CuO Nanostructures Based Electrochemical Sensor for Simultaneous Determination of Hydroquinone and Ascorbic Acid

• Published in: Electroanalysis (New York, N.Y.) Vol. 32; no. 7; pp. 1600 - 1607
• Main Authors: Buledi, Jamil A., Ameen, Sidra, Khand, Nadir H., Solangi, Amber R., Taqvi, Iqleem H., Agheem, Muhammad H., Wajdan, Zahid
• Format: Journal Article
• Language: English
• Published: 01.07.2020
• Subjects: ascorbic acid; CuO; fruit juices; hydroquinone; Nano material; whitening agent

A simple, sensitive and reliable electrochemical sensor has been developed based on CuO nanostructures modified glassy carbon electrode for simultaneous determination of hydroquinone (HQ) and ascorbic acid (AA). The CuO nano material was synthesized by aqueous chemical growth method using different...