES SEW SPC SPCBC SPD SSG SSK SSM SSQ SSZ T5K XPP ZMT ~G- AAHBH AATTM AAXKI AAYWO AAYXX ABWVN ACRPL ACVFH ADCNI ADNMO AEIPS AEUPX AFJKZ AFPUW AFXIZ AGCQF AGQPQ AGRNS AIGII AIIUN AKBMS AKRWK AKYEP ANKPU APXCP BNPGV CITATION SSH EFKBS IQODW |
| ID | FETCH-LOGICAL-c333t-73b3e181ccf9f0d3fbc43a0c620d80efbe89f9243330b4e2efe7766db2ffe2903 |
| IEDL.DBID | AIKHN |
| ISSN | 1359-0294 |
| IngestDate | Mon Jul 21 09:14:45 EDT 2025 Thu Apr 24 23:07:43 EDT 2025 Tue Jul 01 00:47:21 EDT 2025 Fri Feb 23 02:33:40 EST 2024 |
| IsPeerReviewed | true |
| IsScholarly | true |
| Issue | 2 |
| Keywords | Micellar calcium phosphate Casein micelle models Hydrophobic interactions Caseins Casein micelle structure Calcium phosphate nanoclusters Binding Constraint Hydrophobic interaction Micelle Calcium phosphate Review Lift Casein Models Structure |
| Language | English |
| License | https://www.elsevier.com/tdm/userlicense/1.0 CC BY 4.0 |
| LinkModel | DirectLink |
| MergedId | FETCHMERGED-LOGICAL-c333t-73b3e181ccf9f0d3fbc43a0c620d80efbe89f9243330b4e2efe7766db2ffe2903 |
| PageCount | 6 |
| ParticipantIDs | pascalfrancis_primary_17881600 crossref_citationtrail_10_1016_j_cocis_2005_11_004 crossref_primary_10_1016_j_cocis_2005_11_004 elsevier_sciencedirect_doi_10_1016_j_cocis_2005_11_004 |
| ProviderPackageCode | CITATION AAYXX |
| PublicationCentury | 2000 |
| PublicationDate | 2006-06-01 |
| PublicationDateYYYYMMDD | 2006-06-01 |
| PublicationDate_xml | – month: 06 year: 2006 text: 2006-06-01 day: 01 |
| PublicationDecade | 2000 |
| PublicationPlace | Oxford |
| PublicationPlace_xml | – name: Oxford |
| PublicationTitle | Current opinion in colloid & interface science |
| PublicationYear | 2006 |
| Publisher | Elsevier Ltd Elsevier |
| Publisher_xml | – name: Elsevier Ltd – name: Elsevier |
| References | Schmidt, Buchheim (bib36) 1970; 25 DeKruif, Holt (bib2) 2003; vol. 1 Holt, DeKruif, Tuinier, Timmins (bib3) 2003; 213 Holt (bib41) 1997; vol. 3 Holt (bib4) 2004; 33 Martin, Ferranti, Leroux, Addeo (bib9) 2003; vol. 1 Holt, Dalgleish (bib23) 1986; 114 Horne (bib20) 2003; vol. 1 Griffin, Roberts (bib13) 1985; 228 Holt, Horne (bib15) 1996; 50 Horne (bib21) 2003; 213 Horne (bib44) 2002 Horne (bib19) 1992; vol. 1 Holt (bib34) 1992; 43 Little, Holt (bib5) 2004; 33 Slattery, Evard (bib29) 1973; 317 West, Clegg (bib33) 1981; 9 Alexander, Rojas-Ochoa, Leser, Schurtenberger (bib16) 2002; 253 Griffin, Lyster, Price (bib24) 1988; 174 Smyth, Clegg, Holt (bib6) 2004; 57 Ono, Tagaki, Kunishi (bib40) 1998; 62 West (bib32) 1981; 673 Dalgleish, Law (bib26) 1988; 55 Fox (bib7) 2003; vol. 1 Rollema, Brinkhuis, Vreeman (bib14) 1988; 42 Dalgleish (bib22) 1984; 51 Horne (bib10) 1998; 8 Aoki, Umeda, Kako (bib43) 1992; 75 DeKruif, Zhulina (bib17) 1996; 117 Slattery (bib30) 1977; 6 Donnelly, McNeill, Buchheim, McGann (bib11) 1984; 789 Holt, Timmins, Errington, Leaver (bib39) 1998; 252 Jenness (bib8) 1979; 46 Schmidt (bib31) 1980; 34 Kalab, Phibbs-Todd, Allan-Wojtas (bib37) 1982; 37 Tuinier, DeKruif (bib18) 2002; 117 McGann, Fox (bib27) 1974; 41 Dalgleish, Horne, Law (bib12) 1989; 991 Holt, Davies, Law (bib25) 1986; 53 McMahon, McManus (bib35) 1998; 81 Hansen, Bauer, Lomholt, Bruun Qvist, Pedersen, Mortensen (bib42) 1996; 24 Uricanu, Duits, Mellema (bib28) 2004; 20 Dalgleish, Spagnulo, Goff (bib38) 2004; 14 Boisgard, Chanat, Lavialle, Pauloin, Ollivier-Bousquet (bib1) 2001; 70 Dalgleish (10.1016/j.cocis.2005.11.004_bib22) 