Comprehensive treatment of secondary dairy stock in polyamide materials
Studies showed that industrial PA membranes can be used for comprehensive treatment of whey containing substances of value to the food industry and allow separating 80% of the protein components in it. PA membranes have ion-exchange properties that allow separating from 20 to 40% of salt cations and...
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Published in | Fibre chemistry Vol. 40; no. 1; pp. 54 - 56 |
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Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
Boston
Springer US
2008
Springer Nature B.V |
Subjects | |
Online Access | Get full text |
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Summary: | Studies showed that industrial PA membranes can be used for comprehensive treatment of whey containing substances of value to the food industry and allow separating 80% of the protein components in it. PA membranes have ion-exchange properties that allow separating from 20 to 40% of salt cations and anions from the whey and using them in production of food products. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 ObjectType-Article-2 ObjectType-Feature-1 |
ISSN: | 0015-0541 1573-8493 |
DOI: | 10.1007/s10692-008-9007-8 |