APA (7th ed.) Citation

Reznick, J. P. K., Barth, G., Kaschuk, G., & Pauletti, V. (2021). Nitrogen and cultivars as field strategies to improve the nutritional status of wheat grain and flour. Journal of cereal science, 102, 103290. https://doi.org/10.1016/j.jcs.2021.103290

Chicago Style (17th ed.) Citation

Reznick, João Paulo Kruger, Gabriel Barth, Glaciela Kaschuk, and Volnei Pauletti. "Nitrogen and Cultivars as Field Strategies to Improve the Nutritional Status of Wheat Grain and Flour." Journal of Cereal Science 102 (2021): 103290. https://doi.org/10.1016/j.jcs.2021.103290.

MLA (9th ed.) Citation

Reznick, João Paulo Kruger, et al. "Nitrogen and Cultivars as Field Strategies to Improve the Nutritional Status of Wheat Grain and Flour." Journal of Cereal Science, vol. 102, 2021, p. 103290, https://doi.org/10.1016/j.jcs.2021.103290.