1984; 51 Dalgleish (10.1016/j.cocis.2005.11.004_bib26) 1988; 55 Kalab (10.1016/j.cocis.2005.11.004_bib37) 1982; 37 Dalgleish (10.1016/j.cocis.2005.11.004_bib38_1) 2004; 14 Holt (10.1016/j.cocis.2005.11.004_bib39) 1998; 252 Slattery (10.1016/j.cocis.2005.11.004_bib29) 1973; 317 Slattery (10.1016/j.cocis.2005.11.004_bib30) 1977; 6 Alexander (10.1016/j.cocis.2005.11.004_bib16) 2002; 253 Holt (10.1016/j.cocis.2005.11.004_bib4) 2004; 33 McGann (10.1016/j.cocis.2005.11.004_bib27_1) 1974; 41 Holt (10.1016/j.cocis.2005.11.004_bib34_1) 1992; 43 Jenness (10.1016/j.cocis.2005.11.004_bib8) 1979; 46 Horne (10.1016/j.cocis.2005.11.004_bib44_1) 2002 Martin (10.1016/j.cocis.2005.11.004_bib9_1) 2003; vol. 1 Tuinier (10.1016/j.cocis.2005.11.004_bib18_1) 2002; 117 Griffin (10.1016/j.cocis.2005.11.004_bib13) 1985; 228 West (10.1016/j.cocis.2005.11.004_bib33) 1981; 9 Aoki (10.1016/j.cocis.2005.11.004_bib43) 1992; 75 Rollema (10.1016/j.cocis.2005.11.004_bib14) 1988; 42 Donnelly (10.1016/j.cocis.2005.11.004_bib11) 1984; 789 Hansen (10.1016/j.cocis.2005.11.004_bib42) 1996; 24 Horne (10.1016/j.cocis.2005.11.004_bib21) 2003; 213 Uricanu (10.1016/j.cocis.2005.11.004_bib28_1) 2004; 20 McMahon (10.1016/j.cocis.2005.11.004_bib35_1) 1998; 81 Holt (10.1016/j.cocis.2005.11.004_bib25) 1986; 53 Horne (10.1016/j.cocis.2005.11.004_bib10_1) 1998; 8 Schmidt (10.1016/j.cocis.2005.11.004_bib36) 1970; 25 West (10.1016/j.cocis.2005.11.004_bib32) 1981; 673 Holt (10.1016/j.cocis.2005.11.004_bib23) 1986; 114 Fox (10.1016/j.cocis.2005.11.004_bib7_1) 2003; vol. 1 Holt (10.1016/j.cocis.2005.11.004_bib15_1) 1996; 50 DeKruif (10.1016/j.cocis.2005.11.004_bib17) 1996; 117 Horne (10.1016/j.cocis.2005.11.004_bib19) 1992; vol. 1 Boisgard (10.1016/j.cocis.2005.11.004_bib1_1) 2001; 70 Little (10.1016/j.cocis.2005.11.004_bib5) 2004; 33 DeKruif (10.1016/j.cocis.2005.11.004_bib2_1) 2003; vol. 1 Holt (10.1016/j.cocis.2005.11.004_bib3) 2003; 213 Ono (10.1016/j.cocis.2005.11.004_bib40) 1998; 62 Schmidt (10.1016/j.cocis.2005.11.004_bib31) 1980; 34 Horne (10.1016/j.cocis.2005.11.004_bib20) 2003; vol. 1 Dalgleish (10.1016/j.cocis.2005.11.004_bib12) 1989; 991 Griffin (10.1016/j.cocis.2005.11.004_bib24) 1988; 174 Smyth (10.1016/j.cocis.2005.11.004_bib6) 2004; 57 Holt (10.1016/j.cocis.2005.11.004_bib41) 1997; vol. 3 |
| References_xml | – volume: 213 start-page: 255 year: 2003 end-page: 263 ident: bib21 article-title: Casein micelles as hard spheres: limitations of the model in acidified gel formation publication-title: Colloids Surf A Physicochem Eng Asp – volume: 51 start-page: 425 year: 1984 end-page: 438 ident: bib22 article-title: Measurement of electrophoretic mobilities and zeta potentials of particles from milk using laser Doppler electrophoresis publication-title: J Dairy Res – volume: 62 start-page: 16 year: 1998 end-page: 21 ident: bib40 article-title: Casein phosphopeptides from casein micelles by successive digestion with pepsin and trypsin publication-title: Biosci Biotechnol Biochem – volume: 57 start-page: 121 year: 2004 end-page: 126 ident: bib6 article-title: A biological perspective on the structure and function of caseins and casein micelles publication-title: Int J Dairy Technol – volume: 46 start-page: 197 year: 1979 end-page: 210 ident: bib8 article-title: Comparative aspects of milk proteins publication-title: J Dairy Res – volume: 789 start-page: 136 year: 1984 end-page: 143 ident: bib11 article-title: A comprehensive study of the relationship between size and protein composition in natural bovine casein micelles publication-title: Biochim Biophys Acta – volume: 991 start-page: 383 year: 1989 end-page: 387 ident: bib12 article-title: Size related differences in bovine casein micelles publication-title: Biochim Biophys Acta – volume: vol. 1 start-page: 213 year: 2003 end-page: 276 ident: bib2 article-title: Casein micelle structure, functions and interactions publication-title: Advanced dairy chemistry – volume: 41 start-page: 45 year: 1974 end-page: 53 ident: bib27 article-title: Physico-chemical properties of casein micelles reformed from urea-treated milk publication-title: J Dairy Res – volume: 42 start-page: 233 year: 1988 end-page: 248 ident: bib14 publication-title: Neth Milk Dairy J – volume: 174 start-page: 339 year: 1988 end-page: 343 ident: bib24 article-title: The disaggregation of calcium-depleted casein micelles publication-title: Eur J Biochem – volume: 673 start-page: 374 year: 1981 end-page: 386 ident: bib32 article-title: Energy-dependent calcium sequestration activity in a Golgi-apparatus fraction derived from lactating mammary glands publication-title: Biochim Biophys Acta – volume: 50 start-page: 85 year: 1996 end-page: 111 ident: bib15 article-title: The hairy casein micelle: evolution of the concept and its implications for dairy technology publication-title: Neth Milk Dairy J – volume: 114 start-page: 513 year: 1986 end-page: 524 ident: bib23 article-title: Electrophoretic and hydrodynamic properties of bovine casein micelles interpreted in terms of particles with an outer hairy layer publication-title: J Colloid Interface Sci – volume: vol. 1 start-page: 1 year: 2003 end-page: 48 ident: bib7 article-title: Milk proteins; general and historical behaviour publication-title: Advanced dairy chemistry – volume: 53 start-page: 557 year: 1986 end-page: 572 ident: bib25 article-title: Effects of colloidal calcium phosphate content and free calcium ion concentration in milk serum on the dissociation of bovine casein micelles publication-title: J Dairy Res – volume: 6 start-page: 59 year: 1977 end-page: 64 ident: bib30 article-title: Model calculations of casein micelle size distribution publication-title: Biophys Chem – volume: 8 start-page: 171 year: 1998 end-page: 177 ident: bib10 article-title: Casein interactions: casting light on the publication-title: Int Dairy J – volume: vol. 3 start-page: 233 year: 1997 end-page: 244 ident: bib41 article-title: The milk salts and their interaction with casein publication-title: Advanced dairy chemistry – volume: 24 start-page: 143 year: 1996 end-page: 147 ident: bib42 article-title: Structure of casein micelles studied by small-angle neutron scattering publication-title: Eur Biophys J – volume: 33 start-page: 435 year: 2004 end-page: 447 ident: bib5 article-title: An equilibrium thermodynamic model of the sequestration of calcium phosphate by casein phosphopeptides publication-title: Eur Biophys J – volume: 33 start-page: 421 year: 2004 end-page: 434 ident: bib4 article-title: An equilibrium thermodynamic model of the sequestration of calcium phosphate by casein micelles and its application to the calculation of the partition of salts in milk publication-title: Eur Biophys J – volume: 81 start-page: 2985 year: 1998 end-page: 2993 ident: bib35 article-title: Rethinking casein micelle structure using electron microscopy publication-title: J Dairy Sci – volume: 117 start-page: 1290 year: 2002 end-page: 1295 ident: bib18 article-title: Stability of casein micelles in milk publication-title: J Chem Phys – volume: 317 start-page: 529 year: 1973 end-page: 538 ident: bib29 article-title: A model for the formation and structure of casein micelles from subunits of variable composition publication-title: Biochim Biophys Acta – start-page: 1902 year: 2002 end-page: 1909 ident: bib44 article-title: Caseins, micellar structure publication-title: Encyclopaedia of dairy sciences – volume: 213 start-page: 275 year: 2003 end-page: 284 ident: bib3 article-title: Substructure of bovine casein micelles by small-angle X-ray and neutron scattering publication-title: Colloids Surf A Physicochem Eng Asp – volume: 55 start-page: 529 year: 1988 end-page: 538 ident: bib26 article-title: pH-induced dissociation of bovine casein micelles: I. Analysis of liberated caseins publication-title: J Dairy Res – volume: 34 start-page: 42 year: 1980 end-page: 64 ident: bib31 article-title: Colloidal aspects of the caseins publication-title: Neth Milk Dairy J – volume: 14 start-page: 1025 year: 2004 end-page: 1031 ident: bib38 article-title: A possible structure of the casein micelle based on high-resolution field-emission scanning electron microscopy publication-title: Int Dairy J – volume: vol. 1 start-page: 975 year: 2003 end-page: 999 ident: bib20 article-title: Ethanol stability publication-title: Advanced dairy chemistry – volume: 37 start-page: 513 year: 1982 end-page: 518 ident: bib37 article-title: Milk gel structure: XIII. Rotary shadowing of casein micelles for electron microscopy publication-title: Milchwiss – volume: 117 start-page: 151 year: 1996 end-page: 159 ident: bib17 article-title: κ-Casein as a polyelectrolyte brush on the surface of casein micelles publication-title: Colloids Surf A Physicochem Eng Asp – volume: 20 start-page: 5079 year: 2004 end-page: 5090 ident: bib28 article-title: Hierarchical networks of casein proteins: an elasticity study based on atomic force microscopy publication-title: Langmuir – volume: 9 start-page: 77 year: 1981 ident: bib33 article-title: The influence of calmodulin on calcium accumulation and membrane protein autophosphorylation by Golgi vesicles from lactating rat mammary gland publication-title: Biochem Soc Trans – volume: vol. 1 start-page: 657 year: 1992 end-page: 681 ident: bib19 article-title: Ethanol stability publication-title: Advanced dairy chemistry – volume: 75 start-page: 971 year: 1992 end-page: 975 ident: bib43 article-title: The least number of phosphate groups for cross-linking of casein by colloidal calcium phosphate publication-title: J Dairy Sci – volume: 70 start-page: 49 year: 2001 end-page: 61 ident: bib1 article-title: Roads taken by milk proteins in mammary epithelial cells publication-title: Livest Prod Sci – volume: vol. 1 start-page: 277 year: 2003 end-page: 317 ident: bib9 article-title: Non-bovine caseins: quantitative variability and molecular diversity publication-title: Advanced dairy chemistry – volume: 253 start-page: 34 year: 2002 end-page: 46 ident: bib16 article-title: Structure, dynamics and optical properties of concentrated milk suspensions: an analogy to hard-sphere liquids publication-title: J Colloid Interface Sci – volume: 43 start-page: 63 year: 1992 end-page: 151 ident: bib34 article-title: Structure and stability of bovine casein micelles publication-title: Adv Protein Chem – volume: 25 start-page: 596 year: 1970 end-page: 600 ident: bib36 article-title: Elektronenmikroskopische untersuchung der feinstruktur von caseinmicellen in kuhmilch publication-title: Milchwiss – volume: 228 start-page: 273 year: 1985 end-page: 276 ident: bib13 article-title: A publication-title: Biochem J – volume: 252 start-page: 73 year: 1998 end-page: 78 ident: bib39 article-title: A core-shell model of calcium phosphate nanoclusters derived from sedimentation equilibrium and small angle X-ray and neutron scattering measurements publication-title: Eur J Biochem – volume: 33 start-page: 421 year: 2004 ident: 10.1016/j.cocis.2005.11.004_bib4 article-title: An equilibrium thermodynamic model of the sequestration of calcium phosphate by casein micelles and its application to the calculation of the partition of salts in milk publication-title: Eur Biophys J doi: 10.1007/s00249-003-0377-9 – volume: 253 start-page: 34 year: 2002 ident: 10.1016/j.cocis.2005.11.004_bib16 article-title: Structure, dynamics and optical properties of concentrated milk suspensions: an analogy to hard-sphere liquids publication-title: J Colloid Interface Sci doi: 10.1006/jcis.2002.8452 – volume: 25 start-page: 596 year: 1970 ident: 10.1016/j.cocis.2005.11.004_bib36 article-title: Elektronenmikroskopische untersuchung der feinstruktur von caseinmicellen in kuhmilch publication-title: Milchwiss – volume: vol. 1 start-page: 213 year: 2003 ident: 10.1016/j.cocis.2005.11.004_bib2_1 article-title: Casein micelle structure, functions and interactions – volume: 51 start-page: 425 year: 1984 ident: 10.1016/j.cocis.2005.11.004_bib22 article-title: Measurement of electrophoretic mobilities and zeta potentials of particles from milk using laser Doppler electrophoresis publication-title: J Dairy Res doi: 10.1017/S0022029900023724 – volume: 43 start-page: 63 year: 1992 ident: 10.1016/j.cocis.2005.11.004_bib34_1 article-title: Structure and stability of bovine casein micelles publication-title: Adv Protein Chem doi: 10.1016/S0065-3233(08)60554-9 – volume: vol. 1 start-page: 657 year: 1992 ident: 10.1016/j.cocis.2005.11.004_bib19 article-title: Ethanol stability – volume: 789 start-page: 136 year: 1984 ident: 10.1016/j.cocis.2005.11.004_bib11 article-title: A comprehensive study of the relationship between size and protein composition in natural bovine casein micelles publication-title: Biochim Biophys Acta doi: 10.1016/0167-4838(84)90197-3 – volume: 114 start-page: 513 year: 1986 ident: 10.1016/j.cocis.2005.11.004_bib23 article-title: Electrophoretic and hydrodynamic properties of bovine casein micelles interpreted in terms of particles with an outer hairy layer publication-title: J Colloid Interface Sci doi: 10.1016/0021-9797(86)90437-6 – volume: 673 start-page: 374 year: 1981 ident: 10.1016/j.cocis.2005.11.004_bib32 article-title: Energy-dependent calcium sequestration activity in a Golgi-apparatus fraction derived from lactating mammary glands publication-title: Biochim Biophys Acta doi: 10.1016/0304-4165(81)90469-4 – volume: 70 start-page: 49 year: 2001 ident: 10.1016/j.cocis.2005.11.004_bib1_1 article-title: Roads taken by milk proteins in mammary epithelial cells publication-title: Livest Prod Sci doi: 10.1016/S0301-6226(01)00197-X – volume: 81 start-page: 2985 year: 1998 ident: 10.1016/j.cocis.2005.11.004_bib35_1 article-title: Rethinking casein micelle structure using electron microscopy publication-title: J Dairy Sci doi: 10.3168/jds.S0022-0302(98)75862-X – volume: 46 start-page: 197 year: 1979 ident: 10.1016/j.cocis.2005.11.004_bib8 article-title: Comparative aspects of milk proteins publication-title: J Dairy Res doi: 10.1017/S0022029900017040 – volume: 991 start-page: 383 year: 1989 ident: 10.1016/j.cocis.2005.11.004_bib12 article-title: Size related differences in bovine casein micelles publication-title: Biochim Biophys Acta doi: 10.1016/0304-4165(89)90061-5 – volume: 117 start-page: 1290 year: 2002 ident: 10.1016/j.cocis.2005.11.004_bib18_1 article-title: Stability of casein micelles in milk publication-title: J Chem Phys doi: 10.1063/1.1484379 – volume: 34 start-page: 42 year: 1980 ident: 10.1016/j.cocis.2005.11.004_bib31 article-title: Colloidal aspects of the caseins publication-title: Neth Milk Dairy J – volume: 37 start-page: 513 year: 1982 ident: 10.1016/j.cocis.2005.11.004_bib37 article-title: Milk gel structure: XIII. Rotary shadowing of casein micelles for electron microscopy publication-title: Milchwiss – volume: vol. 1 start-page: 1 year: 2003 ident: 10.1016/j.cocis.2005.11.004_bib7_1 article-title: Milk proteins; general and historical behaviour – volume: 14 start-page: 1025 year: 2004 ident: 10.1016/j.cocis.2005.11.004_bib38_1 article-title: A possible structure of the casein micelle based on high-resolution field-emission scanning electron microscopy publication-title: Int Dairy J doi: 10.1016/j.idairyj.2004.04.008 – volume: 174 start-page: 339 year: 1988 ident: 10.1016/j.cocis.2005.11.004_bib24 article-title: The disaggregation of calcium-depleted casein micelles publication-title: Eur J Biochem doi: 10.1111/j.1432-1033.1988.tb14103.x – volume: 117 start-page: 151 year: 1996 ident: 10.1016/j.cocis.2005.11.004_bib17 article-title: κ-Casein as a polyelectrolyte brush on the surface of casein micelles publication-title: Colloids Surf A Physicochem Eng Asp doi: 10.1016/0927-7757(96)03696-5 – volume: 20 start-page: 5079 year: 2004 ident: 10.1016/j.cocis.2005.11.004_bib28_1 article-title: Hierarchical networks of casein proteins: an elasticity study based on atomic force microscopy publication-title: Langmuir doi: 10.1021/la0363736 – volume: vol. 3 start-page: 233 year: 1997 ident: 10.1016/j.cocis.2005.11.004_bib41 article-title: The milk salts and their interaction with casein – volume: 75 start-page: 971 year: 1992 ident: 10.1016/j.cocis.2005.11.004_bib43 article-title: The least number of phosphate groups for cross-linking of casein by colloidal calcium phosphate publication-title: J Dairy Sci doi: 10.3168/jds.S0022-0302(92)77838-2 – volume: 42 start-page: 233 year: 1988 ident: 10.1016/j.cocis.2005.11.004_bib14 article-title: 1H-NMR studies of bovine κ-casein and casein micelles publication-title: Neth Milk Dairy J – volume: 55 start-page: 529 year: 1988 ident: 10.1016/j.cocis.2005.11.004_bib26 article-title: pH-induced dissociation of bovine casein micelles: I. Analysis of liberated caseins publication-title: J Dairy Res doi: 10.1017/S0022029900033306 – volume: 41 start-page: 45 year: 1974 ident: 10.1016/j.cocis.2005.11.004_bib27_1 article-title: Physico-chemical properties of casein micelles reformed from urea-treated milk publication-title: J Dairy Res doi: 10.1017/S0022029900014904 – volume: 33 start-page: 435 year: 2004 ident: 10.1016/j.cocis.2005.11.004_bib5 article-title: An equilibrium thermodynamic model of the sequestration of calcium phosphate by casein phosphopeptides publication-title: Eur Biophys J doi: 10.1007/s00249-003-0376-x – volume: 228 start-page: 273 year: 1985 ident: 10.1016/j.cocis.2005.11.004_bib13 article-title: A 1H-nmr study of casein micelles publication-title: Biochem J doi: 10.1042/bj2280273 – volume: 62 start-page: 16 year: 1998 ident: 10.1016/j.cocis.2005.11.004_bib40 article-title: Casein phosphopeptides from casein micelles by successive digestion with pepsin and trypsin publication-title: Biosci Biotechnol Biochem doi: 10.1271/bbb.62.16 – volume: vol. 1 start-page: 975 year: 2003 ident: 10.1016/j.cocis.2005.11.004_bib20 article-title: Ethanol stability – volume: 9 start-page: 77 year: 1981 ident: 10.1016/j.cocis.2005.11.004_bib33 article-title: The influence of calmodulin on calcium accumulation and membrane protein autophosphorylation by Golgi vesicles from lactating rat mammary gland publication-title: Biochem Soc Trans doi: 10.1042/bst0090077 – volume: 50 start-page: 85 year: 1996 ident: 10.1016/j.cocis.2005.11.004_bib15_1 article-title: The hairy casein micelle: evolution of the concept and its implications for dairy technology publication-title: Neth Milk Dairy J – volume: vol. 1 start-page: 277 year: 2003 ident: 10.1016/j.cocis.2005.11.004_bib9_1 article-title: Non-bovine caseins: quantitative variability and molecular diversity – start-page: 1902 year: 2002 ident: 10.1016/j.cocis.2005.11.004_bib44_1 article-title: Caseins, micellar structure – volume: 252 start-page: 73 year: 1998 ident: 10.1016/j.cocis.2005.11.004_bib39 article-title: A core-shell model of calcium phosphate nanoclusters derived from sedimentation equilibrium and small angle X-ray and neutron scattering measurements publication-title: Eur J Biochem doi: 10.1046/j.1432-1327.1998.2520073.x – volume: 317 start-page: 529 year: 1973 ident: 10.1016/j.cocis.2005.11.004_bib29 article-title: A model for the formation and structure of casein micelles from subunits of variable composition publication-title: Biochim Biophys Acta doi: 10.1016/0005-2795(73)90246-8 – volume: 8 start-page: 171 year: 1998 ident: 10.1016/j.cocis.2005.11.004_bib10_1 article-title: Casein interactions: casting light on the black boxes, the structure in dairy products publication-title: Int Dairy J doi: 10.1016/S0958-6946(98)00040-5 – volume: 53 start-page: 557 year: 1986 ident: 10.1016/j.cocis.2005.11.004_bib25 article-title: Effects of colloidal calcium phosphate content and free calcium ion concentration in milk serum on the dissociation of bovine casein micelles publication-title: J Dairy Res doi: 10.1017/S0022029900033082 – volume: 213 start-page: 255 year: 2003 ident: 10.1016/j.cocis.2005.11.004_bib21 article-title: Casein micelles as hard spheres: limitations of the model in acidified gel formation publication-title: Colloids Surf A Physicochem Eng Asp doi: 10.1016/S0927-7757(02)00518-6 – volume: 57 start-page: 121 year: 2004 ident: 10.1016/j.cocis.2005.11.004_bib6 article-title: A biological perspective on the structure and function of caseins and casein micelles publication-title: Int J Dairy Technol doi: 10.1111/j.1471-0307.2004.00141.x – volume: 6 start-page: 59 year: 1977 ident: 10.1016/j.cocis.2005.11.004_bib30 article-title: Model calculations of casein micelle size distribution publication-title: Biophys Chem doi: 10.1016/0301-4622(76)80061-0 – volume: 213 start-page: 275 year: 2003 ident: 10.1016/j.cocis.2005.11.004_bib3 article-title: Substructure of bovine casein micelles by small-angle X-ray and neutron scattering publication-title: Colloids Surf A Physicochem Eng Asp doi: 10.1016/S0927-7757(02)00520-4 – volume: 24 start-page: 143 year: 1996 ident: 10.1016/j.cocis.2005.11.004_bib42 article-title: Structure of casein micelles studied by small-angle neutron scattering publication-title: Eur Biophys J doi: 10.1007/BF00180271 |
| SSID | ssj0001225 |
| Score | 2.3583796 |
| SecondaryResourceType | review_article |
| Snippet | Various models of the assembly and structure of the casein micelle are critically reviewed. The subunit and Holt models are revealed to be products of muddled... |
| SourceID | pascalfrancis crossref elsevier |
| SourceType | Index Database Enrichment Source Publisher |
| StartPage | 148 |
| SubjectTerms | Calcium phosphate nanoclusters Casein micelle models Casein micelle structure Caseins Chemistry Colloidal state and disperse state Exact sciences and technology General and physical chemistry Hydrophobic interactions Micellar calcium phosphate Micelles. Thin films |
| Title | Casein micelle structure: Models and muddles |
| URI | https://dx.doi.org/10.1016/j.cocis.2005.11.004 |
| Volume | 11 |
| hasFullText | 1 |
| inHoldings | 1 |
| isFullTextHit | |
| isPrint | |
| link | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV1LS8NAEB76OKiIaFWsj5KDx8Ym2TTpeivBUl9F1EJvIdmdhUiNxbZXf7uzeWgL0oPXMJuE2eGbB7vfB3BpC9f3LUHoF8fcdCVDk_tomdzlPelIxjFTb3gcecOxezfpTioQlHdh9LHKAvtzTM_QunjSKbzZmSVJ58VmmnqEU8WREZd5Vag7jHsU2vX-7f1w9APItpNpr2p7Uy8oyYeyY14EO8k8n61oNs9CsO2PBLU7i-bkNpXrXawkocE-7BXVo9HPf_AAKpg2YCsoRdsasLPCL3gI7YByVJIaWnJ-OkUjJ4tdfuK1oTXQpnMjSqXxvtQzivkRjAc3r8HQLOQRTMEYW5g-ixlSghZCcWVJpmLhssgSnmPJnoUqxh5X1F6RsRW76KBC3_e0fpRS6HCLHUMt_UjxBIwuE9QpCOaInnR9tKNu5KMrbRlr9nYPm-CUPglFwR2uJSymYXlI7C3MHKlVLbvUVYTkyCa0fxbNcuqMzeZe6exwLQJCAvfNC1trW_P7MU2VTwXd6X_ffAbb-cRFD13OoUabhBdUgyziFlSvvuwWRVrw_PDUKiLuG76r25E |
| linkProvider | Elsevier |
| linkToHtml | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwnV1NT8JAEJ0gHtAYo6gRP7AHj1Ta7rZlvRkiQQUuQsKt6e7OJphaicDV3-5uPxQSw8FrM9s2M903s5PpewC3rqBh6AiNfpwzm0qCNgvRsRllHelJwjBTbxiOgv6EPk_9aQW65b8wZqyywP4c0zO0Lq60C2-257NZ-9UlhnqE6YojIy4LdmCX6u1rdufd1--ch-tlyqvG2jbmJfVQNuSlQWe2yDsrhsuzkGv7Iz0dzOOFdprK1S7WUlDvCA6L2tF6yF_vGCqY1qHWLSXb6rC_xi54Aq2uzlCz1DKC80mCVk4Vu_rEe8sooCULK06l9b4yHYrFKUx6j-Nu3y7EEWxBCFnaIeEEdXoWQjHlSKK4oCR2ROA5suOg4thhSh-utLHDKXqoMAwDox6lFHrMIWdQTT9SPAfLJ0KfEwTxREfSEN3Yj0Ok0pXccLcH2ACv9EkkCuZwI2CRROWI2FuUOdJoWvr6TBFpRzag9bNonhNnbDcPSmdHG_GPNLRvX9jcCM3vwwxRvi7nLv575xuo9cfDQTR4Gr1cwl7eezHtlyuo6oDhta5GlryZfW3fqnbawA |
| openUrl | ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Casein+micelle+structure+%3A+Models+and+muddles&rft.jtitle=Current+opinion+in+colloid+%26+interface+science&rft.au=HOME%2C+David+S&rft.date=2006-06-01&rft.pub=Elsevier&rft.issn=1359-0294&rft.volume=11&rft.issue=2-3&rft.spage=148&rft.epage=153&rft_id=info:doi/10.1016%2Fj.cocis.2005.11.004&rft.externalDBID=n%2Fa&rft.externalDocID=17881600 |
| thumbnail_l | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/lc.gif&issn=1359-0294&client=summon |
| thumbnail_m | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/mc.gif&issn=1359-0294&client=summon |
| thumbnail_s | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/sc.gif&issn=1359-0294&client=summon |